A RAPID METHOD OF TOTAL LIPID EXTRACTION AND PURIFICATION

A SIMPLE METHOD FOR THE ISOLATION AND PURIFICATION OF TOTAL LIPIDES FROM ANIMAL TISSUES

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PREPARATION OF LIPIDE EXTRACTS FROM BRAIN TISSUE

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Storage of Frozen Plaice Fillets

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Experimental Determination of Binodal Curves, Plait Points, and Tie Lines, in 50 Systems, each consisting of Water and Two Organic Liquids

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Acetone–Water Mixtures for the Extraction and Rapid Estimation of Fats of Biological Materials, Particularly Fish Products

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Effects of replacing dietary fish oil and squid liver oil with vegetable oils on the growth, tissue fatty acid profile and total carotenoids of the giant freshwater prawn, Macrobrachium rosenbergii

Kim, Y. C., Romano, N., Lee, K.-S., et al. (2012) · Aquaculture Research · doi:10.1111/j.1365-2109.2012.03179.x · Cited by 27

LpxI structures reveal how a lipid A precursor is synthesized

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Regulation of Phospholipid Synthesis in the Yeast cki1Δ eki1Δ Mutant Defective in the Kennedy Pathway

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Polystyrene Spheres-Assisted Matrix-Assisted Laser Desorption Ionization Mass Spectrometry for Quantitative Analysis of Plasma Lysophosphatidylcholines

Wei, Y., Li, S., Wang, J., et al. (2013) · Analytical Chemistry · doi:10.1021/ac400452k · Cited by 27

Relationship Between Maternal DHA and Iron Status And Infants' Cognitive Performance

Rioux, F. M., Bélanger-Plourde, J., Leblanc, C. P., & Vigneau, F. (2011) · Canadian Journal of Dietetic Practice and Research · doi:10.3148/72.2.2011.76 · Cited by 34

Separation and Detection of Plasmalogen in Marine Invertebrates by High‐Performance Liquid Chromatography with Evaporative Light‐Scattering Detection

Yamashita, S., Abe, A., Nakagawa, K., Kinoshita, M., & Miyazawa, T. (2014) · Lipids · doi:10.1007/s11745-014-3957-9 · Cited by 27

Mead acid inhibits the growth of KPL-1 human breast cancer cells in vitro and in vivo

Kinoshita, Y., Yoshizawa, K., Hamazaki, K., et al. (2014) · Oncology Reports · doi:10.3892/or.2014.3390 · Cited by 27

Biosynthesis of linoleic acid in Tyrophagus mites (Acarina: Acaridae)

Aboshi, T., Shimizu, N., Nakajima, Y., et al. (2013) · Insect Biochemistry and Molecular Biology · doi:10.1016/j.ibmb.2013.08.002 · Cited by 27

Membrane Cholesterol Affects Stimulus‐Activity Coupling in Type 1, but not Type 2, CCK Receptors: Use of Cell Lines with Elevated Cholesterol

Harikumar, K. G., Potter, R. M., Patil, A., et al. (2013) · Lipids · doi:10.1007/s11745-012-3744-4 · Cited by 27

Colony formation and fatty acid composition of marine labyrinthulid isolates grown on agar media

Sakata, T., Fujisawa, T., & Yoshikawa, T. (2000) · Fisheries Science · doi:10.1046/j.1444-2906.2000.00012.x · Cited by 27

Indian freshwater edible snail Bellamya bengalensis lipid extract prevents T cell mediated hypersensitivity and inhibits LPS induced macrophage activation

Bhattacharya, S., Chakraborty, M., Bose, M., et al. (2014) · Journal of Ethnopharmacology · doi:10.1016/j.jep.2014.09.009 · Cited by 27

Maternal size, not age, influences egg quality of a wild, protogynous coral reef fish Plectropomus leopardus

Carter, A. B., Carton, A., McCormick, M. I., et al. (2015) · Marine Ecology Progress Series · doi:10.3354/meps11277 · Cited by 27

