The DOI matches its Crossref record; 1 of the 1 references it cites were found in a registry or an index.
Effect of pH on the efficiency of growth by pure cultures of rumen bacteria in continuous culture
Open accessAbstract
A total of 10 strains of rumen bacteria, Selenomonas ruminantium HD4, Megasphaera elsdenii B159, Butyrivibrio fibrisolvens A38, Streptococcus bovis JB1, Lactobacillus vitulinus GA1, Bacteroides ruminicola B14, B. ruminicola GA33, Ruminococcus albus 7, Ruminococcus flavefaciens C94, and Bacteroides succinogenes S85, were grown in energy-limiteH of the medium reservoir was lowered approximately 0.3 pH units, and the energy source concentration remaining in the culture vessel, optical density, cell mass, and pH were determined. A low pH appeared to have a detrimental effect on cell yields. Large variations were seen among strains in both the magnitude of yield depressions at lower pH values and in the pH at which the culture washed out. Lactate analysis indicated ta are discussed in relation to the effect of pH on the efficiency of protein synthesis in the rumen and rumen microbial ecology.
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Citations
Cites
Microbiological and physiological changes associated with acute indigestion in sheep.
Hungate, R. E., Dougherty, R. W., Bryant, M. P., & Cello, R. M. (1952) · PubMed · Cited by 176
Cited by
Stewart, C. S., Flint, H. J., & Bryant, M. P. (1997) · The Rumen Microbial Ecosystem · doi:10.1007/978-94-009-1453-7_2 · Cited by 772
Why are ruminal cellulolytic bacteria unable to digest cellulose at low pH?
Russell, J. B., & Wilson, D. B. (1996) · Journal of Dairy Science · doi:10.3168/jds.s0022-0302(96)76510-4 · Cited by 628
Self-citationOpportunities to improve fiber degradation in the rumen: microbiology, ecology, and genomics
Krause, D. O., Denman, S. E., Mackie, R. I., Morrison, M., Rae, A. L., Attwood, G. T., & McSweeney, C. S. (2003) · FEMS Microbiology Reviews · doi:10.1016/s0168-6445(03)00072-x · Cited by 512
The effects of fermentation acids on bacterial growth
Russell, J. B., & Diez-Gonzalez, F. (1997) · Advances in Microbial Physiology · doi:10.1016/s0065-2911(08)60017-x · Cited by 498
Self-citationModifying and reacting to the environmental pH can drive bacterial interactions
Ratzke, C., & Gore, J. (2018) · PLOS Biology · doi:10.1371/journal.pbio.2004248 · Cited by 455
Metadata
- Authors
- Russell, J. B., & Dombrowski, D. B.
- Venue
- Applied and Environmental Microbiology
- Publisher
- American Society for Microbiology
- Published
- 1980-03
- Volume
- 39
- Issue
- 3
- Pages
- 604-610
- ISSN
- 0099-2240 (ISSN-L)
- 1098-5336
- OpenAlex
- W2110727950
- Cited by
- 458
- References
- 1
- FWCI
- 24.51
- Type
- journal article
- Language
- en
- Open access
- bronze
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- Russell, J. B., & Dombrowski, D. B. (1980). Effect of pH on the efficiency of growth by pure cultures of rumen bacteria in continuous culture. Applied and Environmental Microbiology. https://doi.org/10.1128/aem.39.3.604-610.1980
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Bibliographic data: Semantic Scholar, OpenAlex, Crossref.
Contains information from the Semantic Scholar Academic Graph Datasets, made available under the ODC Attribution License (ODC-BY 1.0).
Semantic Scholar’s data is described in: Kinney, R., et al. (2023). The Semantic Scholar Open Data Platform. arXiv:2301.10140.
