Probiotics for human use

Sanders, M. E., Merenstein, D., Merrifield, C. A., Hutkins, R.·2018·Nutrition Bulletin
DOI 10.1111/nbu.12334

Cited by (277)

Items 201–277 of 277

  1. Probiotics as a Beneficial Modulator of Gut Microbiota and Environmental Stress for Sustainable Mass-Reared Ceratitis capitata
    Meriem Msaad Guerfali, Haytham Hamden, Kamel Charaabi, Salma Fadhl, Amor Mosbah, Amer Cherif · 2023 · IntechOpen eBooks
  2. Can Bulgarian Yogurt enhance astronauts’ performance during the Mars Missions?
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  3. Antimicrobial Effectiveness of Propolis and Probiotics Combination as Root Canal Medicament against Enterococcus faecalis
    Salma Rizki Insyira, Arya Adiningrat, Ikhsan Maulana · 2023 · Jurnal Kesehatan Gigi
  4. Gut Microbiota and Aging: A Broad Perspective
    Capecomorin S. Pitchumoni, Sidharth Prasad Mishra, Hariom Yadav · 2020 · Springer eBooks
  5. Microbes, human milk, and prebiotics
    Magdalena Kujawska, María Carmen Collado, Lindsay J. Hall · 2020 · Elsevier eBooks
  6. Investigation of peanut resi-due in cakes sold in Istanbul
    Ayşe Seray Çetin, Hilal Çolak, Hamparsun Hampikyan · 2020 · Food and Health
  7. Harmlessness, biostimulating and antiviral action of probiotic “Apinormin” for honey bees
    Hanna Postoienko, V. O. Postoienko, Tetiana Yefimenko, Hanna Odnosum, Anush Balian · 2022 · Науковий вісник Львівського національного університету ветеринарної медицини та біотехнологій імені С.З. Ґжицького
  8. Production Process and Physicochemical Characterization of the Guatemalan Artisanal Fermented Beverages Boj and Suchiles
    Claudia Ronquillo Blau, Diego Escoto, Mathias Hutzler, Martin Zarnkow, Fritz Jacob, José Paulo Sampaio · 2023 · Journal of the American Society of Brewing Chemists
  9. Growth analysis of lactococcus when subjected to low (25°C) and high (45°C) temperature by measuring the optical density for 2 days to study antimicrobial activity
    Sandhya Sathiah, Ishita Pan · 2024 · AIP conference proceedings
  10. Antagonistic and antibacterial activity of Lactobacillus rhamnosus HN001 and Lactobacillus acidophilus La-14 included in the oral probiotic
    Olga V. Budilovskaya, Спасибова Елена Владимировна, Kira V. Shalepo, Tatiana А. Khusnutdinova, Anna А. Krysanova, Anna A. Siniakova, Olesya Nikolaevna Bespalova, Alevtina Mikhailovna Savicheva · 2024 · Journal of obstetrics and women s diseases
  11. Impact of Heyndrickxia (Bacillus) coagulans GBI-30, 6086 (BC30) probiotic on gastrointestinal function in healthy adults: a randomised controlled trial
    H. Gang, Jie Wei, Lynne Vernice McFarland, R. Zahra, M.E. Saez, Ruth Blanco-Rojo, Mathieu Millette · 2025 · Beneficial Microbes
  12. Gut Microbiota Dynamics in Obesity and Metabolic Regulation
    Abeer Hadi Farhood, Semaa Hassen Shalal · 2025 · Academia Open
  13. Protective role of Probiatop® in mitigating 5-fluorouracil-induced intestinal mucositis in mice
    Fernanda Costa Souza, Bruno Gallotti, Lara L. Campos, Samantha.R.O. Machado, Luís Cláudio Lima de Jesus, Vasco Azevedo, Kátia Duarte Vital, Simone Odília Antunes Fernandes, Valbert Nascimento Cardoso, Ana P. Gomes et al. · 2026 · Anaerobe
  14. Effect of Various Glucose Concentrations on Lactobacillus Species
    Pervin Rayaman, Rüveyda Ebrar Turgan · 2026 · Balıkesır Health Sciences Journal
  15. The Human Breast Microbiome: From Homeostasis to Malignancy, Mechanistic Insights and Therapeutic Perspectives
    Mysoon M. Al‐Ansari, Suha M. Mahmood, Monther M Al-Alwan · 2026 · International Journal of Molecular Sciences
  16. Bacillus coagulans BC66 Attenuates Klebsiella pneumoniae-Induced Acute Lung Injury in Rabbits Associated With Modulation of Th17/Treg Immune Balance and Through the Keap1/Nrf2/HO-1 Signalling Pathway
    Liandong Ma, Shuaishuai Wang, Z Y Zhang, Jiakang Li, Jianing Wang, Chaoying Zhang, Z Y Zhang, Dongliu Luo, Lingping Zhao, Xiaoxia Li et al. · 2026 · Probiotics and Antimicrobial Proteins
  17. Probiotic potential of Lactobacillus fermentum G-4 originating from the meconium of newborns