Effects of laurel and myrtle extracts on the sensory, chemical and microbiological properties of vacuum‐packed and refrigerated European eel ( A nguilla anguilla) fillets

Özoğul, İ., Polat, A., Özoğul, Y., et al. (2013) · International Journal of Food Science & Technology · doi:10.1111/ijfs.12374 · Cited by 27

Effect of active packaging on low-sodium restructured chicken steaks

Cestari, L. A., Gaiotto, R. C., Antigo, J. L. D., Scapim, M. R. D. S., Madrona, G. S., Yamashita, F., Pozza, M. S. S., & do Prado, I. N. (2014) · Journal of Food Science and Technology · doi:10.1007/s13197-014-1357-z · Cited by 29

Effect of Various Processing Methods on Quality of Mackerel (Scomber scombrus)

Özoğul, Y., & Balikçi, E. (2011) · Food and Bioprocess Technology · doi:10.1007/s11947-011-0641-4 · Cited by 27

Control of the CDPethanolamine pathway in mammalian cells: effect of CTP:phosphoethanolamine cytidylyltransferase overexpression and the amount of intracellular diacylglycerol

Bleijerveld, O. B., KLEIN, W., Vaandrager, A. B., et al. (2004) · Biochemical Journal · doi:10.1042/bj20031422 · Cited by 27

Recombinant Heptameric Coatomer Complexes: Novel Tools to Study Isoform‐Specific Functions

Sahlmüller, M., Strating, J. R. P. M., Beck, R., et al. (2011) · Traffic · doi:10.1111/j.1600-0854.2011.01177.x · Cited by 27

Screening high oleaginous Chlorella strains from different climate zones

Xu, J. H., & Hu, H. (2013) · Bioresource Technology · doi:10.1016/j.biortech.2013.07.029 · Cited by 27

Role of grapsid crabs, Parasesarma erythrodactyla, in entry of mangrove leaves into an estuarine food web: a mesocosm study

Nérot, C., Meziane, T., Provost-Govrich, A., et al. (2009) · Marine Biology · doi:10.1007/s00227-009-1262-6 · Cited by 27

Sexual foraging segregation in South American sea lions increases during the pre-breeding period in the Río de la Plata plume

Drago, M., Franco‐Trecu, V., Zenteno-Devaud, L., et al. (2015) · Marine Ecology Progress Series · doi:10.3354/meps11236 · Cited by 27

Effects of EDTA and a combined use of nitrite and ascorbate on lipid oxidation in cooked Japanese sardine (Sardinops melanostictus) during refrigerated storage

Jittrepotch, N., Ushio, H., & Ohshima, T. (2005) · Food Chemistry · doi:10.1016/j.foodchem.2005.07.021 · Cited by 27

Chemical composition of European squid and effects of different frozen storage temperatures on oxidative stability and fatty acid composition

Atayeter, S., & Ercoşkun, H. (2010) · Journal of Food Science and Technology · doi:10.1007/s13197-010-0139-5 · Cited by 27

Lipid composition of membrane rafts, isolated with and without detergent, from the spleen of a mouse model of Gaucher disease

Hattersley, K. J., Hein, L. K., & Fuller, M. (2013) · Biochemical and Biophysical Research Communications · doi:10.1016/j.bbrc.2013.11.009 · Cited by 27

cAMP-responsive Element-binding Protein (CREB)-regulated Transcription Coactivator 2 (CRTC2) Promotes Glucagon Clearance and Hepatic Amino Acid Catabolism to Regulate Glucose Homeostasis

Erion, D. M., Kotas, M. E., McGlashon, J., Yonemitsu, S., Hsiao, J. J., Nagai, Y., Iwasaki, T., Murray, S. F., Bhanot, S., Cline, G. W., et al. (2013) · Journal of Biological Chemistry · doi:10.1074/jbc.m113.460246 · Cited by 26

Interannual dietary changes and demographic consequences in breeding blue petrels from Kerguelen Islands

