Cited by 54,751Lipid metabolism and biosynthesisEdible Oils Quality and AnalysisFood Nutrient Composition and Product Development

The DOI matches its Crossref record; 5 of the 5 references it cites were found in a registry or an index.

A RAPID METHOD OF TOTAL LIPID EXTRACTION AND PURIFICATION

Bligh, E. G., Dyer, W. J.·1959·Canadian Journal of Biochemistry and Physiology

DOI 10.1139/o59-099

Open this paper in CoChat — free account

Abstract

Lipid decomposition studies in frozen fish have led to the development of a simple and rapid method for the extraction and purification of lipids from biological materials. The entire procedure can be carried out in approximately 10 minutes; it is efficient, reproducible, and free from deleterious manipulations. The wet tissue is homogenized with a mixture of chloroform and methanol in such proportions that a miscible system is formed with the water in the tissue. Dilution with chloroform and water separates the homogenate into two layers, the chloroform layer containing all the lipids and the methanolic layer containing all the non-lipids. A purified lipid extract is obtained merely by isolating the chloroform layer. The method has been applied to fish muscle and may easily be adapted to use with other tissues.

Integrity signals

Registry

Crossref · 10.1139/o59-099

Cites

5 of 5 references verified0 citation errors · 0 not checkable

Statistics

Recomputing p-values needs the paper’s full text.

Claims the paper makes

This paper’s full text isn’t openly available, so its claims and self-check weren’t run. The registry and citation checks still apply.

Claims other papers make about this one

Each is checked against this paper’s own text: does it say what the citing paper says it does?

A SIMPLE METHOD FOR THE ISOLATION AND PURIFICATION OF TOTAL LIPIDES FROM ANIMAL TISSUES
Folch, J., Lees, M., & Stanley, G. H. S. (1957) · Journal of Biological Chemistry · doi:10.1016/s0021-9258(18)64849-5 · Cited by 65,189
PREPARATION OF LIPIDE EXTRACTS FROM BRAIN TISSUE
Folch, J., Ascoli, I., Lees, M. B., Meath, J. A., & Lebaron, F. N. (1951) · Journal of Biological Chemistry · doi:10.1016/s0021-9258(18)55987-1 · Cited by 1,341
Storage of Frozen Plaice Fillets
Dyer, W. J., & Morton, M. L. (1956) · Journal of the Fisheries Research Board of Canada · doi:10.1139/f56-007 · Cited by 69
Self-citation
Experimental Determination of Binodal Curves, Plait Points, and Tie Lines, in 50 Systems, each consisting of Water and Two Organic Liquids
Bonner, W. D. (1910) · The Journal of Physical Chemistry · doi:10.1021/j150116a004 · Cited by 46
Acetone–Water Mixtures for the Extraction and Rapid Estimation of Fats of Biological Materials, Particularly Fish Products
Dambergs, N. (1956) · Journal of the Fisheries Research Board of Canada · doi:10.1139/f56-045 · Cited by 18

