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A RAPID METHOD OF TOTAL LIPID EXTRACTION AND PURIFICATION
Abstract
Lipid decomposition studies in frozen fish have led to the development of a simple and rapid method for the extraction and purification of lipids from biological materials. The entire procedure can be carried out in approximately 10 minutes; it is efficient, reproducible, and free from deleterious manipulations. The wet tissue is homogenized with a mixture of chloroform and methanol in such proportions that a miscible system is formed with the water in the tissue. Dilution with chloroform and water separates the homogenate into two layers, the chloroform layer containing all the lipids and the methanolic layer containing all the non-lipids. A purified lipid extract is obtained merely by isolating the chloroform layer. The method has been applied to fish muscle and may easily be adapted to use with other tissues.
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“in addition to gravimetry measurements [14,15], a large panel of chromatography strategies have been developed, like thin-layer chromatography (TLC), high-pressure liquid chromatography (HPLC) and gas chromatography (GC) coupled with mass spectrometry (MS) [16].”
From The use of fluorescent Nile red and BODIPY for lipid measurement in microalgae (2015) · cites this paper as [14]
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“Lipids were extracted from the lysate using Bligh and Dyer ’ s method (Bligh and Dyer, 1959) and separated by TLC, as previously described (Yamaji and Hanada, 2014).”
MethodLiranzo-Gómez, R. E., Gómez, A. M., Gómez, B., et al. (2023) · Marine Pollution Bulletin · doi:10.1016/j.marpolbul.2023.115120 · Cited by 18
Mourya, M., Khan, M. J., Sirotiya, V., Ahirwar, A., Schoefs, B., Marchand, J., Varjani, S., & Vinayak, V. (2023) · RSC Advances · doi:10.1039/d3ra01530k · Cited by 18
“…for cultivating H. pluvialis showed that the total COD of SWW initially was found to be 41.71 mg L − 1 , which decreased to 22.49 mg L − 1 on day 32, showing that there was 46% COD removal e ffi ciency, mainly for nitrates and ammonium salts since microalgae took their nitrogen requirements…”
BackgroundMethodInfluentialTang, H., Li, H. Z., Prakaash, D., Pedebos, C., Qiu, X., Sauer, D. B., Khalid, S., Duerr, K. L., & Robinson, C. V. (2023) · Molecular Cell · doi:10.1016/j.molcel.2023.06.033 · Cited by 18
Thongkam, P., Chaijan, M., Cheong, L., et al. (2023) · Foods · doi:10.3390/foods12173178 · Cited by 18
“By using the Bligh and Dyer method [45], the lipid was extracted.”
MethodZeng, X., Bastida, F., Plaza, C., Zhou, G., Vera, A., Liu, Y., & Delgado‐Baquerizo, M. (2023) · Global Biogeochemical Cycles · doi:10.1029/2023gb007957 · Cited by 20
“Soil bacterial and fungal biomass of each soil sample were assessed using phospholipid fatty acids (PLFAs) method (Bligh & Dyer, 1959; Buyer & Sasser, 2012).”
MethodMulti-Omics Analysis of Circulating Exosomes in Adherent Long-Term Treated OSA Patients
Khalyfa, A., Marín, J. M., Sánz-Rubio, D., Lyu, Z., Joshi, T., & Gozal, D. (2023) · International Journal of Molecular Sciences · doi:10.3390/ijms242216074 · Cited by 21
“Lipids were isolated from 50 µ g of exosomes from each OSA and OSAT sample, as previously reported [124].”
Methodde Souza, H. M. R., Pereira, T. T. P., de Sá, H. C., Alves, M. A., Garrett, R., & Canuto, G. A. B. (2024) · Metabolites · doi:10.3390/metabo14010036 · Cited by 22
“Lipid analysis performed using LC–MS after the B&D extraction method [69] was applied by Simone Bohnert et al. [115] as an innovative investigative method for CSF postmortem samples to aid interpreting death circumstances in the forensic context.”