Connan, M., Mayzaud, P., Trouvé, C., et al. (2008) · Marine Ecology Progress Series · doi:10.3354/meps07723 · Cited by 27

Effect of endurance training on the phospholipid content of skeletal muscles in the rat

Górski, J., Żendzian‐Piotrowska, M., de Jong, Y. F., Niklińska, W., & Glatz, J. F. C. (1999) · European Journal of Applied Physiology · doi:10.1007/s004210050532 · Cited by 26

Chemical characterization of leaves of organically grown carrot Dacus carota L.) in various stages of development for use as food

Leite, C. W., Boroski, M., Boeing, J. S., et al. (2011) · Food Science and Technology · doi:10.1590/s0101-20612011000300028 · Cited by 27

Sulfite Oxidase Activity Is Essential for Normal Sulfur, Nitrogen and Carbon Metabolism in Tomato Leaves

Brychkova, G., Yarmolinsky, D., Batushansky, A., Grishkevich, V., Khozin‐Goldberg, I., Fait, A., Amir, R., Fluhr, R., & Sagi, M. (2015) · Plants · doi:10.3390/plants4030573 · Cited by 26

Mechanisms of growth inhibition of Phytomonas serpens by the alkaloids tomatine and tomatidine

Medina, J. M., Rodrigues, J. C. F., Moreira, O. C., et al. (2015) · Memórias do Instituto Oswaldo Cruz · doi:10.1590/0074-02760140097 · Cited by 27

Hydrologic habitat preferences of select southeastern USA fishes resilient to river ecosystem fragmentation

Rypel, A., & Bayne, D. (2009) · Ecohydrology · doi:10.1002/eco.66 · Cited by 28

Quality Properties, Fatty Acids, and Biogenic Amines Profile of Fresh Tilapia Stored in Ice

Kulawik, P., Özoğul, F., & Glew, R. H. (2013) · Journal of Food Science · doi:10.1111/1750-3841.12149 · Cited by 27

Proximate composition, fatty acids, cholesterol, minerals in frozen red porgy

Miniadis‐Meimaroglou, S., Dimizas, C., Loukas, V., Moukas, A. I., Vlachos, A., Τhomaidis, Ν. S., Paraskevopoulou, V., & Dasenakis, M. (2007) · Chemistry and Physics of Lipids · doi:10.1016/j.chemphyslip.2006.12.009 · Cited by 28

Addition of Fish Oil to Cream Cheese Affects Lipid Oxidation, Sensory Stability and Microstructure

Horn, A. F., Green-Petersen, D., Nielsen, N., Andersen, U., Hyldig, G., Jensen, L. S., Horsewell, A., & Jacobsen, C. (2012) · Agriculture · doi:10.3390/agriculture2040359 · Cited by 29

Effect of the Iberian×Duroc reciprocal cross on productive parameters, meat quality and lipogenic enzyme activities

Morcuende, D., Estévez, M., Ramírez, R., et al. (2006) · Meat Science · doi:10.1016/j.meatsci.2006.10.016 · Cited by 27

Selective inhibition of brain Na,K-ATPase by drugs

Horvat, A., Momić, T. G., Petrović, S., et al. (2006) · Physiological Research · doi:10.33549/physiolres.930696 · Cited by 27

Litoreibacter albidus gen. nov., sp. nov. and Litoreibacter janthinus sp. nov., members of the class Alphaproteobacteria isolated from the seashore

Romanenko, L. A., Tanaka, N., Frolova, G. M., et al. (2010) · INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY · doi:10.1099/ijs.0.019513-0 · Cited by 27

Hyperacidification of Trans‐Golgi Network and Endo/Lysosomes in Melanocytes by Glucosylceramide‐Dependent V‐ATPase Activity

van der Poel, S., Wolthoorn, J., van den Heuvel, D. J., Egmond, M. R., Groux‐Degroote, S., Neumann, S., Gerritsen, H. C., Gerrit van, M. E. E. R., & Sprong, H. (2011) · Traffic · doi:10.1111/j.1600-0854.2011.01263.x · Cited by 30

