A RAPID METHOD OF TOTAL LIPID EXTRACTION AND PURIFICATION

A SIMPLE METHOD FOR THE ISOLATION AND PURIFICATION OF TOTAL LIPIDES FROM ANIMAL TISSUES

Folch, J., Lees, M., & Stanley, G. H. S. (1957) · Journal of Biological Chemistry · doi:10.1016/s0021-9258(18)64849-5 · Cited by 65,189

PREPARATION OF LIPIDE EXTRACTS FROM BRAIN TISSUE

Folch, J., Ascoli, I., Lees, M. B., Meath, J. A., & Lebaron, F. N. (1951) · Journal of Biological Chemistry · doi:10.1016/s0021-9258(18)55987-1 · Cited by 1,341

Storage of Frozen Plaice Fillets

Dyer, W. J., & Morton, M. L. (1956) · Journal of the Fisheries Research Board of Canada · doi:10.1139/f56-007 · Cited by 69

Experimental Determination of Binodal Curves, Plait Points, and Tie Lines, in 50 Systems, each consisting of Water and Two Organic Liquids

Bonner, W. D. (1910) · The Journal of Physical Chemistry · doi:10.1021/j150116a004 · Cited by 46

Acetone–Water Mixtures for the Extraction and Rapid Estimation of Fats of Biological Materials, Particularly Fish Products

Dambergs, N. (1956) · Journal of the Fisheries Research Board of Canada · doi:10.1139/f56-045 · Cited by 18

Hydrolysis of galactdipids by human pancreatic lipolytic enzymes and duodenal contents

Andersson, L., Bratt, C., Arnoldsson, K. C., et al. (1995)

Determination of Lipolysis

Zanardi, E. (2008) · CRC Press eBooks · doi:10.1201/9781420045338.ch10

Movilización y utilización de los sustratos energéticos de Arca zebra (Bivalvia: Arcidae) en relación con el ambiente Mobilization and utilization of energy substrates of Arca zebra (Bivalvia: Arcidae) in regards to the environment

Villarroel-Moreno, J. A., Acosta-Balbás, V., & Guevara-Acosta, M. A. (2016) · Dialnet (Universidad de la Rioja)

Analysis of sphingolipids in lymphocytes 17.3

Wiesner, D. A., & Dawson, G. (1996) · Elsevier eBooks · doi:10.1016/b978-012442710-5.50137-4

Short Communication - Lipid and Fatty Acid Composition of Chloroplast Envelope Membranes from Species with Differing Net Photosynthesis

Poincelot, R. P. (1976)

AVALIAÇÃO METABÓLICA DE RATAS PRENHEZ DIABÉTICAS TRATADAS COM FLAVONÓIDE QUERCETINA E REPERCURSSÕES NA PROLE

Filho, J. D. M. (2011)

Interaction of 1-β-D-Arabinofuranosylcytosine with Lipid Metabolism

Kucera, G. L., Stadheim, T. A., Whitman, S. P., et al. (1998) · Hämatologie und Bluttransfusion · doi:10.1007/978-3-642-71960-8_81

ORGANISMAL, TISSUE AND ENZYMATIC LEVEL METABOLIC RESPONSES TO AN OXYGEN-RICH ENVIRONMENT

Jordan, J. P., & Gorman, R. R. (1979) · Elsevier eBooks · doi:10.1016/b978-0-12-164380-5.50047-5

Steroids and Related Isoprenoids

Langan, T. J., Rust, R. S., & Volpe, J. J. (2003) · Humana Press eBooks · doi:10.1385/0-89603-124-1:111

Interactions between carbohydrate and lipid metabolism in metabolic disorders

Bandsma, R. (2004) · University of Groningen research database (University of Groningen / Centre for Information Technology)

Rolling Blackout is required for both phototransduction and synaptic transmission in Drosophila

Huang, F.-D. (2006) · Europe PMC (PubMed Central)

Fecal Solid Feed from the Recirculating Aquaculture System of the Renewable Sea Cucumber Apostichopus japonicus

Jeong, U.-C., Jin, F., Choi, J.-K., et al. (2016) · Korean Journal of Fisheries and Aquatic Sciences · doi:10.5657/kfas.2016.0330

XLVIl. THE EFFECT OF NITRITE AND OTHER ANIONS ON THE FORMATION OF UNSATURATED

Kannangara, C. G., & Stumpf, P. K. (2016)

Effects of nanoparticle functionalization, shape & size on lung function & inflammation

Botelho, D. (2015) · doi:10.7282/t31j9crr

Several Properties of Rhodocyclus Tenuis Reaction Center

Agalidis, I., & Reiss‐Husson, F. (1995) · Springer eBooks · doi:10.1007/978-94-009-0173-5_172

Qualitative and Quantitative Methods for the Measurement of Ceramide

Dobrowsky, R. T., Hoffmann, K., & Bilderback, T. R. (1998) · Frontiers in neuroscience · doi:10.1201/9781420048490.ch12

Quantification of PAF in Plasma from Kidney Transplant Patients by Radio Receptor Assay (PAF-RRA)