Show all 5 references

Research works printed but not linked: 1

BANCROFT W., 1895, Phys. Iiev., 3, 1

Sorted by citations

Items 28,401–28,500 of 48,846

Effects of pure n-alkanes and crude oil on bacterial phospholipid classes and molecular species determined by electrospray ionization mass spectrometry
Mazzella, N., Molinet, J., Syakti, A. D., et al. (2005) · Journal of Chromatography B · doi:10.1016/j.jchromb.2005.05.014 · Cited by 17
The reaction between phosphatidylethanolamines and HOCl investigated by TLC: Fading of the dye primuline is induced by dichloramines
Richter, G., Schober, C., Süß, R., Fuchs, B., Müller, M., & Schiller, J. (2008) · Journal of Chromatography B · doi:10.1016/j.jchromb.2008.04.010 · Cited by 17
Cholesterol Dependence of Collagen and Echovirus 1 Trafficking along the Novel α2β1 Integrin Internalization Pathway
Siljamäki, E., Rintanen, N., Kirsi, M., et al. (2013) · PLoS ONE · doi:10.1371/journal.pone.0055465 · Cited by 17
MALDI‐TOF Fingerprinting of Seminal Plasma Lipids in the Study of Human Male Infertility
Camargo, M., Intasqui, P., de Lima, C. B., et al. (2014) · Lipids · doi:10.1007/s11745-014-3922-7 · Cited by 17
Hepatic lipid and carbohydrate metabolism in rats fed a commercial mixture of conjugated linoleic acids (Clarinol G-80TM)1
Giudetti, A. M., Beynen, A. C., Lemmens, A. G., Gnoni, G. V., & Geelen, M. J. H. (2004) · European Journal of Nutrition · doi:10.1007/s00394-004-0489-8 · Cited by 17
Changes in Biological Indices and Abundance of Salmon, Sea Trout, Smelt, Vimba and Twaite Shad in the Coastal Zone of the Baltic Sea and the Curonian Lagoon at the Beginning of Spawning Migration
Repečka, R. (2003) · Acta Zoologica Lituanica · doi:10.1080/13921657.2003.10512563 · Cited by 17
Fatty acid, polar lipid and wall amino acid composition of Gardnerella vaginalis
O’Donnell, A. G., Minnikin, D. E., Goodfellow, M., et al. (1984) · Archives of Microbiology · doi:10.1007/bf00425410 · Cited by 17
Gestational age dependence of 11β-hydroxysteroid dehydrogenase and its relationship to the enzymes of phosphatidylcholine synthesis in lung and liver of fetal rat
Hundertmark, S., Ragosch, V., Schein, B., et al. (1994) · Biochimica et Biophysica Acta (BBA) - Lipids and Lipid Metabolism · doi:10.1016/0005-2760(94)90239-9 · Cited by 17
Weight Loss by Ppc-1, a Novel Small Molecule Mitochondrial Uncoupler Derived from Slime Mold
Suzuki, T., Kikuchi, H., Ogura, M., Homma, M. K., Oshima, Y., & Homma, Y. (2015) · PLoS ONE · doi:10.1371/journal.pone.0117088 · Cited by 18
Activation mechanisms of PIP5K isozymes by the small GTPase ARF6
Funakoshi, Y., Hasegawa, H., & Kanaho, Y. (2009) · Advances in Enzyme Regulation · doi:10.1016/j.advenzreg.2009.11.001 · Cited by 17
Gadolinium incorporated reconstituted chylomicron emulsion for potential application in tumor neutron capture therapy
Dierling, A. M., Sloat, B. R., & CUI, Z. (2005) · European Journal of Pharmaceutics and Biopharmaceutics · doi:10.1016/j.ejpb.2005.09.004 · Cited by 17
Proximate composition and caloric value of the mussel Perna perna, cultivated in Ubatuba, São Paulo State, Brazil
Tavares, M., Mello, M. R. P. D. A., Campos, N. C., et al. (1998) · Food Chemistry · doi:10.1016/s0308-8146(97)00177-5 · Cited by 17
Integrated analysis of transcriptome and lipid profiling reveals the co-influences of inositol–choline and Snf1 in controlling lipid biosynthesis in yeast
Chumnanpuen, P., Zhang, J., Nookaew, I., & Nielsen, J. (2012) · Molecular Genetics and Genomics · doi:10.1007/s00438-012-0697-5 · Cited by 17
Beneficial effects of omega-3 fatty acids on the consequences of a fructose diet are not mediated by PPAR delta or PGC1 alpha
Karsenty, J., Landrier, J., Rousseau‐Ralliard, D., Masson, V. R., Margotat, A., Deprez, P., Lechêne, P., Grynberg, A., Lairon, D., Planells, R., et al. (2012) · European Journal of Nutrition · doi:10.1007/s00394-012-0488-0 · Cited by 18
Biochemical and structural alterations in rat erythrocytes due to hexachlorocyclohexane exposure
Agrawal, D., & Sultana, P. (1993) · Food and Chemical Toxicology · doi:10.1016/0278-6915(93)90161-q · Cited by 17
Effect of the Type of Pasture on the Meat Characteristics of Chilote Lambs
Ramírez-Retamal, J., Morales, R., Martínez, M. E., et al. (2014) · Food and Nutrition Sciences · doi:10.4236/fns.2014.57075 · Cited by 17
The impact of strawflower and mistletoe extract on quality properties of rainbow trout fillets
