Cited by 44Bacterial Genetics and BiotechnologyBiochemical and Molecular ResearchHeat shock proteins research

Polyphosphate Kinase Protects Salmonella enterica from Weak Organic Acid Stress

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Price-Carter, Marian, Fazzio, Thomas G., Vallbona, Ester Ibañez, Roth, John R.·2005·Journal of Bacteriology

Abstract

Mutants of Salmonella enterica lacking polyphosphate kinase (ppk) grow poorly in the presence of the weak organic acids acetate, propionate, and benzoate. This sensitivity is corrected by methionine and seems to result from destabilization of MetA (homoserine transsuccinylase), the first enzyme in methionine biosynthesis. The MetA protein is known to be sensitive to thermal inactivation, and ppk mutants are more sensitive to heat-induced methionine auxotrophy. Peroxide increases the sensitivity of ppk mutants to both heat and acid and may oxidatively damage (carbonylate) destabilized MetA. While acid appears to impair methionine biosynthesis, it leads to derepression of MetA and may inhibit growth by causing toxic accumulation of denatured protein. This is supported by the observation that the overexpression of MetA in ppk mutants causes acid sensitivity that is not corrected by methionine. We propose that polyphosphate acts as a chemical chaperone that helps refold MetA and/or may stimulate proteolysis of toxic denatured protein. The instability of MetA protein may provide a metabolic fuse that blocks growth under conditions that denature proteins; the sensitivity of this fuse is modulated by polyphosphate.

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Crossref · 10.1128/jb.187.9.3088-3099.2005

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Authors
Price-Carter, M., Fazzio, T. G., Vallbona, E. I., & Roth, J. R.
Affiliations
  • University of Utah (US)
  • Department of Biology, University of Utah, Salt Lake City, Utah 84112
Corresponding author
Roth, John R.
Venue
Journal of Bacteriology
Published
2005-05
Volume
187
Issue
9
Pages
3088-3099
ISSN
  • 0021-9193 (ISSN-L)
  • 1098-5530
OpenAlex
W2158836491
Cited by
44
References
64
Citations by year
2025: 1 · 2024: 2 · 2023: 2 · 2022: 2 · 2021: 1 · 2020: 3 · 2019: 2 · 2018: 1 · 2016: 3 · 2015: 2 · 2014: 3 · 2013: 5 · 2012: 2
FWCI
1.44
Type
journal article
Language
en
Open access
Locations
  • Journal of Bacteriology (publishedVersion)
  • PubMed Central (publishedVersion)
  • Europe PMC (PubMed Central) (publishedVersion)
  • PubMed (publishedVersion)
Funders
  • University of Utah
  • National Institutes of Health
  • National Institute of General Medical Sciences (R01GM034804, GM34804)
Topics
  • Life Sciences › Biochemistry, Genetics and Molecular Biology › Genetics › Bacterial Genetics and Biotechnology
  • Life Sciences › Biochemistry, Genetics and Molecular Biology › Molecular Biology › Biochemical and Molecular Research
  • Life Sciences › Biochemistry, Genetics and Molecular Biology › Molecular Biology › Heat shock proteins research
Keywords
polyphosphate kinase, Salmonella enterica, methionine biosynthesis, Meta, protein denaturation, chemical chaperones, polyphosphate, methionine auxotrophy, heat stress, peroxides, acetate, propionate, benzoate, protein refolding, proteolysis
MeSH terms
Acids, Acyltransferases, Adaptation, Physiological, Bacterial Proteins, Cloning, Molecular, Enzyme Stability, Hydrogen Peroxide, Methionine, Polyphosphates, Protein Denaturation, Sigma Factor, Mutagenesis, Insertional, Gene Deletion, Phosphotransferases (Phosphate Group Acceptor), Salmonella enterica, Homoserine O-Succinyltransferase

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