Birke, F. W., Meade, C. J., Metcalfe, S. M., et al. (1993) · Springer eBooks · doi:10.1007/978-1-4615-3520-1_151

Role of Galactolipids in Spinach Chloroplast Lamellar

Shaw, A. B., Anderson, M. M., & McCarty, R. E. (1976)

Fontes energéticas vegetais para juvenis de jundiá e carpa (Plant-energy sources for jundiá and carp juvenile)

Corrêia, V., Lazzari, R., & Neto, J. R. (2012)

Effect of a Sterile Mutant Ulva pertusa Supplemented Meal on the Body Color and the Quality of Meat of Cultured Yellowtail

Hamauzu, K., Morioka, K., Takagi, M., et al. (1999) · Aquaculture Science · doi:10.11233/aquaculturesci1953.47.89

JUVENILE BLUEGILL SUNFISH, LEPOMIS MACROCHIRUS: ECOLOGICAL IMPLICATIONS

Lemly, A. D., & Escht, G. W. (1984)

Perfil de ácidos grasos lácteos en vacas lecheras postparto alimentadas con soiling o ensilaje de alfalfa bajo sistema de confinamiento Milk fatty acids profile and metabolic indicators in postpartum dairy cattle fed with soiling or alfalfa silage under confinement system

Nahum, M., Marı́n, M., Ríos, C., et al. (2016)

Experimental Ulcer in Rat Stomach and Platelet-Activating Factor (PAF)

Fujimura, K. (1989) · The Journal of Kansai Medical University · doi:10.5361/jkmu1956.41.3-4_268

Lipid metabolism in nonspecific productive inflammatory tissue

Horii, I. (1990) · Okayama Igakkai Zasshi (Journal of Okayama Medical Association) · doi:10.4044/joma1947.102.7-8_931

CULTIVOS SEMICONTINUOS DE CUATRO ESPECIES DE MICROALGAS CON UN MEDIO NO CONVENCIONAL SEMICONTINUOUS CULTURES OF FOUR MICROALGAE WITH A NONCONVENTIONAL MEDIUM

López‐Elías, J. A., VoltolinaZ, D., & Rosales, S. A. (1992)

Fibras solúveis e insolúveis de verduras, tubérculos e canela para uso em nutrição clínica Soluble and insoluble fibres of vegetables, tubers and cinnamon for use in enteral nutrition

de Araújo, E. M., de Menezes, H. C., & Tomazini, J. M. (2009)

Measurement of platelet activating factor (PAF)derivatized with pentafluorobenzoyl chloride by using GC/NICI-MS.

Hashimoto, Y., Shindo, K., & Okubo, T. (1990) · Ensho · doi:10.2492/jsir1981.10.499

Effects of Microalgal Live Foods on the Growth of the Larval Pacific oyster, Crassostrea gigas

Sakamoto, K., Okimasu, E., & Amemura, A. (1997) · Aquaculture Science · doi:10.11233/aquaculturesci1953.45.527

Organohalogen contaminants in wildlife from the Yangtze River Delta : Development of methods and assessments of legacy and emerging persistent organic pollutants

Yin, G. (2016) · DiVA (Stockholm University)

Preparation and Characterization of Envelope Membranes from

Alban, C., Joyard, J., & Douce, R. (1988)

Influência do consumo de diferentes níveis de Spirulina no desenvolvimento e perfil lipídico de ratos 1

Pós-Graduação, P. D. (2015)

A comparative analysis in the macro and micro nutrient compositions of locally available polished rice (Oryza sativa L.) in Bangladesh

Islam, M. J., Das, J., Absar, N., et al. (2016) · International Journal of Biological Research · doi:10.14419/ijbr.v4i2.6544

Effect by Plant Growth Promoting Bacteria (Azospirillum halopraeferens and Klebsiella pneumoniae) on Lipid Value in Seed of the Halophyte Salicornia bigelovii Torr.

Hernández, J. L. G., Hernández-Montiel, L. G., Zulueta-Rodríguez, R., et al. (2016) · Tasks for vegetation science · doi:10.1007/978-3-319-27093-7_22

Reappraisal of Ca2+ mobilization in activated-human platelets. Effects of extracellular Ca2+.

Okano, Y., Nakashima, S., Imai, A., et al. (1985) · Blood & Vessel · doi:10.2491/jjsth1970.16.183

Physicochemical properties and fatty acid composition of crude and processed Adenopus breviflorus Benth seed oil

Alademeyin, J. O., & Arawande, J. O. (2016) · Bangladesh Journal of Scientific and Industrial Research · doi:10.3329/bjsir.v51i3.29410

The Role of Lysophospholipid Acyltransferases in the Golgi Complex

Schmidt, J. A. (2016) · Methods in molecular biology · doi:10.1007/978-1-4939-6463-5_15

Studies on anti-osmotic stability of bacterial membrane lipids by carboxyfluorescein release

Nagamachi, E. (1988) · Okayama Igakkai Zasshi (Journal of Okayama Medical Association) · doi:10.4044/joma1947.100.1-2_107

The mesophilic and thermophilic anaerobic digestion of instant coffee waste waters

