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Utilization of the Plant Hormone Indole-3-Acetic Acid for Growth by Pseudomonas putida Strain 1290
Open accessAbstract
We have isolated from plant surfaces several bacteria with the ability to catabolize indole-3-acetic acid (IAA). One of them, isolate 1290, was able to utilize IAA as a sole source of carbon, nitrogen, and energy. The strain was identified by its 16S rRNA sequence as Pseudomonas putida . Activity of the enzyme catechol 1,2-dioxygenase was induced during growth on IAA, suggesting that catechol is an intermediate of the IAA catabolic pathway. This was in agreement with the observation that the oxygen uptake by IAA-grown P. putida 1290 cells was elevated in response to the addition of catechol. The inability of a catR mutant of P. putida 1290 to grow at the expense of IAA also suggests a central role for catechol as an intermediate in IAA metabolism. Besides being able to destroy IAA, strain 1290 was also capable of producing IAA in media supplemented with tryptophan. In root elongation assays, P. putida strain 1290 completely abolished the inhibitory effect of exogenous IAA on the elongation of radish roots. In fact, coinoculation of roots with P. putida 1290 and 1 mM concentration of IAA had a positive effect on root development. In coinoculation experiments on radish roots, strain 1290 was only partially able to alleviate the inhibitory effect of bacteria that in culture overproduce IAA. Our findings imply a biological role for strain 1290 as a sink or recycler of IAA in its association with plants and plant-associated bacteria.
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“Microorganisms use various mechanisms for complete biodegradation (mineralization) or transformation of indole compounds into other compounds, such as catechol (Leveau and Lindow 2005), indole-3-aldehyde (Arora and Bae 2014), 3-methylindole (Arora et al. 2015a, b), and indigo (Ma et al. 2018).”
From Phosphate solubilization and indole acetic acid production by rhizosphere yeast Torulaspora globosa: improvement of culture conditions for better performance in vitro (2022) · cites this paper as Leveau and Lindow 2005
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Sorted by citations
Items 101–200 of 266
Susilowati, A., Puspita, A., & Yunus, A. (2018) · doi:10.1088/1755-1315/142/1/012058 · Cited by 35
Celloto, V. R., Oliveira, A. J. B., Gonçalves, J., Watanabe, C. S., Matioli, G., & Gonçalves, R. A. C. (2012) · TheScientificWorldJournal · doi:10.1100/2012/495970 · Cited by 35
“These bacteria from various crops synthesize and release IAA as secondary metabolites and this auxin produced by bacteria is proposed to act in conjunction with endogenous IAA in plant to stimulate cell proliferation, elongation, and enhancement of host’s uptake of minerals and nutrients from the soil and act on micro…”
BackgroundMahdi, I., Allaoui, A., Fahsi, N., & Biskri, L. (2022) · Microorganisms · doi:10.3390/microorganisms10091836 · Cited by 35
“This finding is not surprising as up to 80% of rhizobacteria are IAA producers [62].”
MethodInfluentialShim, J., Kim, J.-W., Shea, P., & Oh, B. (2015) · Journal of Basic Microbiology · doi:10.1002/jobm.201400311 · Cited by 32
“These attributes are similar to those of Pseudomonas putida 1290, which also showed BID and BIP activity [30].”
BackgroundResultRole of Bacterial Phytohormones in Plant Growth Regulation and Their Development
Kudoyarova, G., Arkhipova, T., & Melent'ev, A. I. (2015) · Sustainable development and biodiversity · doi:10.1007/978-3-319-24654-3_4 · Cited by 32
Zain, M., Yasmin, S., & Hafeez, F. (2019) · Iranian Journal of Biotechnology · doi:10.21859/ijb.1974 · Cited by 31
“are found to be more effective in enhancing the plant growth and grain yield of the treated crops (15-17).”
BackgroundAbraham, J., & Silambarasan, S. (2015) · Applied Biochemistry and Biotechnology · doi:10.1007/s12010-015-1504-7 · Cited by 31
Golubev, S., Muratova, A., Wittenmayer, L., Bondarenkova, A., Hirche, F., Matora, L., Merbach, W., & Turkovskaya, O. (2011) · Plant physiology and biochemistry : PPB · doi:10.1016/j.plaphy.2011.03.007 · Cited by 31
Hormonal regulation in green plant lineage families
Johri, M. (2008) · Physiology and Molecular Biology of Plants · doi:10.1007/s12298-008-0003-5 · Cited by 31
“The fact that several bacteria can catabolize IAA and use it as a sole source of carbon, nitrogen and energy (Leveau and Lindow, 2005), more information is needed about its possible role as signalling agent in bacteria.”
Angelina, E., Papatheodorou, E. M., Demirtzoglou, T., & Monokrousos, N. (2020) · doi:10.3390/agronomy10091428 · Cited by 30
“Pseudomonas species can either suppress the growth of soil pathogens by inducing the plant’s systemic resistance [24] and by producing antibiotics and siderophores [23] or play a vital role in plant growth by modifying plant phytohormone concentrations [25].”