Özoğul, F., Kus, B., & Küley, E. (2013) · International Journal of Food Science & Technology · doi:10.1111/ijfs.12209 · Cited by 17
Topical and trophic relationships in a boring polychaete–scallop association: fatty acid biomarker approach
Silina, A. V., & Zhukova, N. V. (2009) · Marine Ecology Progress Series · doi:10.3354/meps08189 · Cited by 17
Role of prefrontal cortical calcium independent phospholipase A2 in antidepressant-like effect of maprotiline
Lee, L. H.-W., Tan, C. H., Shui, G., Wenk, M. R., & Ong, W. (2011) · The International Journal of Neuropsychopharmacology · doi:10.1017/s1461145711001234 · Cited by 19
Changes in Chemical and Sensory Properties of Migaki‐Nishin (Dried Herring Fillet) during Drying
Shah, A. K. M. A., Tokunaga, C., Ogasawara, M., et al. (2009) · Journal of Food Science · doi:10.1111/j.1750-3841.2009.01271.x · Cited by 17
Polyunsaturated fatty acid metabolism inferred from fatty acid compositions of the diets and tissues of the gypsy moth lymant ria dispar
Stanley‐Samuelson, D. W., Odell, T. M., Ogg, C. L., et al. (1992) · Comparative Biochemistry and Physiology Part A Physiology · doi:10.1016/0300-9629(92)90030-t · Cited by 17
Permeability and lipid organization of a novel psoriasis stratum corneum substitute
Basse, L. H., Groen, D., & Bouwstra, J. A. (2013) · International Journal of Pharmaceutics · doi:10.1016/j.ijpharm.2013.08.086 · Cited by 17
Determination of sterols using liquid chromatography with off-line surface-assisted laser desorption/ionization mass spectrometry
Vrbková, B., Roblová, V., Yeung, E. S., & Preisler, J. (2014) · Journal of Chromatography A · doi:10.1016/j.chroma.2014.06.077 · Cited by 17
A modified lipid composition in Fabry disease leads to an intracellular block of the detergent‐resistant membrane‐associated dipeptidyl peptidase IV
Maalouf, K., Jia, J., Rizk, S. E., Brogden, G., Keiser, M., Das, A. M., & Naim, H. Y. (2010) · Journal of Inherited Metabolic Disease · doi:10.1007/s10545-010-9114-6 · Cited by 17
Effects of pulsed electric fields on cytomembrane lipids and intracellular nucleic acids of Saccharomyces cerevisiae
Zhao, W., Yang, R., Gu, Y., & Li, C. (2013) · Food Control · doi:10.1016/j.foodcont.2013.11.015 · Cited by 17
Composição química e antinutrientes presentes nas amêndoas cruas e torradas de chicha (Sterculia striata A. St. Hill & Naudin)
Silva, A. G. D. M. E., & Fernandes, K. F. (2011) · Revista de Nutrição · doi:10.1590/s1415-52732011000200011 · Cited by 17
Biodiesel from microbial oil
Bautista, L. F., Vicente, G., & Garre, V. (2012) · Elsevier eBooks · doi:10.1533/9780857095862.2.179 · Cited by 22
Effect of a cholesterol-rich lipid environment on the enzymatic activity of reconstituted hyaluronan synthase
Ontong, P., Hatada, Y., Taniguchi, S., et al. (2013) · Biochemical and Biophysical Research Communications · doi:10.1016/j.bbrc.2013.12.028 · Cited by 17
Activation of diacylglycerol kinase by carbachol in guinea pig taenia coli
Nobe, K., Ohata, H., & Momose, K. (1994) · Biochemical Pharmacology · doi:10.1016/0006-2952(94)90499-5 · Cited by 16
Effects of supplementing fish oil in the drinking water of dairy cows on production performance and milk fatty acid composition1
Osborne, V. R., Radhakrishnan, S., Odongo, N. E., et al. (2007) · Journal of Animal Science · doi:10.2527/jas.2007-0342 · Cited by 17
Deltamethrin in sediment samples of the Okavango Delta, Botswana
Daka, P., Obuseng, V., Torto, N., et al. (2007) · Water SA · doi:10.4314/wsa.v32i4.5288 · Cited by 17
Expression of PI(4,5)P2‐binding proteins lowers the PI(4,5)P2 level and inhibits FcγRIIA‐mediated cell spreading and phagocytosis
Szymańska, E., Sobota, A., Czuryło, E. A., & Kwiatkowska, K. (2007) · European Journal of Immunology · doi:10.1002/eji.200737170 · Cited by 17
Reflector based chlorophyll production by Spirulina platensis through energy save mode
Ajayan, K. V., & Selvaraju, M. (2011) · Bioresource Technology · doi:10.1016/j.biortech.2011.05.013 · Cited by 17
Effects of Eubacterium coprostanoligenes and Lactobacillus on pH, Lipid Content, and Cholesterol of Fermented Pork and Mutton Sausage‐Type Mixes
Madden, U. A., Osweiler, G. D., Knipe, L., et al. (1999) · Journal of Food Science · doi:10.1111/j.1365-2621.1999.tb15937.x · Cited by 17
Fatty Acids, Phospholipids, and the Betaine Lipid DGTS from the Aquatic Fern Salvinia natans
