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RAPID METHOD FOR ESTIMATION OF GLYCEROL IN FERMENTATION SOLUTIONS
Abstract
The glycerol is quantitatively oxidized to formaldehyde by periodic acid, using a five minute oxidation period to minimize oxidation of glucose. The iodate and periodate are reduced to iodide by a large excess of sodium arsenite and the formaldehyde then determined directly in the oxidation mixture, by the color reaction with chromotropic acid. The precision of the method is about ± 2% in the range 2 to 8 p.p.m. of glycerol. The error due to glucose, in quantity equal to the glycerol, is only 2.5 to 5.0% and can be easily corrected for when the glucose content of the solution is known. One worker can analyze 40 to 60 samples per day.
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Citations
Cited by
CLEARING FACTOR, A HEPARIN-ACTIVATED LIPOPROTEIN LIPASE
Korn, E. D. (1955) · Journal of Biological Chemistry · doi:10.1016/s0021-9258(18)66011-9 · Cited by 853
Curdlan: A bacterial gel-forming β-1, 3-glucan
Harada, T., Misaki, A., & Saito, H. (1968) · Archives of Biochemistry and Biophysics · doi:10.1016/0003-9861(68)90330-5 · Cited by 288
Phadwal, K., & Singh, P. K. (2003) · Bioresource Technology · doi:10.1016/s0960-8524(03)00090-7 · Cited by 62
Maranesi, G. L., Baptista-Neto, A., Hokka, C. O., & Badino, A. C. (2005) · World Journal of Microbiology and Biotechnology · doi:10.1007/s11274-004-2393-z · Cited by 37
Metadata
- Authors
- Lambert, M., & Neish, A. C.
- Venue
- Canadian Journal of Research
- Publisher
- Canadian Science Publishing
- Published
- 1950-03-01
- Volume
- 28b
- Issue
- 3
- Pages
- 83-89
- ISSN
- 0366-6581 (ISSN-L)
- 1923-4287
- OpenAlex
- W2050102919
- Cited by
- 465
- References
- 0
- FWCI
- 2.13
- Type
- journal article
- Language
- en
- Open access
- closed
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- CoChat. (2026). Citation check: RAPID METHOD FOR ESTIMATION OF GLYCEROL IN FERMENTATION SOLUTIONS. https://app.cochat.ai/papers/10.1139/cjr50b-013
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- Lambert, M., & Neish, A. C. (1950). RAPID METHOD FOR ESTIMATION OF GLYCEROL IN FERMENTATION SOLUTIONS. Canadian Journal of Research. https://doi.org/10.1139/cjr50b-013
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