BackgroundGarg, U., Azim, Y., Kar, A., & Pradeep, C. P. (2020) · CrystEngComm · doi:10.1039/d0ce00106f · Cited by 36
Traglia, G. M., Chiem, K., Quinn, B., Fernandez, J. S., Montaña, S., Almuzara, M. N., Mussi, M. A., Tolmasky, M. E., Iriarte, A., Centrón, D., et al. (2018) · Scientific Reports · doi:10.1038/s41598-018-35377-5 · Cited by 27
[Characterization of growth-promoting rhizobacteria in Eucalyptus nitens seedlings].
Angulo, V., Sanfuentes, E., Rodríguez, F., & Sossa, K. (2014) · Revista Argentina de Microbiología · doi:10.1016/s0325-7541(14)70093-8 · Cited by 30
Rhizosphere Bacteria for Biocontrol of Bacterial Blight and Growth Promotion of Rice
Velusamy, P., Immanuel, J., & Gnanamanickam, S. (2013) · doi:10.1016/s1672-6308(13)60143-2 · Cited by 30
“Some strains of Pseudomonas that produce IAA and other phytohormones, cause increased tiller numbers and grain yields in treated crops (Patten and Glick, 2002; Leveau and Lindow, 2005; Kochar et al, 2011).”
BackgroundDhungana, S. A., & Itoh, K. (2019) · Horticulturae · doi:10.3390/horticulturae5010017 · Cited by 29
“The utilization of IAA as a sole source of carbon, nitrogen and energy for growth wa also reported for Pseu omonas putida [20].”
BackgroundEze, P. M., Nnanna, J., Okezie, U., Buzugbe, H., Abba, C., Chukwunwejim, C., Okoye, F. C., & Esimone, C. (2019) · The EuroBiotech Journal · doi:10.2478/ebtj-2019-0002 · Cited by 29
Elsoud, M. M. A., Hasan, S., & Elhateir, M. M. (2023) · Biocatalysis and Agricultural Biotechnology · doi:10.1016/j.bcab.2023.102714 · Cited by 28
Indole-3-acetic acid biosynthetic pathways in the basidiomycetous yeast Rhodosporidiumpaludigenum
Nutaratat, P., Srisuk, N., Arunrattiyakorn, P., & Limtong, S. (2016) · Archives of Microbiology · doi:10.1007/s00203-016-1202-z · Cited by 28
“However, previous studies indicate that skatole has mostly been found in bacteria (Deslandes et al. 2001; Leveau and Lindow 2005; Mujahid et al. 2011).”
BackgroundShu, H., Lin, L., Lin, T.-K., Chen, H., Yang, H., Peng, K., & Lin, G.-H. (2015) · Antonie van Leeuwenhoek · doi:10.1007/s10482-015-0417-3 · Cited by 30
“(Leveau and Lindow 2005) and those associated with plants, such as Bradyrhizobium japonicum (Jensen et al.”
BackgroundScreening and optimization of low-cost medium for Pseudomonas putida Rs-198 culture using RSM
Peng, Y.-J., He, Y.-H., Wu, Z., Lu, J.-J., & Li, C. X. (2015) · Brazilian Journal of Microbiology · doi:10.1590/s1517-83822014000400013 · Cited by 27
“Some bacteria reportedly produce and degrade IAA during growth, such as Pseudomonas putida 1290 (Johan et al., 2005).”
BackgroundChebotar, V., Makarova, N., Shaposhnikov, A., & Kravchenko, L. V. (2009) · Applied Biochemistry and Microbiology · doi:10.1134/s0003683809040127 · Cited by 27
Sadauskas, M., Statkevičiūtė, R., Vaitekūnas, J., & Meškys, R. (2020) · Biomolecules · doi:10.3390/biom10040663 · Cited by 26
“Four bacterial strains with demonstrated aerobic IAA degradation capability and known genetic determinants for biodegradation–Pseudomonas putida 1290 [21], Acinetobacter baumannii ATCC19606 [22], Paraburkholderia phytofirmans PsJN [23], and Enterobacter soli LF7 [24]—were shown to follow the Iac-mediated biodegradatio…”
BackgroundMethodInfluentialWu, Y.-W., Zhang, J.-C., & Guo, X.-P. (2017) · Land Degradation and Development · doi:10.1002/ldr.2749 · Cited by 26
Plant Growth Promoting Rhizobacteria Improving the Legume–Rhizobia Symbiosis
Medeot, D. B., Paulucci, N. S., Albornoz, A. I., Fumero, M. V., Bueno, M. A., García, M. B., Woelke, M. R., Okon, Y., & Dardanelli, M. S. (2010) · Springer eBooks · doi:10.1007/978-3-211-99753-6_19 · Cited by 25
“2006) or produce and degrade the same hormone (Leveau and Lindow 2005), or produce one and degrade the precursor of another (Patten and Glick 2002), or harbor the genes for more than one biosynthetic pathway.”