Розенцвет, О. А., Řezanka, T., Bosenko, E. S., et al. (2005) · Chemistry of Natural Compounds · doi:10.1007/s10600-005-0189-5 · Cited by 17
Choline and choline ester concentrations in porcine milk throughout lactation
Donovan, S. M., Mar, M.-H. H., & Zeisel, S. H. (1997) · The Journal of Nutritional Biochemistry · doi:10.1016/s0955-2863(97)00115-0 · Cited by 17
Electrical and optical spectroscopy for quantitative screening of hepatic steatosis in donor livers
McLaughlin, B. L., Wells, A. C., Virtue, S., Vidal‐Puig, A., Wilkinson, T. D., Watson, C. J. E., & Robertson, P. A. (2010) · Physics in Medicine and Biology · doi:10.1088/0031-9155/55/22/017 · Cited by 17
Effects of Tasco (a seaweed extract) and heat stress on N metabolism and meat fatty acids in wether lambs fed hays containing endophyte-infected fescue
Fike, J. H., Saker, K. E., O’Keefe, S. F., et al. (2005) · Small Ruminant Research · doi:10.1016/j.smallrumres.2004.12.007 · Cited by 17
Stability of Fish Powder Made from Saithe ( Pollachius virens ) as Measured by Lipid Oxidation and Functional Properties
Bragadóttir, M., Reynisson, E., Þórarinsdóttir, K. A., et al. (2007) · Journal of Aquatic Food Product Technology · doi:10.1300/j030v16n01_09 · Cited by 17
The effect of low temperatures on fatty acid composition of crops with different cold resistance
Makarenko, S. P., Дударева, Л. В., Katyshev, A. I., Konenkina, T. A., Nazarova, A. V., Rudikovskaya, E. G., Sokolova, N. A., Черникова, В. В., & Konstantinov, Y. M. (2011) · Biochemistry (Moscow) Supplement Series A Membrane and Cell Biology · doi:10.1134/s1990747810051022 · Cited by 16
Depression and altered serum lipids in cynomolgus monkeys consuming a Western diet
Chilton, F. H., Lee, T. C., Willard, S. L., Ivester, P., Sergeant, S., Register, T. C., & Shively, C. A. (2011) · Physiology & Behavior · doi:10.1016/j.physbeh.2011.01.013 · Cited by 18
CulturingChaetoceros muelleriusing simplified media with different N sources: effects on production and lipid content
Batista, I. R., Garcia, A. B., van Dalen, P., Kamermans, P., Verdegem, M. C. J., & Smaal, A. C. (2015) · European Journal of Phycology · doi:10.1080/09670262.2014.994137 · Cited by 17
Densidade de estocagem no crescimento, composição e perfil lipídico corporal do jundiá
Lazzari, R., Neto, J. R., Corrêia, V., et al. (2011) · Ciência Rural · doi:10.1590/s0103-84782011000400027 · Cited by 17
Platelet-activating factor (PAF) and the formation of chronic subdural haematoma
Hirashima, Y., Endo, S., Hayashi, N., et al. (1995) · Acta Neurochirurgica · doi:10.1007/bf02188773 · Cited by 17
Effect of pistachio (Pistacia vera) hull extract on growth performance, body composition, total phenolic compound and fillets peroxide value of common carp,Cyprinus carpio
Motamedi-Tehrani, J., Ebrahimi-Dorcheh, E., & Goli, S. A. H. (2015) · Aquaculture Nutrition · doi:10.1111/anu.12267 · Cited by 17
Chemical and sensory changes in frozen (−18 °C) wild sea bass (Dicentrarchus labrax) captured at different fishing seasons
Özyurt, G., Polat, A., & Tokur, B. (2007) · International Journal of Food Science & Technology · doi:10.1111/j.1365-2621.2006.01302.x · Cited by 17
Increased levels of a particular phosphatidylcholine species in senescent human dermal fibroblastsin vitro
Naru, E., Takanezawa, Y., Kobayashi, M., Misaki, Y., Kaji, K., & Arakane, K. (2008) · Human Cell · doi:10.1111/j.1749-0774.2008.00052.x · Cited by 18
IL-1 activates two phospholipid signaling pathways in intestinal epithelial cells
Homaidan, F. R., Chakroun, I., Dbaibo, G. S., et al. (2001) · Inflammation Research · doi:10.1007/pl00000259 · Cited by 17
The Selectivity of Beauveriolide Derivatives in Inhibition toward the Two Isozymes of Acyl-CoA : cholesterol Acyltransferase
Ohshiro, T., Matsuda, D., Nagai, K., et al. (2009) · Chemical and Pharmaceutical Bulletin · doi:10.1248/cpb.57.377 · Cited by 17
Toxic peptides in Frazer's fraction interact with the actin cytoskeleton and affect the targeting and function of intestinal proteins
Reinke, Y., Zimmer, K., & Naim, H. Y. (2009) · Experimental Cell Research · doi:10.1016/j.yexcr.2009.06.026 · Cited by 17
Protective role of S-adenosyl-l-methionine against hydrochloric acid stress in Saccharomyces cerevisiae
Malakar, D., Dey, A., & Ghosh, A. K. (2006) · Biochimica et Biophysica Acta (BBA) - General Subjects · doi:10.1016/j.bbagen.2006.07.004 · Cited by 17