Role of Plasmalogens in the Enhanced Resistance of LDL to Copper-Induced Oxidation After LDL Apheresis

Hahnel, D., Thiery, J., Brosche, T., & Engelmann, B. (1999) · Arteriosclerosis Thrombosis and Vascular Biology · doi:10.1161/01.atv.19.10.2431 · Cited by 27

Exposure to Solute Stress Affects Genome-Wide Expression but Not the Polycyclic Aromatic Hydrocarbon-Degrading Activity of Sphingomonas sp. Strain LH128 in Biofilms

Fida, T. T., Breugelmans, P., Lavigne, R., Coronado, E., Johnson, D. R., van der Meer, J. R., Mayer, A. P., Heipieper, H. J., Hofkens, J., & Springael, D. (2012) · Applied and Environmental Microbiology · doi:10.1128/aem.02516-12 · Cited by 27

Sphingomonas laterariae sp. nov., isolated from a hexachlorocyclohexane-contaminated dump site

Kaur, J., Kaur, J., Niharika, N., et al. (2012) · INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY · doi:10.1099/ijs.0.034686-0 · Cited by 27

Regulation of mitochondrial ceramide distribution by members of the BCL-2 family

Zhang, T., Barclay, L. A., Walensky, L. D., & Saghatelian, A. (2015) · Journal of Lipid Research · doi:10.1194/jlr.m058750 · Cited by 27

Observations on the embryonic development and energy source in the crab Xantho bidentatus

Babu, D. E. (1987) · Marine Biology · doi:10.1007/bf00447493 · Cited by 27

DETERMINATION OF THE QUALITY AND SHELF LIFE OF SOUS VIDE PACKAGED BONITO (SARDA SARDA, BLOCH, 1793) STORED AT 4 AND 12C

Mol, S., Ozturan, S., & Coşansu, S. (2012) · Journal of Food Quality · doi:10.1111/j.1745-4557.2011.00430.x · Cited by 27

Effects of nevirapine and efavirenz on HDL cholesterol levels and reverse cholesterol transport in mice

Tohyama, J., Billheimer, J. T., Fuki, I. V., et al. (2008) · Atherosclerosis · doi:10.1016/j.atherosclerosis.2008.09.016 · Cited by 27

Hepatic lentiviral gene transfer prevents the long-term onset of hepatic tumours of glycogen storage disease type 1a in mice

Clar, J., Mutel, E., Gri, B., Crénéguy, A., Stefanutti, A., Gaillard, S., Ferry, N., Beuf, O., Mithieux, G., Nguyen, T. H., et al. (2015) · Human Molecular Genetics · doi:10.1093/hmg/ddu746 · Cited by 28

Inhibition of the central melanocortin system decreases brown adipose tissue activity

Kooijman, S., Boon, M. R., Parlevliet, E. T., Geerling, J. J., van de Pol, V., Romijn, J. A., Havekes, L. M., Meurs, I., & Rensen, P. C. N. (2014) · Journal of Lipid Research · doi:10.1194/jlr.m045989 · Cited by 27

Effects of FoxO4 overexpression on cholesterol biosynthesis, triacylglycerol accumulation, and glucose uptake

Zhu, J., Mounzih, K., Chehab, E. F., Mitro, N., Sáez, E., & Chehab, F. F. (2009) · Journal of Lipid Research · doi:10.1194/jlr.m001586 · Cited by 27

Membrane Organization and Regulation of Cellular Cholesterol Homeostasis

Jaureguiberry, M., Tricerri, M. A., Sánchez, S. A., et al. (2010) · The Journal of Membrane Biology · doi:10.1007/s00232-010-9245-6 · Cited by 27

Role of P63 (CKAP4) in binding of surfactant protein-A to type II pneumocytes

Bates, S. R., Kazi, A. S., Tao, J., Yu, K. R. T., Gonder, D. S., Feinstein, S. I., & Fisher, A. B. (2008) · American Journal of Physiology-Lung Cellular and Molecular Physiology · doi:10.1152/ajplung.90233.2008 · Cited by 27