    Gordana Zavišić, Sasa M. Petricevic, Slavica Ristić, Milena Rikalović, Nataša Jovanović Lješković, Jelena Begović, Ivana Strahinić · 2019 · Journal of the Serbian Chemical Society
  18. The Biotics Family
    Gabriel Vinderola, Patricia Burns · 2021 · Elsevier eBooks
  19. Biotechnological research in the development of a functional product with a probiotic component
    M. А. Lavrentiev, О. С. Калюжная, Н. В. Хохленкова, N. V. Dvinskykh · 2022 · News of pharmacy
  20. Probiotic Beer
    Fernanda Meybom, Bárbara Mortl, Alan Ambrosi · 2023 · Methods and protocols in food science
  21. Comparative characterization of strains of lactic acid bacteria isolated from Kazakhstan mare's milk and koumiss to create probiotic preparation
    F.G. Sagymbek, Tolkyn Abdigaliyeva, Assiya Serikbayeva, Kozhakhmetova Zubaira, Zhuldyz Suleimenova · 2023 · Potravinarstvo Slovak Journal of Food Sciences
  22. Effect of Traditional and Commercial Yoghurt Consumption on Blood Glucose Levels in Young Adults
    Anwar Shaqi Ajil, Ahmed Ali, Hiba J. Jaber, Noor S. Najem, Noura F. Mzael, Alaa Marzouk, Ahmed A. Al-Salhi, Sabah Malik Al-Shatty · 2025 · Health & Medical Sciences
  23. Nutrition: an old science in a new microbial light
    Megan Rossi · 2019 · Journal of Human Nutrition and Dietetics
  24. Gut Microbiota and Aging: A Broad Perspective
    Capecomorin S. Pitchumoni, Sidharth Prasad Mishra, Hariom Yadav · 2021 · Springer eBooks
  25. Probiotic knowledge of adults with cystic fibrosis is limited but is associated with probiotic use: A cross-sectional survey study
    Jacqueline L. Anderson, Audrey C. Tierney, Caitlin N. Miles, Tom C. Kotsimbos, Susannah King · 2022 · Nutrition and Health
  26. Probiotic Microorganism
    Gopika S. Pillai, Sonia Morya · 2026
  27. Bringing Truth to the Table: An Evidence Review to Dispell Common Dietary Myths
    Madison Pierce · 2019 · Scholar Commons (University of South Carolina)
  28. Current Research in Nutrition in the School Curriculum in England
    Sue Reeves · 2020 · Contemporary issues in technology education
  29. The biotechnological studies when developing lozenges with probiotics
    U. Starushenko, L. Yarova, О. С. Калюжная, Н. В. Хохленкова, O. Kaliuzhnyi · 2021 · News of pharmacy
  30. Quantifying the antimicrobial activity of CRISPR-Cas9-accA modified Δ B. subtilis mutants against V. harveyi and E. Coli
    Tatiana Hillman · 2021 · bioRxiv (Cold Spring Harbor Laboratory)
  31. Introduction
    S.M. Sharifuzzaman, Brian P. Austin · 2022 · Springer eBooks
  32. ISOLATION & FORMULATION OF POMEGRANATE JUICE BASED ON PROBIOTIC PROPERTIES
    Manu · 2022 · International Journal of Engineering Technology and Management Sciences
  33. Determinants Of Gastroesophageal Reflux Disease in Patients Visiting Tertiary Care Hospitals, Lahore
    Aiman Nafees, Sana Noreen, Sana Farooq, Asma Ikraam, Tehreem Fatima, Aisha Wasim, Kainat Karamat, Zafarullah Nazeer, Maria Sarfaraz, Haleema Naveed · 2022 · Pakistan BioMedical Journal
  34. Probiotics and prebiotics
    José M. Saavedra · 2022 · Elsevier eBooks
  35. Gut microbiome and COVID-19
    Dania Hassan, Ashfaque Hossain · 2023 · Elsevier eBooks
  36. Mejora de la calidad funcional de un snack con efecto probiótico y antioxidante mediante la incorporación de trehalosa y la aplicación de altas presiones de homogenización
    Cristina Gabriela Burca-Busaga · 2023
  37. The Role of Probiotics and Prebiotics in Gut Modulation
    Usman Atique, Muhammad Altaf, Dwaipayan Sinha, Shakira Ghazanfar, Md.Ayenuddin Haque,, Shahana Chowdhury · 2023
  38. Pengaruh penambahan susu kacang kedelai terhadap karakteristik fisik, kimia dan mikrobiologi yoghurt
    Hariyanto IH, Albianus Febri Tarung, Siti Nani Nurbaeti · 2023 · Sasambo Journal of Pharmacy
  39. Probiotic Fermented Meat Products
    Rubén Agregán, Marcelo Raúl Rosmini, José Ángel Pérez‐Álvarez, Paulo E. S. Munekata, L.S. Frizzo, Paulo Cezar Bastianello Campagnol, José Manuel Lorenzo · 2023 · Methods and protocols in food science
  40. Complete Genome Sequence of Bifidobacterium bifidum DS0908, Isolated from Human Fecal Sample
    Haneol Yang, Yong‐Sik Kim, Doo‐Sang Park · 2023 · Microbiology and Biotechnology Letters