Quality of granola prepared with dried caju-do-cerrado (Anacardium othonianum Rizz) and baru almonds (Dipteryx alata Vog)
de Souza, P. L. C., & Silva, M. R. (2013) · Journal of Food Science and Technology · doi:10.1007/s13197-013-1134-4 · Cited by 17
Nutritive value of rumen contents for monogastric animals
Jovanović, M., & Čuperlović, M. (1977) · Animal Feed Science and Technology · doi:10.1016/0377-8401(77)90007-4 · Cited by 17
The influence of dietary linoleic and α‐linolenic acid on body composition and the activities of key enzymes of hepatic lipogenesis and fatty acid oxidation in mice*
Javadi, M., Geelen, M. J. H., Lemmens, A. G., Lankhorst, A., Schonewille, J. T., Terpstra, A. H. M., & Beynen, A. C. (2006) · Journal of Animal Physiology and Animal Nutrition · doi:10.1111/j.1439-0396.2006.00636.x · Cited by 17
Mammalian secreted and cytosolic phospholipase A2 show different specificities for phospholipid molecular species
Burdge, G. C., Creaney, A., Postle, A. D., et al. (1995) · The International Journal of Biochemistry & Cell Biology · doi:10.1016/1357-2725(95)00083-2 · Cited by 17
Differential modification of the phospholipid profile by transient ischemia in rat hippocampal CA1 and CA3 regions
Hamazaki, K., & Kim, H. (2013) · Prostaglandins Leukotrienes and Essential Fatty Acids · doi:10.1016/j.plefa.2013.01.003 · Cited by 17
The Association between Angiotensin II-Induced Free Radical Generation and Membrane Fluidity in Neutrophils of Patients with Metabolic Syndrome
Seres, I., Fóris, G., Varga, Z., et al. (2006) · The Journal of Membrane Biology · doi:10.1007/s00232-006-0020-7 · Cited by 17
Neonatal dietary supplementation of arachidonic acid increases prostaglandin levels in adipose tissue but does not promote fat mass development in guinea pigs
Aprikian, O., Reynaud, D., Pace-Asciak, C. R., Leone, P., Blancher, F., Monnard, I., Darimont, C., & Macé, K. (2007) · American Journal of Physiology-Regulatory, Integrative and Comparative Physiology · doi:10.1152/ajpregu.00382.2007 · Cited by 18
Material Properties of Matrix Lipids Determine the Conformation and Intermolecular Reactivity of Diacetylenic Phosphatidylcholine in the Lipid Bilayer
Puri, A., Jang, H., Yavlovich, A., Masood, M. A., Veenstra, T. D., Luna, C., Aranda‐Espinoza, H., Nussinov, R., & Blumenthal, R. P. (2011) · Langmuir · doi:10.1021/la203453x · Cited by 17
Effect of Dietary Vitamin E Supplementation and Refrigerated Storage on Quality of Rainbow Trout Fillets
Kamireddy, N., Jittinandana, S., Kenney, P. B., et al. (2011) · Journal of Food Science · doi:10.1111/j.1750-3841.2011.02121.x · Cited by 17
Chemical changes in relation to mode and degree of maturation of plantain (Musa paradisiaca) and banana (Musa sapientum) fruits
Offem, J. O., & Thomas, O. O. (1993) · Food Research International · doi:10.1016/0963-9969(93)90052-k · Cited by 17
Simple enrichment and analysis of plasma lysophosphatidic acids
Wang, J., Sibrian‐Vazquez, M., Escobedo, J. O., Lowry, M., Wang, L., Chu, Y.-H., Moore, R. G., & Strongin, R. M. (2013) · The Analyst · doi:10.1039/c3an01168b · Cited by 17
Autophagy facilitates secretion and protects against degeneration of the Harderian gland
Koenig, U., Fobker, M., Lengauer, B., Brandstetter, M., Resch, G. P., Gröger, M., Plenz, G. A. M., Pammer, J., Barresi, C., Hartmann, C., et al. (2014) · Autophagy · doi:10.4161/15548627.2014.978221 · Cited by 17
Amino and fatty acid compositions in Haruan traditional extract (HTE)
Dahlan-Daud, C. K., Jais, A. M. M., Ahmad, Z., Akim, A. M., & Adam, A. (2010) · Universiti Putra Malaysia Institutional Repository (Universiti Putra Malaysia) · Cited by 17
15(S)-Lipoxygenase-1 associates with neutral lipid droplets in macrophage foam cells: evidence of lipid droplet metabolism
Weibel, G. L., Joshi, M. R., Wei, C., Bates, S. R., Blair, I. A., & Rothblat, G. H. (2009) · Journal of Lipid Research · doi:10.1194/jlr.m900081-jlr200 · Cited by 17
Prevention and treatment effect of total flavonoids in Stellera chamaejasme L. on nonalcoholic fatty liver in rats
Wang, Y., Li, J., Han, M., Wang, W., & Li, Y.-Z. (2015) · Lipids in Health and Disease · doi:10.1186/s12944-015-0082-6 · Cited by 18
Preventive effect of Ibrolipim on suppressing lipid accumulation and increasing lipoprotein lipase in the kidneys of diet-induced diabetic minipigs