Backgroundiac Gene Expression in the Indole-3-Acetic Acid-Degrading Soil Bacterium Enterobacter soli LF7
Greenhut, I. V., Slezak, B. L., & Leveau, J. H. J. (2018) · Applied and Environmental Microbiology · doi:10.1128/aem.01057-18 · Cited by 28
Self-citationAbdelaziz, A., Sharaf, M. H., Hashem, A., Alaskar, A., Marey, S. A., Mohamed, F. A., Abdelstar, M. N., Zaki, M. A., AbdElgawad, H., & Attia, M. S. (2023) · Notulae Botanicae Horti Agrobotanici Cluj-Napoca · doi:10.15835/nbha51313302 · Cited by 24
“The efficacy of (IAA) production is done using the colorimetric technique (Leveau and Lindow, 2005).”
MethodHan, X.-M., Yang, Q., Liu, Y.-J., Yang, Z.-L., Wang, X.-R., Zeng, Q.-Y., & Yang, H.-L. (2018) · Plant and Cell Physiology · doi:10.1093/pcp/pcx198 · Cited by 24
Govindasamy, V., Raina, S. K., George, P., Kumar, M., Rane, J., Minhas, P. S., & Vittal, K. P. R. (2017) · Antonie van Leeuwenhoek · doi:10.1007/s10482-017-0864-0 · Cited by 31
“IAA is the main auxin in plants, controlling many important physiological processes including cell enlargement and division, tissue differentiation, and responses to light (Khalid et al. 2004; Frey-Klett et al. 2005; Leveau and Lindow 2005).”
BackgroundThe role and mechanism of commercial macroalgae for soil conditioner and nutrient uptake catalyzer
Ma, C., Song, W., Yang, J., Ren, C., Du, H., Tang, T., Qin, S., Liu, Z., & Cui, H. (2022) · Plant Growth Regulation · doi:10.1007/s10725-022-00819-8 · Cited by 33
“For example, different Pseudomonads produce the root promoting hormone IAA or interfere with its degradation (Glick et al. 1997; Leveau and Lindow, 2005), as well as preventing the synthesis of plant growth inhibiting levels of ethylene in the roots (Glick et al.”
BackgroundBuragohain, K., Tamuly, D., Sonowal, S., & Nath, R. (2024) · Indian Journal of Microbiology · doi:10.1007/s12088-024-01201-0 · Cited by 22
“…(trpC), anthranilate phosphoribosyltransferase (trpD), tryptophan 2-monooxygenase (iaaM), and indole acetamide hydrolase (iaaH) responsible for indole-3-acetic acid (IAA) synthesis that results in cell division, enlargement of the cell, tissue differentiation, stress signaling and adaptation [95].”
Hanaka, A., Ozimek, E., Majewska, M., Rysiak, A., & Jaroszuk-Ściseł, J. (2019) · International Journal of Molecular Sciences · doi:10.3390/ijms20051207 · Cited by 22
“However, in neutral and basic pH (CAL-3, 4, 5 and 6) [25], a prominent amount of IAA may be in anionic form to be able to get into bacteria by action of a proton-driven influx carrier [52].”
BackgroundHenry, P. M., Gebben, S. J., Tech, J. J., Yip, J. L., & Leveau, J. H. J. (2016) · Frontiers in Microbiology · doi:10.3389/fmicb.2016.01589 · Cited by 25
“As controls, we used P. putida KT2440 (Nelson et al., 2002), P. putida 1290 (Leveau and Lindow, 2005), Escherichia coli TOP10 (Life Technologies), Collimonas arenae Cal35 (Wu et al., 2015), Collimonas fungivorans Ter331 (de Boer et al., 2004) and Cal2 (Uroz et al., 2014), and Pantoea agglomerans…”
MethodSelf-citationPanichikkal, J., & Krishnankutty, R. E. (2022) · Current Microbiology · doi:10.1007/s00284-022-02850-4 · Cited by 21
“IAA is the major auxin in plants which regulate many important physiological processes including the tissue differentiation, cell enlargement, and division and responses to light and gravity [7].”
BackgroundAttia, M. S., Sharaf, M. H., Hashem, A. H., Mahfouz, A. Y., Daigham, G. E., Al-Askar, A. A., AbdElgawad, H., Omar, M., THABET, A. E., ABDALMOHSEN, M. M., et al. (2023) · Notulae Botanicae Horti Agrobotanici Cluj-Napoca · doi:10.15835/nbha51313300 · Cited by 24
“Indole acetic acid production The efficacy of isolates for (IAA) production was determined by the colorimetric technique (Leveau and Lindow, 2005).”