Changes in Lipid Status and Glass Properties in Cotyledons of Developing Sunflower Seeds

Lehner, A., Corbineau, F., & Bailly, C. (2006) · Plant and Cell Physiology · doi:10.1093/pcp/pcj053 · Cited by 27

Intact triacylglycerol profiles of fats and meats via thermal imprinting easy ambient sonic-spray ionization mass spectrometry

Porcari, A. M., Schwab, N. V., Alberici, R. M., et al. (2012) · Analytical Methods · doi:10.1039/c2ay25550b · Cited by 27

High-productivity lipid production using mixed trophic state cultivation of Auxenochlorella (Chlorella) protothecoides

Rismani‐Yazdi, H., Hampel, K., Lane, C. D., et al. (2014) · Bioprocess and Biosystems Engineering · doi:10.1007/s00449-014-1303-5 · Cited by 27

King eiders use an income strategy for egg production: a case study for incorporating individual dietary variation into nutrient allocation research

Oppel, S., Powell, A. N., & O’Brien, D. M. (2010) · Oecologia · doi:10.1007/s00442-010-1619-z · Cited by 27

Brain Tissue Binding of Drugs: Evaluation and Validation of Solid Supported Porcine Brain Membrane Vesicles (TRANSIL) as a Novel High-Throughput Method

Longhi, R., Corbioli, S., Fontana, S., Vinco, F., Braggio, S., Helmdach, L., Schiller, J., & Boriss, H. (2010) · Drug Metabolism and Disposition · doi:10.1124/dmd.110.036095 · Cited by 28

Differential Roles for Cytosolic and Microsomal Ca2+-Independent Phospholipase A2 in Cell Growth and Maintenance of Phospholipids

Saavedra, G. M., Zhang, W., Peterson, B. L., et al. (2006) · Journal of Pharmacology and Experimental Therapeutics · doi:10.1124/jpet.106.105650 · Cited by 27

The Influence of Coastal Access on Isotope Variation in Icelandic Arctic Foxes

Dalerum, F., Perbro, A., Magnúsdóttir, R., et al. (2012) · PLoS ONE · doi:10.1371/journal.pone.0032071 · Cited by 27

GROWTH AND SURVIVAL OF JUVENILE GREENLIP ABALONE (HALIOTIS LAEVIGATA) FEEDING ON GERMLINGS OF THE MACROALGAE ULVA SP

Strain, L. W. S., Borowitzka, M. A., & Daume, S. (2006) · Journal of Shellfish Research · doi:10.2983/0730-8000(2006)25[239:gasojg]2.0.co;2 · Cited by 27

Biomarkers of Nutritional Exposure and Nutritional Status

Potischman, N. A., & Freudenheim, J. L. (2003) · Cited by 27

Bioflocculation of the oceanic microalga Dunaliella salina by the bloom-forming dinoflagellate Heterocapsa circularisquama, and its effect on biodiesel properties of the biomass

Cho, K., Hur, S.-P., Lee, C.-H., Ko, K., Lee, Y.-J., Kim, K.-N., Kim, M.-S., Chung, Y.-H., Kim, D., & Oda, T. (2016) · Bioresource Technology · doi:10.1016/j.biortech.2015.12.047 · Cited by 27

Development of an Optimized Protocol for NMR Metabolomics Studies of Human Colon Cancer Cell Lines and First Insight from Testing of the Protocol Using DNA G-Quadruplex Ligands as Novel Anti-Cancer Drugs

Lauri, I., Savorani, F., Iaccarino, N., Zizza, P., Pavone, L. M., Novellino, E., Engelsen, S. B., & Randazzo, A. (2016) · Metabolites · doi:10.3390/metabo6010004 · Cited by 28

Eco‐morphological differentiation in Lake Magadi tilapia, an extremophile cichlid fish living in hot, alkaline and hypersaline lakes in East Africa

Kavembe, G. D., Kautt, A. F., Machado‐Schiaffino, G., & Meyer, A. (2015) · Molecular Ecology · doi:10.1111/mec.13461 · Cited by 27