  41. Practical applications for diet and lifestyle to improve microbial and epigenetic health
    Justine S. Habibian · 2024 · Elsevier eBooks
  42. Nurturing Gut Health: Exploring Prebiotics and Probiotics for Gastrointestinal Wellness
    Swetha Priya Gali, R. G. Reshma, A. Harini, R. Meenatchi · 2024 · Springer eBooks
  43. The comprehensive role of probiotic-derived peptides in immunomodulation
    Burcu Tekin, Rafig Gurbanov, Ozdemir, Fadime · 2025 · Studies in natural products chemistry
  44. Synbiotics: Combination delivery of prebiotics and probiotics
    Sri Bagavathi Perumal RB, Santhosh Hariprakash, A. Liyana Sherin, Harinarayana Ankamreddy, Vinoth Kumar Vaidyanathan, Mohammad Tanvir Sarwar, Vinothkannan Ravichandran, Durga Mohan, Satish Kumar Rajasekharan · 2025 · Elsevier eBooks
  45. Application of probiotics in treatment and healthcare
    Muhammad Waseem, Muhammad Rizwan Javed, Muhammad Saleem, Muhammad Faisal Manzoor, Gulzar Ahmad Nayik, Yash D. Jagdale · 2025 · Elsevier eBooks
  46. Psikobiyotiklerin Bağırsak Mikrobiyotası ve Nörolojik Fonksiyonlara Etkisi
    Esma Avci, Zeynep Kalyoncu · 2025 · Bandırma Onyedi Eylül Üniversitesi Sağlık Bilimleri ve Araştırmaları Dergisi
  47. Gut Health and the Microbiome's Role in Wellness
    Devi Nallappan · 2025 · IGI Global eBooks
  48. Coconut beverage as a successful non-dairy probiotic matrix: A comparative review
    Malki Dissanayake, Madhura Arunoda Jayasinghe, Piumi De Abrew Abeysundara · 2025 · Food and Humanity
  49. Illuminate the underpinning mechanisms associated with the potential effect of new Egyptian L. plantarum strain on HCC using HepG2 cell line
    Maye M. Khalifa, Mokhtar M. El-Zawahri, Mohamed M. M. Ibrahim, Hanan H. Ramadan, Shaimaa E. Abdel-Ghany, Dalia Elebeedy, Akmal A. El-Ghor · 2025 · The Journal of Basic and Applied Zoology
  50. Investigation of the Protective Effects of Synbiotic Buffalo Kefir in Rats With Type 1 Diabetes Mellitus
    İlkay Buran, Şeyda Seçgin, Ceren Akal, Oğuzhan Koca, Mehmet Tayyip Özdemir, Tahir Kahraman · 2025 · Molecular Nutrition & Food Research
  51. A review on gut microbiota and migraine severity: a complex relationship
    Noha M. Gamil, Rana M. Ghorab, Reham Z Elsadawy, Nada M Khadrawy, Mohamed Abdelhamid, Khalid A Ismael, Omar A. Mohamed, Mohamed M. Ata, Habiba T. Jalal, Joumana E. Zeidan et al. · 2025 · Inflammopharmacology
  52. Takra a Natural Probiotic: Ayurvedic Insight and Modern Scientific Perspectives: A Narrative Review
    Shalini Pathania, Shweta Dadarao Parwe, Milind Abhimanyu Nisargandha, Punam Gaurav Sawarkar · 2025 · International journal of Nutrition Pharmacology Neurological Diseases
  53. Exploring probiotic awareness, perceptions, and practices in the Saudi population: a cross-sectional study
    Basmah F. Alharbi · 2025 · PeerJ
  54. Additional file 1 of Characterization of probiotics isolated from dietary supplements and evaluation of metabiotic-antibiotic combinations as promising therapeutic options against antibiotic-resistant pathogens using time-kill assay
    Mona S. El Far, Azza S. Zakaria, Mervat A. Kassem, Edward, Eva A. · 2024 · Figshare
  55. Additional file 3 of Characterization of probiotics isolated from dietary supplements and evaluation of metabiotic-antibiotic combinations as promising therapeutic options against antibiotic-resistant pathogens using time-kill assay
    Mona S. El Far, Azza S. Zakaria, Mervat A. Kassem, Edward, Eva A. · 2024 · Figshare
  56. Additional file 5 of Characterization of probiotics isolated from dietary supplements and evaluation of metabiotic-antibiotic combinations as promising therapeutic options against antibiotic-resistant pathogens using time-kill assay
    Mona S. El Far, Azza S. Zakaria, Mervat A. Kassem, Edward, Eva A. · 2024 · Figshare
  57. Additional file 4 of Characterization of probiotics isolated from dietary supplements and evaluation of metabiotic-antibiotic combinations as promising therapeutic options against antibiotic-resistant pathogens using time-kill assay
    Mona S. El Far, Azza S. Zakaria, Mervat A. Kassem, Edward, Eva A. · 2024 · Figshare