MethodWang, S.-C., Ma, L., Xu, Y., Wang, Y., Zhu, N., Liu, J.-Z., Dolfing, J., Kerr, P., & Wu, Y.-H. (2020) · Bioresource Technology · doi:10.1016/j.biortech.2020.122922 · Cited by 20
Genomic flank-sequencing of plasposon insertion sites for rapid identification of functional genes.
Leveau, J., Gerards, S., Fritsche, K., Zondag, G., & van Veen, J. V. (2006) · Journal of Microbiological Methods · doi:10.1016/j.mimet.2005.12.010 · Cited by 20
Self-citationSrisuk, N., Sakpuntoon, V., & Nutaratat, P. (2018) · Journal of Microbiology and Biotechnology · doi:10.4014/jmb.1805.04043 · Cited by 19
“This result was consistent with that of Leveau and Lindow [31], which indicated that the lowest concentration of IAA (1 nmol/l) significantly stimulated radish root growth compared with higher concentrations (1 µmol/l and 1 mmol/l) and control (without IAA).”
ResultSingh, R. R., & Wesemael, W. (2022) · Frontiers in Plant Science · doi:10.3389/fpls.2022.961085 · Cited by 23
“Plant growth-promoting rhizobacteria (PGPR) are known for production and degradation of the phytohormone auxin, leading to enhanced root growth (Leveau and Lindow, 2005; Spaepen et al., 2014; Finkel et al., 2020).”
BackgroundOgata-Gutiérrez, K., Chumpitaz-Segovia, C., Lirio-Paredes, J., Finetti-Sialer, M. M., & Zúñiga-Dávila, D. (2017) · World Journal of Microbiology and Biotechnology · doi:10.1007/s11274-017-2369-4 · Cited by 22
Ntemafack, A., Ahmed, S., Kumar, A., Chouhan, R., Kapoor, N., Bharate, S. B., Hassan, Q., & Gandhi, S. G. (2022) · Applied Microbiology and Biotechnology · doi:10.1007/s00253-022-11862-w · Cited by 17
“2004; Leveau and Lindow 2005; Yoolong et al.”
Rios-Galicia, B., Villagómez-Garfias, C., la Vega-Camarillo, E. D., Guerra-Camacho, J., Medina-Jaritz, N., Arteaga-Garibay, R., Villa-Tanaca, L., & Hernández-Rodríguez, C. (2021) · 3 Biotech · doi:10.1007/s13205-021-02983-6 · Cited by 17
Interactions in Soil-Microbe-Plant System: Adaptation to Stressed Agriculture
Shilev, S., Azaizeh, H., Vassilev, N. B., Georgiev, D., & Babrikova, I. (2019) · Springer eBooks · doi:10.1007/978-981-13-8391-5_6 · Cited by 26
Popržen, T., Nikolić, I., Krstić-Milošević, D., Uzelac, B., Trifunović-Momčilov, M. M., Marković, M., & Radulović, O. (2023) · International Journal of Molecular Sciences · doi:10.3390/ijms242417207 · Cited by 16
“%) agar plates with 8.3 mM sodium-benzoate or 5 mM IAA as the sole carbon source, according to Scott et al. (2013) [38].”
BackgroundMethodInfluentialScreening of Rhizobacteria for Plant Growth Promotion and Their Tolerance to Drought Stress
Putrie, R. F. W., Wahyudi, A., Nawangsih, A. A., & Husen, E. (2013) · doi:10.5454/mi.7.3.2 · Cited by 16
Guo, D.-J., Singh, P., Yang, B., Singh, R., Verma, K., Sharma, A., Khan, Q., Qin, Y.-Z., Chen, T., Song, X.-P., et al. (2023) · Frontiers in Microbiology · doi:10.3389/fmicb.2023.1096754 · Cited by 15
“The secretion of IAA is another direct plant-promoting characteristic of PGPBs such as P. fluorescens (Gravel et al., 2007), P. aeruginosa TQ3 (Khare and Arora, 2010), and P. putida1290 (Leveau and Lindow, 2005).”