Liu, Y., Wang, Z. B., Yin, W. H., Li, Q. K., Cai, M. B., Yu, J., Li, H. G., Zhang, C., & Zu, X. H. (2011) · Lipids in Health and Disease · doi:10.1186/1476-511x-10-117 · Cited by 17
Effect of Potato By-products Based Silage on Growth Performance, Carcass Characteristics and Fatty Acid Composition of Carcass Fats in Holstein Steers
Pen, B., Oyabu, T., Hidaka, S., et al. (2005) · Asian-Australasian Journal of Animal Sciences · doi:10.5713/ajas.2005.490 · Cited by 17
Early surfactant administration protects against lung dysfunction in a mouse model of ARDS
Rasaiah, V. P. A., Malloy, J. L., Lewis, J. F., et al. (2003) · American Journal of Physiology-Lung Cellular and Molecular Physiology · doi:10.1152/ajplung.00391.2002 · Cited by 17
PHYSICOCHEMICAL CHANGES OF SARDINES (SARDINA PILCHARDUS) AT –18C AND FUNCTIONAL PROPERTIES OF KAMABOKO GELS ENHANCED WITH Ca2+ IONS AND MTGase
Karayannakidis, P. D., Ζώτος, Α., Petridis, D., et al. (2008) · Journal of Food Process Engineering · doi:10.1111/j.1745-4530.2007.00158.x · Cited by 17
Proliferation of Purple Sulphur Bacteria at the Sediment Surface Affects Intertidal Mat Diversity and Functionality
Hubas, C., Jesus, B., Ruivo, M., Meziane, T., Thiney, N., Davoult, D., Spilmont, N., Paterson, D. M., & Jeanthon, C. (2013) · PLoS ONE · doi:10.1371/journal.pone.0082329 · Cited by 17
The function of the ATP-binding cassette (ABC) transporter ABCB1 is not susceptible to actin disruption
Mészáros, P., Hummel, I., Klappe, K., et al. (2012) · Biochimica et Biophysica Acta (BBA) - Biomembranes · doi:10.1016/j.bbamem.2012.10.007 · Cited by 17
Paralytic activity of lysophosphatidylcholine from saliva of the waterbugBelostoma anurum
Silva-Cardoso, L., Caccin, P., Magnabosco, A., et al. (2010) · Journal of Experimental Biology · doi:10.1242/jeb.041954 · Cited by 17
COMPOSITION, ANTIOXIDATIVE AND OXIDATIVE STABILITY OF MUNGOONG, A SHRIMP EXTRACT PASTE, FROM THE CEPHALOTHORAX OF WHITE SHRIMP
Binsan, W., Benjakul, S., Visessanguan, W., et al. (2008) · Journal of Food Lipids · doi:10.1111/j.1745-4522.2007.00105.x · Cited by 17
Ruminant-Produced trans-Fatty Acids Raise Plasma Total and Small HDL Particle Concentrations in Male Hartley Guinea Pigs ,
Rice, B. H., Kraft, J., Destaillats, F., Bauman, D. E., & Lock, A. L. (2010) · Journal of Nutrition · doi:10.3945/jn.110.127258 · Cited by 17
Effects of artificial disturbance on quantity and biochemical composition of organic matter in sediments of a coastal lagoon
Lenzi, M., & Renzi, M. (2011) · Knowledge and Management of Aquatic Ecosystems · doi:10.1051/kmae/2011058 · Cited by 19
Digestion of lipids and carbohydrates from microalgae (Chaetoceros muelleri Lemmermann and Isochrysis aff. galbana clone T-ISO) in juvenile scallops (Pecten maximus L.)
Reitan, K. I. (2011) · Aquaculture Research · doi:10.1111/j.1365-2109.2010.02745.x · Cited by 17
Choline deficiency induced by Mycoplasma fermentans enhances apoptosis of rat astrocytes
Ben‐Menachem, G., Mousa, A., Brenner, T., et al. (2001) · FEMS Microbiology Letters · doi:10.1111/j.1574-6968.2001.tb10750.x · Cited by 17
Enterobacter agglomerans lipopolysaccharide-induced changes in pulmonary surfactant as a factor in the pathogenesis of byssinosis
DeLucca, A. J., Brogden, K. A., & Engen, R. L. (1988) · Journal of Clinical Microbiology · doi:10.1128/jcm.26.4.778-780.1988 · Cited by 17
Hexadecylphosphocholine disrupts cholesterol homeostasis and induces the accumulation of free cholesterol in HepG2 tumour cells
Jiménez‐López, J. M., Carrasco, M. P., Marco, C., & Segovia, J. L. (2006) · Biochemical Pharmacology · doi:10.1016/j.bcp.2005.08.001 · Cited by 17
Pulmonary surfactant secretion in briefly cultured mouse type II cells
Gobran, L. I., & Rooney, S. A. (2004) · American Journal of Physiology-Lung Cellular and Molecular Physiology · doi:10.1152/ajplung.00334.2003 · Cited by 17
Algae Oils for Biofuels: Chemistry, Physiology, and Production
Borowitzka, M. A. (2010) · Elsevier eBooks · doi:10.1016/b978-1-893997-73-8.50017-7 · Cited by 18
Exercise-induced, but not creatine-induced, decrease in intramyocellular lipid content improves insulin sensitivity in rats
Vaisy, M., Szlufcik, K., Bock, K. D., Eijnde, B. O., Proeyen, K. V., Verbeke, K., Veldhoven, P. P. V., & Hespel, P. (2011) · The Journal of Nutritional Biochemistry · doi:10.1016/j.jnutbio.2010.10.004 · Cited by 17
Pharmacological activation of LXR in utero directly influences ABC transporter expression and function in mice but does not affect adult cholesterol metabolism