  58. Additional file 6 of Characterization of probiotics isolated from dietary supplements and evaluation of metabiotic-antibiotic combinations as promising therapeutic options against antibiotic-resistant pathogens using time-kill assay
    Mona S. El Far, Azza S. Zakaria, Mervat A. Kassem, Edward, Eva A. · 2024 · Figshare
  59. Additional file 2 of Characterization of probiotics isolated from dietary supplements and evaluation of metabiotic-antibiotic combinations as promising therapeutic options against antibiotic-resistant pathogens using time-kill assay
    Mona S. El Far, Azza S. Zakaria, Mervat A. Kassem, Edward, Eva A. · 2024 · Figshare
  60. Designer foods from sustainable plant sources
    Sajad Ahmad Wani · 2025 · Elsevier eBooks
  61. Trehalose as a protective stressor for the probiotic yeast Saccharomyces cerevisiae var. boulardii
    A. S. Andreeva, T. V. Meledina, I. V. Novikova, A. A. Fedorov, O. S. Veselova, V. O. Faustof · 2025 · Proceedings of the Voronezh State University of Engineering Technologies
  62. Bénéfices des aliments fermentés, de l’empirisme aux démonstrations scientifiques : l’apport de Ferments du Futur
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  63. Probiotic improves respiratory and gastrointestinal health, immune homeostasis, and gut microbiota composition in infants: a randomized controlled trial
    Mageswaran Uma Mageswary, Hanglian Lan, Pin Li, Rocky Vester Richmond, Yusof Azianey, Joo Shun Tan, Min‐Tze Liong, Adli Ali, Mishaleni Vejayantheran, Jiang Hua et al. · 2026 · Frontiers in Nutrition
  64. Du laboratoire à l’assiette comment les découvertes sur le microbiote intestinal ont changé notre alimentation
    Patrick Veiga, Anne N. Hiol · 2024 · Histoire de la recherche contemporaine
  65. Therapeutic Effects of Probiotic Pediococcus acidilactici CNCM MA 18/5 (Bactocell PA ) via Modulation of Oxidative Stress and Inflammatory Pathways in Streptozotosin Induced Diabetic Rats
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  66. The impact of exercise and probiotic supplementation on the gut microbiota and management of gestational diabetes mellitus: a critical review
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  67. Probiotic wheat sprouts: A novel functional food developed through Lacticaseibacillus casei inoculation with improved bioactivity and probiotic survival
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  68. Role of Probiotics and Dietary Interventions in ENP
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  69. Bioactive Low-Molecular-Weight Fraction from Limosilactobacillus fermentum CECT5716 Attenuates Intestinal Inflammation and Dysbiosis in DSS-Treated Mice
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  70. Traditional Fermented Dairy Products as Reservoirs of Bifidobacterium With Probiotic Potential: From Microbial Diversity to Functional Characterization
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  71. Probiotic–polyphenol synergy: Emerging insights for gut microbiome health and functional food design
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  72. Preliminary study on the modulation of diet-induced malnutrition in BALB/c mice using a probiotic consortium: a physiological, biochemical, histopathological, and gut microbiota evaluation
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  73. Effects of probiotic supplementation on sleep and psychological outcomes in adults with mild-to-moderate insomnia symptoms and work-related stress: A randomized, placebo-controlled, double-blind trial
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  74. Probiotic Encapsulation in Porous Starch: A Mini Review
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  75. Research Trends in Scopus-Indexed Studies of Lactic Acid Bacteria for Food Fermentation and Probiotic Applications (2005–2025): A Bibliometric Analysis
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  76. Probiotics: A Scientific Approach to Gut Health and Immunomodulation
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  77. Evaluation of the probiotic properties of lactic acid bacteria isolated from fermented plant-based beverages
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