BackgroundGarg, U., Azim, Y., & Alam, M. (2021) · RSC Advances · doi:10.1039/d1ra01714d · Cited by 15
Phyllospheric plant growth promoting bacteria
Wagi, S., & Ahmed, A. (2017) · doi:10.15406/jbmoa.2017.05.00119 · Cited by 15
Abraham, J., & Silambarasan, S. (2014) · doi:10.1016/j.ecoleng.2014.05.029 · Cited by 15
Strategies for Characterization of Agriculturally Important Bacteria
Szilagyi-Zecchin, V. J., Mógor, Á. F., & Figueiredo, G. G. O. (2016) · Springer eBooks · doi:10.1007/978-81-322-2647-5_1 · Cited by 14
Finkel, O., Salas-González, I., Castrillo, G., Law, T. F., Conway, J., Jones, C. D., & Dangl, J. (2019) · bioRxiv · doi:10.1101/645655 · Cited by 14
Paz, G. Á.-D., Martínez-Gutiérrez, H., Ramírez-Granillo, A., López-Villegas, E., Medina-Canales, M., & Rodríguez-Tovar, A. (2023) · World Journal of Microbiology & Biotechnology · doi:10.1007/s11274-023-03675-4 · Cited by 14
Gonzalez-Montfort, T. S., Almaraz-Abarca, N., Pérez-y-Terrón, R., Ocaranza-Sánchez, E., & Rojas-López, M. (2022) · International Journal of Analytical Chemistry · doi:10.1155/2022/2182783 · Cited by 14
Doan, H., Maharaj, N., Kelly, K., Miyao, E., Davis, R., & Leveau, J. (2020) · Phytobiomes Journal · doi:10.1094/pbiomes-05-19-0027-r · Cited by 14
“Escherichia coli TOP10 (Invitrogen) and Pseudomonas putida 1290 (Leveau and Lindow 2005) were used as non-Collimonas controls.”
MethodSelf-citationKARAKTERISASI BAKTERI PENGHASIL ASAM INDOL ASETAT DAN PENGARUHNYA TERHADAP VIGOR BENIH PADI
Lestari, P., Suryadi, Y., Susilowati, D., Priyatno, T. P., & Samudra, I. M. (2015) · doi:10.14203/beritabiologi.v14i1.1859 · Cited by 14
“Sesuai pendapat sebelumnya (Patten and Glick, 2002; Leveau and Lindow, 2004) bahwa peningkatan pertumbuhan akar tanaman merupakan salah satu tanda utama tanaman tersebut telah diinokulasi oleh bakteri Bedasarkan analisis molekuler, semua amplikon ke tiga isolat berukuran 1.400-1.600 bp (Gambar 2),…”
BackgroundInfluentialPseudomonas fluorescent and its ability to promote root formation of olive microshoots
Peyvandi, M., Farahani, F., Mazinani, M., Noormohamadi, Z., Ataii, S., & Asgharzade, A. (2010) · doi:10.22069/ijpp.2012.682 · Cited by 14
“, 2001), Pseudomonas putida (Leveau and Lindow, 2005) which stimulate the growth of roots can produce at least small amounts of the auxin indole 3-acetic acid (IAA).”
BackgroundZhao, J., Yang, Y., Li, R., Song, M., Yin, D., Ye, X., & Chen, X. (2024) · Journal of Cleaner Production · doi:10.1016/j.jclepro.2024.140620 · Cited by 12
Zyśko, A., Sanguin, H., Hayes, A., Wardleworth, L., Zeef, L. A. H., Sim, A., Paterson, E., Singh, B. K., & Kertesz, M. (2011) · Plant and Soil · doi:10.1007/s11104-011-1060-z · Cited by 13
“In addition, catechol is an intermediate in degradation of the plant hormone indole-3-acetic acid (Leveau and Lindow 2005), and tryptophan, but we were unable to detect enhanced levels of either of these compounds in the exudates from P-limited plants.”
BackgroundThe Azospirillum genus and the cultivation of vegetables. A review
Vendruscolo, E., & de Lima, S. D. (2021) · Base · doi:10.25518/1780-4507.19175 · Cited by 13
“It should be noted that IAA is present in all plants and has the most important role in their growth and development, allowing cell stretching and division, tissue differentiation, phototropism, gravitropism, and defensive responses (Leveau & Lindow, 2005).”
Effectiveness of Plant Growth-Promoting Rhizobacteria in Phytoremediation of Chromium Stressed Soils
Gupta, P., Rani, R., Chandra, A., Varjani, S., & Kumar, V. (2018) · doi:10.1007/978-981-10-7413-4_16 · Cited by 13
Alam, M., Pandit, B., Moin, A., & Iqbal, U. N. (2024) · Indian Journal of Microbiology · doi:10.1007/s12088-024-01225-6 · Cited by 12
“The reverse activity, i.e., degradation of IAA by some endophytes, like Pseudomonas putida 1290 and Bradyrhizobium japonicum E109, have also been reported to affect plant growth [161, 162].”
Carril, P., Cruz, J., Serio, C. D., Pieraccini, G., Bessai, S. A., Tenreiro, R., & Cruz, C. (2021) · Frontiers in Microbiology · doi:10.3389/fmicb.2021.792921 · Cited by 12
“In agreement with this hypothesis, previous studies have shown that bacterial degradation of IAA, and not only its production, is often required for full plant growth promotion and root development (Leveau and Lindow, 2005; Zúñiga et al., 2013).”