Damascus kids’ slaughter, carcass and meat quality traits in different production systems using antioxidant supplementation

Yakan, A., Ateş, C. T., Alaşahan, S., et al. (2016) · Small Ruminant Research · doi:10.1016/j.smallrumres.2016.01.002 · Cited by 27

Comparison of collagen characteristics of sea- and freshwater-rainbow trout skin

Lee, J. K., Kang, S. I., Kim, Y. J., et al. (2016) · Food Science and Biotechnology · doi:10.1007/s10068-016-0020-z · Cited by 27

Succession of soil microbial communities and enzyme activities in artificial soils

Ditterich, F., Poll, C., Pronk, G. J., Heister, K., Chandran, A., Rennert, T., Kögel‐Knabner, I., & Kandeler, E. (2016) · Pedobiologia · doi:10.1016/j.pedobi.2016.03.002 · Cited by 27

Trimethylamine oxide accumulation as a function of depth in Hawaiian mid-water fishes

Bockus, A. B., & Seibel, B. A. (2016) · Deep Sea Research Part I Oceanographic Research Papers · doi:10.1016/j.dsr.2016.03.005 · Cited by 27

Fibrinolytic Proteins in Human Bile Accelerate Lysis of Plasma Clots and Induce Breakdown of Fibrin Sealants

Boonstra, E. A., Adelmeijer, J., Verkade, H. J., et al. (2012) · Annals of Surgery · doi:10.1097/sla.0b013e31824f9e7e · Cited by 27

Effect of Mentha spicata L. and Artemisia campestris Extracts on the Shelf Life and Quality of Vacuum-Packed Refrigerated Sardine (Sardina pilchardus) Fillets

Houicher, A., Küley, E., Bendeddouche, B., et al. (2013) · Journal of Food Protection · doi:10.4315/0362-028x.jfp-13-118 · Cited by 27

Lutibacter profundi sp. nov., isolated from a deep-sea hydrothermal system on the Arctic Mid-Ocean Ridge and emended description of the genus Lutibacter

Bauer, S. L. M., Roalkvam, I., Steen, I. H., et al. (2016) · INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY · doi:10.1099/ijsem.0.001105 · Cited by 27

Pulsed electric fields on phenylalanine ammonia lyase activity of tomato cell culture

Gürsul, I., Gueven, A., Grohmann, A., et al. (2016) · Journal of Food Engineering · doi:10.1016/j.jfoodeng.2016.05.007 · Cited by 27

Nutritional value of some traditional edible plants used by tribal communities during emergency with reference to Central India

Jain, A. K., & Tiwari, P. (2012) · Cited by 27

Gross composition, fatty acid profile and sensory characteristics of Saanen goat milk fed with Cacti varieties

Catunda, K. L. M., de Aguiar, E. M., Neto, P. E. D. G., et al. (2016) · Tropical Animal Health and Production · doi:10.1007/s11250-016-1085-7 · Cited by 27

Nutritional and bioactive compounds of adzuki beans cultivars using chemometric approach

Gohara, A. K., de Souza, A. H. P., Gomes, S. T. M., de Souza, N. E., Visentainer, J. V., & Matsushita, M. (2016) · Ciência e Agrotecnologia · doi:10.1590/s1413-70542016000100010 · Cited by 27

Advances in techniques for assessment of microalgal lipids

Challagulla, V., Nayar, S., Walsh, K., & Fabbro, L. (2017) · Critical Reviews in Biotechnology · doi:10.1080/07388551.2016.1206058 · Cited by 27

Intraspecific variability in diet and implied foraging ranges of whale sharks at Ningaloo Reef, Western Australia, from signature fatty acid analysis

Marcús, L., Virtue, P., Pethybridge, H., Meekan, M. G., Thums, M., & Nichols, P. (2016) · Marine Ecology Progress Series · doi:10.3354/meps11807 · Cited by 30