MethodA protective role of ABCA5 in response to elevated sphingomyelin levels in Parkinson’s disease
Fu, Y., Pickford, R., Galper, J., Phan, K., Wu, P., Li, H., Kim, Y., Dzamko, N. L., Halliday, G. M., & Kim, W. S. (2024) · npj Parkinson s Disease · doi:10.1038/s41531-024-00632-2 · Cited by 19
Pre-treatment effects on the composition and functionalities of pigeon pea seed ingredients
Locali-Pereira, A. R., Caruso, Í. P., Rabesona, H., et al. (2024) · Food Hydrocolloids · doi:10.1016/j.foodhyd.2024.109923 · Cited by 18
Bjørlie, M., Hartmann, J. C., Rasmussen, L. H., et al. (2024) · Antioxidants · doi:10.3390/antiox13030346 · Cited by 18
“Extraction of oil from emulsions was done based on the method described by Bligh & Dyer [27] using a reduced amount of chloroform/methanol (1:1, w / w ).”
MethodSkin Surface Sebum Analysis by ESI-MS
Isom, M., & Desaire, H. (2024) · Biomolecules · doi:10.3390/biom14070790 · Cited by 19
Qiu, X., Chen, S., & Dong, S. (2013) · Journal of Food Biochemistry · doi:10.1111/jfbc.12035 · Cited by 18
Babenko, N. A., & Kharchenko, V. S. (2015) · International Journal of Endocrinology · doi:10.1155/2015/794838 · Cited by 18
Regional movement patterns of a small‐bodied shark revealed by stable‐isotope analysis
Munroe, S., Heupel, M. R., Fisk, A. T., Logan, M., & Simpfendorfer, C. A. (2015) · Journal of Fish Biology · doi:10.1111/jfb.12660 · Cited by 18
High levels of glycolipid and low levels of phospholipid in a marine caulobacter
Siervo, A. J. D. (1985) · Journal of Bacteriology · doi:10.1128/jb.164.2.684-688.1985 · Cited by 18
Effects of harvest stage on the total lipid and fatty acid composition of fourCylindrotheca strains
Liang, Y., Kangsen, M., & Shi-chun, S. (2002) · Chinese Journal of Oceanology and Limnology · doi:10.1007/bf02849653 · Cited by 18
Moghimi, H. R., Shirazi, F. H., Ardestani, M. S., et al. (2015) · Journal of Nanomaterials · doi:10.1155/2015/967473 · Cited by 18
Paracoccus laeviglucosivorans sp. nov., an l-glucose-utilizing bacterium isolated from soil
Nakamura, A. (2015) · INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY · doi:10.1099/ijsem.0.000508 · Cited by 18
Metadata
- Authors
- Bligh, E. G., & Dyer, W. J.
- Venue
- Canadian Journal of Biochemistry and Physiology
- Publisher
- Canadian Science Publishing
- Published
- 1959-08-01
- Volume
- 37
- Issue
- 8
- Pages
- 911-917
- ISSN
- 0576-5544 (ISSN-L)
- OpenAlex
- W2152311269
- Cited by
- 54,751
- References
- 5
- Citations by year
- 2026: 1149 · 2025: 1534 · 2024: 1685 · 2023: 1749 · 2022: 1802 · 2021: 2073 · 2020: 2152 · 2019: 1870 · 2018: 1737 · 2017: 1784 · 2016: 1780 · 2015: 1800 · 2014: 1786 · 2013: 1758 · 2012: 1551
- FWCI
- 8.73
- Type
- journal article
- Language
- en
- Open access
- closed
- Locations
- Canadian Journal of Biochemistry and Physiology (publishedVersion)
- PubMed (publishedVersion)
- Topics
- Life Sciences › Biochemistry, Genetics and Molecular Biology › Biochemistry › Lipid metabolism and biosynthesis
- Physical Sciences › Chemistry › Organic Chemistry › Edible Oils Quality and Analysis
- Life Sciences › Agricultural and Biological Sciences › Food Science › Food Nutrient Composition and Product Development
- Keywords
- lipid extraction, lipid purification, chloroform-methanol extraction, frozen fish, lipid degradation, fish muscle, tissue homogenization, rapid extraction method
- MeSH terms
- Fishes, Lipids
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