van Straten, E. M. E., Huijkman, N. C. A., Baller, J. F. W., Kuipers, F., & Plösch, T. (2008) · American Journal of Physiology-Endocrinology and Metabolism · doi:10.1152/ajpendo.90597.2008 · Cited by 17
Agrococcus carbonis sp. nov., isolated from soil of a coal mine
Dhanjal, S., Kaur, I., Korpole, S., et al. (2010) · INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY · doi:10.1099/ijs.0.024745-0 · Cited by 17
Release of EPA and DHA from salmon oil – a comparison ofin vitrodigestion with human and porcine gastrointestinal enzymes
Aarak, K., Kirkhus, B., Holm, H., Vogt, G., Jacobsen, M., & Vegarud, G. E. (2013) · British Journal Of Nutrition · doi:10.1017/s0007114513000664 · Cited by 17
Combined intracellular nitrate and NIT2 effects on storage carbohydrate metabolism in Chlamydomonas
Remacle, C., Eppe, G., Coosemans, N., et al. (2013) · Journal of Experimental Botany · doi:10.1093/jxb/ert339 · Cited by 17
Maximized PUFA measurements improve insight in changes in fatty acid composition in response to temperature
van Dooremalen, C., Pel, R., & Ellers, J. (2009) · Archives of Insect Biochemistry and Physiology · doi:10.1002/arch.20325 · Cited by 17
Novel free ceramides as components of the soldier defense gland of the Formosan subterranean termite (Coptotermes formosanus)
Ohta, M., Matsuura, F., Henderson, G., et al. (2006) · Journal of Lipid Research · doi:10.1194/jlr.m600387-jlr200 · Cited by 17
Effects of Monogalactoglycerolipid Deficiency and Diacylglycerol Acyltransferase Overexpression on Oil Accumulation in Transgenic Tobacco
Wu, H., Liu, C., Li, M.-C., et al. (2013) · Plant Molecular Biology Reporter · doi:10.1007/s11105-013-0574-3 · Cited by 17
Environmental hyperosmolality regulates phospholipid biosynthesis in the renal epithelial cell line MDCK
Casali, C. I., Weber, K., Favale, N. O., & Tome, M. C. F. (2012) · Journal of Lipid Research · doi:10.1194/jlr.m031500 · Cited by 17
Thromboxane Inhibitors Attenuate Inflammatory and Fibrotic Changes in Rat Liver Despite Continued Ethanol Administrations
Nanji, A. A., Liong, E. C., Xiao, J., et al. (2012) · Alcoholism Clinical and Experimental Research · doi:10.1111/j.1530-0277.2012.01838.x · Cited by 17
Effects of niacin and chromium on the expression of ATP-binding cassette transporter A1 and apolipoprotein A-1 genes in HepG2 cells
Siripurkpong, P., & Na‐Bangchang, K. (2008) · The Journal of Nutritional Biochemistry · doi:10.1016/j.jnutbio.2008.02.010 · Cited by 17
Effects of plant extracts on lipid oxidation in fish croquette during frozen storage
Gökoğlu, N., Yerlikaya, P., Topuz, O. K., et al. (2012) · Food Science and Biotechnology · doi:10.1007/s10068-012-0218-7 · Cited by 17
Direct preparation of fatty acid methyl esters and determination of in vitro antioxidant potential of lipid from fresh Sebal causarium Seed
Atolanı, O., Adeniyi, O., Kayode, O., et al. (2015) · Journal of Applied Pharmaceutical Science · doi:10.7324/japs.2015.50305 · Cited by 17
Micrococcus cohnii sp. nov., isolated from the air in a medical practice
Rieser, G., Scherer, S., & Wenning, M. (2012) · INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY · doi:10.1099/ijs.0.036434-0 · Cited by 17
Effect of different preservation processes on chemical composition and fatty acid profile of anchovy (Engraulis anchoita)
Czerner, M., Agustinelli, S. P., Guccione, S., et al. (2015) · International Journal of Food Sciences and Nutrition · doi:10.3109/09637486.2015.1110687 · Cited by 17
Enzyme Supplementation to Soybean Based Diet in Gilthead Sea Bream (Sparus Aurata): Effects on Growth Parameters and Nitrogen and Phosphorus Excretion
Ayhan, V., Diler, İ., Arabaci, M., & Sevgi̇li̇, H. (2008) · Kafkas Universitesi Veteriner Fakultesi Dergisi · Cited by 17
Hyaluronan tetrasaccharides stimulate ceramide production through upregulated mRNA expression of ceramide synthesis-associated enzymes
Kage, M., & Tokudome, Y. (2015) · Archives of Dermatological Research · doi:10.1007/s00403-015-1615-6 · Cited by 17
Down-regulation of NF-κB expression by n-3 fatty acid-rich linseed oil is modulated by PPARγ activation, eicosanoid cascade and secretion of cytokines by macrophages in rats fed partially hydrogenated vegetable fat
Rao, Y. P. C., & Lokesh, B. R. (2016) · European Journal of Nutrition · doi:10.1007/s00394-016-1163-7 · Cited by 17