ResultSwift, R., Denton, M., & Melino, V. J. (2019) · Annual Plant Reviews online · doi:10.1002/9781119312994.apr0697 · Cited by 12
Buensanteai, N., Sompong, M., Thamnu, K., Athinuwat, D., Brauman, A., & Plassard, C. (2013) · doi:10.5897/ajmr12.1839 · Cited by 12
“The peak concentrations of IAA detected in the indole extract of CaSUT007 were higher than that reported for any other strains of plant growth promoting bacteria (Araujo et al., 2005; Leveau and Lindow, 2005; Kang et al., 2006).”
BackgroundIssar, S., Sharma, S., Choudhary, D., Gautam, H., & Gaur, R. (2012) · doi:10.4236/ajps.2012.31005 · Cited by 12
Vega-Celedón, P., Castillo-Novales, D., Bravo, G., Cárdenas, F., Romero-Silva, M. J., & Seeger, M. (2024) · Plants · doi:10.3390/plants13243533 · Cited by 11
“Plants 2024 , 13 , 3533 2 of 22 Indole-3-acetic acid (IAA) is a phytohormone that serves as the primary endogenous auxin in higher plants, influencing various physiological processes such as cell division, elongation, tissue differentiation, phototropism, gravitropism, and defensive responses [4,5].”
Arenas, F., López-García, Á., Berná, L. M., Morte, A., & Navarro-Ródenas, A. (2022) · Mycorrhiza · doi:10.1007/s00572-021-01067-w · Cited by 11
“2005; Leveau and Lindow 2005) at 30 °C for 2 days in a shaking incubator, at 100 rpm. Bacterial cells were removed from the culture broth by centrifugation (1.5 mL of bacterial suspension).”
InfluentialKafrawi, Nildayanti, Zahraeni, K., & Baharuddin, B. (2017) · doi:10.4172/1948-5948.1000375 · Cited by 11
“, Alcaligenes faecalis and Cyanobacteria [1,3].”
BackgroundQS-type bacterial signal molecules of nonpeptide origin
Shpakov, A. (2009) · Microbiology · doi:10.1134/s0026261709020015 · Cited by 11
“Pseudomonas putida is known to use the plant hormone indolyl-3-acetic acid as an energy source and to incorporate it into its metabolic pathways [68].”
BackgroundBacteria Associated with Orchid Roots
Tsavkelova, E. (2011) · doi:10.1007/978-3-642-20332-9_11 · Cited by 11
“Auxin accumulation in the culture medium reached its maximum during the stationary phase of bacterial growth (Tsavkelova et al. 2005, 2007a) that has also been shown for diverse plant-associated Pseudomonas, Azospirillum, Arthrobacter and Agrobacterium strains (Tien et al. 1979; Cacciari et al. 1989; Olyunina and Shab…”
BackgroundInfluentialNguyen, T. K., Mai, D. T. H., Hiu, B. L., Dưong, C. A., Nguyễn, C. N. B., Nguyễn, N. M., Nguyen, M., & Nguyễn, Q. B. (2022) · Current Microbiology · doi:10.1007/s00284-022-03091-1 · Cited by 10
“Bacterial IAA producers (BIPs) interfere with these processes by input of IAA into the plant’s auxin pool [51].”
BackgroundRuel, D. M., Vainer, Y. G., Yakir, E., & Bohbot, J. (2021) · Insect Biochemistry and Molecular Biology · doi:10.1016/j.ibmb.2021.103651 · Cited by 9
Szmigiel-Bakalarz, K., Skoczyńska, A., Lewańska, M., Günther, D., Oeckler, O., Malik-Gajewska, M., Michalska, D., & Morzyk-Ociepa, B. (2020) · doi:10.1016/j.poly.2020.114582 · Cited by 9
Qureshi, O., Sohail, H., Latos, A., & Strap, J. (2013) · doi:10.4081/aab.2013.s1.e7 · Cited by 9
Beneficial interactions in the rhizosphere
Hol, W. H. G., de Boer, W., & Medina, A. (2014) · doi:10.1007/978-94-017-8890-8_3 · Cited by 9
Microbiomes in action: multifaceted benefits and challenges across academic disciplines
Soth, S., Hampton, J. G., Alizadeh, H., Wakelin, S. A., & Mendoza‐Mendoza, A. (2025) · Frontiers in Microbiology · doi:10.3389/fmicb.2025.1550749 · Cited by 12
Improvement of Trimethylamine Uptake by Euphorbia milii: Effect of Inoculated Bacteria
Siswanto, D., & Thiravetyan, P. (2016) · doi:10.11594/jtls.06.02.11 · Cited by 8
Interactions between Indole-3-acetic Acid Producing Acinetobacter sp. SW5 and Growth of Tomato Plant
Kwon, H.-D., & Song, H.-G. (2014) · doi:10.7845/kjm.2014.4050 · Cited by 8
“The effects and action mechanisms of IAA in plants and biosynthetic pathways of IAA in plants and bacteria have been well known (Patten and Glick, 2002; Leveau and Lindow, 2005; Spaepen and Vanderleyden, 2011).”