Effects of growth temperature and carbon dioxide enrichment on soybean seed components at different stages of development

GuangLi, X., Singh, S. K., Barnaby, J. Y., et al. (2016) · Plant Physiology and Biochemistry · doi:10.1016/j.plaphy.2016.07.025 · Cited by 27

MALDI‐TOF mass spectrometry analysis of proteins and lipids in Escherichia coli exposed to copper ions and nanoparticles

Calvano, C. D., Picca, R. A., Bonerba, E., Tantillo, G. M., Cioffi, N., & Palmisano, F. (2016) · Journal of Mass Spectrometry · doi:10.1002/jms.3823 · Cited by 28

The Single Transmembrane Segment of Minimal Sensor DesK Senses Temperature via a Membrane-Thickness Caliper

Inda, M. E., Oliveira, R. G., de Mendoza, D., et al. (2016) · Journal of Bacteriology · doi:10.1128/jb.00431-16 · Cited by 27

Rapid test for lung maturity, based on spectroscopy of gastric aspirate, predicted respiratory distress syndrome with high sensitivity

Verder, H., Heiring, C., Clark, H., et al. (2016) · Acta Paediatrica · doi:10.1111/apa.13683 · Cited by 27

A Combination of Leucine, Metformin, and Sildenafil Treats Nonalcoholic Fatty Liver Disease and Steatohepatitis in Mice

Bruckbauer, A., Banerjee, J., Fu, L., Li, F., Cao, Q., Cui, X., Wu, R., Shi, H., Xue, B., & Zemel, M. B. (2016) · International Journal of Hepatology · doi:10.1155/2016/9185987 · Cited by 28

A biosynthesis view on nutrient stress in coastal phytoplankton

Große, J., van Breugel, P., Brussaard, C. P. D., & Boschker, H. T. S. (2016) · Limnology and Oceanography · doi:10.1002/lno.10439 · Cited by 27

Degradation and Microbial Uptake of C60 Fullerols in Contrasting Agricultural Soils

Berry, T. D., Filley, T. R., Clavijo, A. P., et al. (2016) · Environmental Science & Technology · doi:10.1021/acs.est.6b04637 · Cited by 27

A lipidomic study on the regulation of inflammation and oxidative stress targeted by marine ω-3 PUFA and polyphenols in high-fat high-sucrose diets

Dasilva, G., Pazos, M., García-Egido, E., Gallardo, J. M., Ramos‐Romero, S., Torres, J. L., Romeu, M., Nogués, M.-R., & Medina, I. (2017) · The Journal of Nutritional Biochemistry · doi:10.1016/j.jnutbio.2017.02.007 · Cited by 29

The sphingosine rheostat is involved in the cnidarian heat stress response but not necessarily in bleaching

Kitchen, S. A., & Weis, V. M. (2017) · Journal of Experimental Biology · doi:10.1242/jeb.153858 · Cited by 28

Phycobiliprotein production by a novel cold desert cyanobacterium Nodularia sphaerocarpa PUPCCC 420.1

Kaushal, S., Singh, Y., Khattar, J. S., & Singh, D. P. (2017) · Journal of Applied Phycology · doi:10.1007/s10811-017-1093-7 · Cited by 27

Growth and oxidative parameters of Rhamdia quelen fed dietary levels of vitamin A

Battisti, E. K., Marasca, S., Durigon, E. G., et al. (2017) · Aquaculture · doi:10.1016/j.aquaculture.2017.03.025 · Cited by 27

Effects of dietary vitamin E supplementation on growth performance, fatty acid composition, lipid peroxidation and peroxisome proliferator-activated receptors (PPAR) expressions in juvenile blunt snout bream Megalobrama amblycephala

Zhang, Y., Li, Y., Liang, X. H., et al. (2017) · Fish Physiology and Biochemistry · doi:10.1007/s10695-016-0224-4 · Cited by 27

Distribution and UV protection strategies of zooplankton in clear and glacier-fed alpine lakes

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A rapid and simple method for identifying bacterial polar lipid components in wet biomass

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