Authors: Bligh, E. G., & Dyer, W. J.
Venue: Canadian Journal of Biochemistry and Physiology
Publisher: Canadian Science Publishing
Published: 1959-08-01
Volume: 37
Issue: 8
Pages: 911-917
ISSN: 0576-5544 (ISSN-L)
DOI: 10.1139/o59-099
OpenAlex: W2152311269
Cited by: 54,751
References: 5
Citations by year: 2026: 1149 · 2025: 1534 · 2024: 1685 · 2023: 1749 · 2022: 1802 · 2021: 2073 · 2020: 2152 · 2019: 1870 · 2018: 1737 · 2017: 1784 · 2016: 1780 · 2015: 1800 · 2014: 1786 · 2013: 1758 · 2012: 1551
FWCI: 8.73
Type: journal article
Language: en
Open access: closed
Licence: www.nrcresearchpress.com/page/about/CorporateTextAndDataMining (tdm)
Locations: Canadian Journal of Biochemistry and Physiology (publishedVersion)
PubMed (publishedVersion)
Topics: Life Sciences › Biochemistry, Genetics and Molecular Biology › Biochemistry › Lipid metabolism and biosynthesis
Physical Sciences › Chemistry › Organic Chemistry › Edible Oils Quality and Analysis
Life Sciences › Agricultural and Biological Sciences › Food Science › Food Nutrient Composition and Product Development
Keywords: lipid extraction, lipid purification, chloroform-methanol extraction, frozen fish, lipid degradation, fish muscle, tissue homogenization, rapid extraction method
MeSH terms: Fishes, Lipids

About these checks

Registry, retraction, Cites and statistics results are computed, not judged, with one exception: a printed reference that no index lists is read once by a model before it counts as a citation error. Claims are extracted by a model and kept only when their quote appears verbatim in the text; each cited source is then checked, with a model’s help, for whether it says what the claim relies on. Those verdicts can be wrong — read the claim’s quote and the cited source before relying on one.

Statistics and arithmetic are recomputed, not judged.

Confidence bands are shown only for fields calibrated on our annotated test set. None is calibrated yet, so no band is shown.

What counts as a claim ›How we measure confidence ›How we check this ›

Are you an author, or do you see a problem with this page? Request a review

A RAPID METHOD OF TOTAL LIPID EXTRACTION AND PURIFICATION

Abstract

Overview

Integrity signals

Verification

Claims the paper makes

Claims other papers make about this one

Citations

Cites

Cited by

Related

Metadata

Record

About these checks