BackgroundPrasad, M., Madhavan, A., Babu, P., Salim, A., Subhash, S., Nair, B. G., & Pal, S. (2024) · Frontiers in Microbiology · doi:10.3389/fmicb.2024.1484069 · Cited by 7
“PGP bacteria stimulate plant growth directly by synthesizing the hormone IAA, which controls many physiological functions such as tissue differentiation, root initiation, cell enlargement and division, and phototropism (Leveau and Lindow, 2005).”
Coniglio, A., Larama, G., Nievas, S., Cale, N. L., Mora, V., Torres, D., López, G., Donadío, F., Rodríguez, B., Marin, A., et al. (2024) · Journal of soil science and plant nutrition · doi:10.1007/s42729-024-02013-3 · Cited by 7
“Interest-ingly, when IAA is present in high concentrations, auxin-degrading bacteria can interfere with this negative chemical signaling restoring root growth (Finkel et al. 2020; Leveau and Lindow 2005).”
Wang, Z., Sun, J., Yang, P., Zhang, W., Jiang, Y., Liu, Q., Yang, Y., Hao, R., Guo, G., Huo, W., et al. (2024) · Microorganisms · doi:10.3390/microorganisms12091792 · Cited by 8
“…shown that various bacteria, such as Acinetobacter baumannii [17], Paraburkholderia phytofirmans [18], Enterobacter soli [19], Pseudomonas putida [20], and Caballeronia glathei [14], have the ability to degrade N-heterocyclic compounds, and oxygenases have been confirmed to play a key initial…”
BackgroundChen, H.-F., Yang, Y., Yang, X., Pang, X.-M., Shao, C.-H., Li, Z., Fang, C.-X., & Lin, W.-X. (2023) · Plant growth regulation (Print) · doi:10.1007/s10725-023-00986-2 · Cited by 7
“The secretion of ABA or IAA into the rhizosphere could be a mechanism for plants to select microbes capable of using these as a carbon source (Leveau et al. 2005; Belimov et al. 2014 ).”
Dias, A. C., Alves, G. C., da Silva, T. F. R., & Reis, V. M. (2023) · Revista Brasileira de Ciência do Solo · doi:10.36783/18069657rbcs20230059 · Cited by 7
Rhizosphere Bacteria from Coastal Sand Dunes and Their Applications in Agriculture
Godinho, A., & Bhosle, S. (2013) · doi:10.1007/978-3-642-37241-4_4 · Cited by 7
Zhang, Y.-X., Xu, Q., Wang, G.-J., & Shi, K.-X. (2022) · Frontiers in Microbiology · doi:10.3389/fmicb.2022.929036 · Cited by 6
Applications of Beneficial Microbe in Arid and Semiarid Agroecosystem: IAA-Producing Bacteria
Zarea, M. (2019) · Microbiome in Plant Health and Disease · doi:10.1007/978-981-13-8495-0_5 · Cited by 6
Akram, M., Shahid, M., Tahir, M., Mehmood, F., & Ijaz, M. (2017) · doi:10.1007/978-981-10-5813-4_6 · Cited by 6
Lachisa, L., & Dabassa, A. (2016) · doi:10.3923/jm.2016.20.27 · Cited by 6
Albertini, J., Rocha, R. K., Bastos, R. G., Ceccato-Antonini, S. R., & Rosa-Magri, M. M. (2022) · 3 Biotech · doi:10.1007/s13205-022-03322-z · Cited by 5
“Microorganisms use various mechanisms for complete biodegradation (mineralization) or transformation of indole compounds into other compounds, such as catechol (Leveau and Lindow 2005), indole-3-aldehyde (Arora and Bae 2014), 3-methylindole (Arora et al.”
BackgroundEnterobacter soli Strain AF-22b-4245: Study of the Genome and the Effect on Wheat Growth
Sokolova, E., Mishukova, O., Khlistun, I. V., Tromenschleger, I., Chumanova, E., & Voronina, E. (2025) · Microbiology Research · doi:10.3390/microbiolres16020034 · Cited by 5
Bourak, K., Oulkhir, F. E., Maghnia, F. Z., Massart, S., Biskri, L., Jijakli, M. H., & Allaoui, A. (2024) · Microorganisms · doi:10.3390/microorganisms12071423 · Cited by 5
“The amount of IAA (indole-3-acetic acid) produced by PSB strains was measured by cultivating them in Trypticase soy broth (TSB) broth, containing 0.1% L-tryptophan, which acts as a precursor for IAA synthesis [37].”
MethodInfluentialComparative study of availability of vitamins from Leea macrophylla Roxb.
Jadhao, K., Wadekar, M., & Mahalkar, M. S. (2019) · doi:10.13005/bbra · Cited by 6
Endophytic Microbiomes: Biodiversity, Current Status, and Potential Agricultural Applications
Ghiasian, M. (2020) · doi:10.1007/978-981-15-3208-5_3 · Cited by 5
Medicinal Plant-Associated Microbes as a Source of Protection and Production of Crops
Mohamad, O. A. A., Ma, J., Liu, Y., Li, L., Hatab, S. R., & Li, W. (2019) · Microorganisms for sustainability · doi:10.1007/978-981-13-9566-6_10 · Cited by 6
Roca, A., Gorts, J., & Matilla, M. A. (2025) · Microbiology Research · doi:10.1016/j.micres.2025.128431 · Cited by 4
Zhao, S., Chen, X., Sun, Q., Wang, F., Hu, C.-H., Guo, L.-Z., Bai, J., & Yu, H. (2021) · Frontiers in Microbiology · doi:10.3389/fmicb.2021.694874 · Cited by 4
“IAAdegrading strain, Pseudomonas putida 1290, could abolish the inhibitory effect to roots caused by exogenous IAA (Leveau and Lindow, 2005).”
BackgroundInfluentialLicea-Herrera, J. I., Quiroz-Velásquez, J. D., & Hernández-Mendoza, J. L. (2020) · Revista Boliviana de Química · doi:10.34098/2078-3949.37.1.5 · Cited by 4
“Una de las principales fitohormonas producidas por Azospirillum es el ácido-3-indol acético (AIA), auxina que controla diversos procesos fisiológicos [40].”
BackgroundAbdelrahman, S. (2019) · doi:10.21608/ejoh.2019.18698.1121 · Cited by 4
“IAA produced by the bacteria works in conjunction with the internal auxin plant to stimulate root proliferation and division of cells and nutrient uptake from the rooting substrate (Leveau and Lindow, 2005).”
BackgroundResultInfluentialFinished Genome Sequence of the Indole-3-Acetic Acid-Catabolizing Bacterium Pseudomonas putida 1290
Laird, T. S., & Leveau, J. (2019) · Microbiology Resource Announcements · doi:10.1128/mra.00519-19 · Cited by 4
Self-citationJahuddin, R., Jamila, Awaluddin, & Suriani (2018) · doi:10.23960/j.hptt.11857-64 · Cited by 4
“…level. physiological processes in plant by means of introducing IAA they produce to the plant, making the plant more sensitive in changing the endogenic IAA concentration with the result that it supports lateral root and adventive root forming and primary root elongation (Leveau & Lindow, 2005).”
BackgroundSayed, A. E., El-Sanosy, A. S., & Nassef, M. (2015) · doi:10.21608/jacb.2015.48475 · Cited by 4
Metadata
- Authors
- Leveau, J. H. J., & Lindow, S. E.
- Affiliations
- Netherlands Institute of Ecology (NL)
- University of California, Berkeley (US)
- Venue
- Applied and Environmental Microbiology
- Publisher
- American Society for Microbiology
- Published
- 2005-05
- Volume
- 71
- Issue
- 5
- Pages
- 2365-2371
- ISSN
- 0099-2240 (ISSN-L)
- 1098-5336
- OpenAlex
- W2143648038
- Cited by
- 286
- References
- 58
- Citations by year
- 2026: 4 · 2025: 11 · 2024: 21 · 2023: 15 · 2022: 25 · 2021: 22 · 2020: 20 · 2019: 21 · 2018: 13 · 2017: 22 · 2016: 15 · 2015: 13 · 2014: 11 · 2013: 16 · 2012: 9
- FWCI
- 8.82
- Type
- journal article
- Language
- en
- Open access
- green
- europepmc.org
- Locations
- Applied and Environmental Microbiology (publishedVersion)
- Europe PMC (PubMed Central) (publishedVersion)
- PubMed (publishedVersion)
- PubMed Central (publishedVersion)
- Data Archiving and Networked Services (DANS) (submittedVersion)
- KNAW research portal (Royal Academy of Art and Sciences (KNAW)) (submittedVersion)
- Funders
- Nederlandse Organisatie voor Wetenschappelijk Onderzoek (863.03.005)
- Topics
- Life Sciences › Agricultural and Biological Sciences › Plant Science › Plant-Microbe Interactions and Immunity
- Life Sciences › Agricultural and Biological Sciences › Plant Science › Legume Nitrogen Fixing Symbiosis
- Life Sciences › Agricultural and Biological Sciences › Plant Science › Plant Molecular Biology Research
- Keywords
- indole-3-acetic acid, Pseudomonas putida, catechol 1,2-dioxygenase, root elongation, radish, plant growth-promoting bacteria, plant-associated bacteria
- MeSH terms
- Base Sequence, Culture Media, Indoleacetic Acids, Molecular Sequence Data, Phylogeny, RNA, Ribosomal, 16S, Pseudomonas putida, Plant Roots
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