Dinsdale, R. M. (1998) · OpenGrey (Institut de l'Information Scientifique et Technique)

Effects of Cooking Method and Initial Fatty Acid Content on the Cholesterol Content of Pork

Sugiyama, S., Tokuyama, R., Tomarino, Y., et al. (2000) · Journal of home economics · doi:10.11428/jhej1987.51.387

Direct Conversion of Wet Microalgae and Oleaginous Yeast to Biodiesel Using Ionic Liquids

Ward, V. C. A. (2016) · Scholarship@Western (Western University)

Estabilidade de pasta de amêndoa de castanha de caju Stability of cashew nut butter

Lima, J. R., & Bruno, L. M. (2007)

Characterization of lipid domains in erythrocyte membranes (fluorescence microscopy/digital image analysis)

Rodgers, W., & Gläser, M. (2016)

PTHによる24, 25-Dihydroxyvitamin D3の産生調節機構-in vivoにおける検討-

隆, 重. (1987) · 日本腎臓学会誌 · doi:10.14842/jpnjnephrol1959.29.1319

Use of Nutritionally Balanced Food and Evaluation of Nutritional Value

Kubo, K., Ojima, M., Yamamoto, K., et al. (2003) · Journal of home economics · doi:10.11428/jhej1987.54.123

ADIÇÃO DE INULINA EM BOLO DE CHÁ VERDE: análise físico-química e aceitabilidade sensorial entre crianças

Santos, M. D., dos Santos, J. K., RIBAS, A. P. J., et al. (2016) · Revista da Universidade Vale do Rio Verde · doi:10.5892/ruvrd.v14i2.2612

Biomarkers associated to fat content and composition in pigs

Forcada, R. M. (2012) · TDX (Tesis Doctorals en Xarxa)

Use of a Fatty Acid Auxotroph To Study the Role of Membrane Fatty Acid Composition on the Pressure Resistance of Escherichia coli

Gate, E. (1999)

Untargeted Metabolomic Profiling of Rolipram-Stimulated Immune Cells

Shriber, S. (2016)

Model studies on the alteration of the phospholipid composition of Staphyloccous aureus in response to the lack of the cell wall

Kariyama, R. (1983) · Okayama Igakkai Zasshi (Journal of Okayama Medical Association) · doi:10.4044/joma1947.95.3-4_295

Effect of Acoustic Conditioning for Feeding on Adaptation to Natural Environment in Released Red Sea Bream, Pagrus major

Umino, T., Ohtsu, M.-A., Nakagawa, H., et al. (1992) · Aquaculture Science · doi:10.11233/aquaculturesci1953.40.383

Inhibition of Steryl Glycoside Biosynthesis by Acyl Coenzyme A

Garcia, R. E., & Mudd, J. B. (1980)

2 Methods of Hydrocarbon

Wilkes, A. (2010)

MEAT QUALITY FROM FIGHTING BULLS IN SPAIN Calidad de la carne del toro de Lidia en España

Beriain, M. J., Horcada, A., Lizaso, G., et al. (2011)

Anti‐tumor effects of nitidine on camptothecin‐resistant A549 cells in a xenograft mouse model

Taira, N., Inafuku, M., & Oku, H. (2016) · Traditional & Kampo Medicine · doi:10.1002/tkm2.1059

Membrane lateral phase separatior by Bacillus megaterium (fluorescence/spin label partitioning/N-phenyl-l-naphthylamine

Dockter, M. E., Trumble, W. R., & MAGNUSONt, J. A. (2016)

Influência da temperatura do ar de secagem e da concentração de agente carreador sobre as propriedades físico-químicas do suco de açaí em pó influence of drying air temperature and carrier agent concentration on the physicochemical properties of açai juice powder

Valeriano, R., & Dupas, M. (2009)

FATTY ACIDS FROM ACETATE-1 -14C IN FRESHLY EMERGED FEMALES

Penner, K. R. (1970)

The production of platelet activating factor (PAF) from neutrophils in bronchial asthmatics

Tsuji, M. (1994) · Okayama Igakkai Zasshi (Journal of Okayama Medical Association) · doi:10.4044/joma1947.106.1-2_51

Flawed Phospholipid Formation or Faulty Fatty Acid Oxidation: Determining the Cause of Mitochondrial Dysfunction in Hearts Lacking ACSL1

Grevengoed, T. J. (2019) · Carolina Digital Repository (University of North Carolina at Chapel Hill) · doi:10.17615/g7gj-eb34

Evaluation of arachidonic acid release in activated human platelets - Comparative study of the centrifugation method and the method employing BW775C.

Hattori, H., HANYU, Y., Takenaka, A., et al. (1988) · Blood & Vessel · doi:10.2491/jjsth1970.19.341

Conversion of phosphatidylglycerol to cardiolipin in the cell membrane of Staphylococcus aureus

Kiguchi, K. (1983) · Okayama Igakkai Zasshi (Journal of Okayama Medical Association) · doi:10.4044/joma1947.95.1-2_79

Response of Microbial Community Structure to Clay Flocculation of Harmful Algal Blooms

Chen, C. (2016)

The omega-3 fatty acid content of krill protein concentrate influences bioavailability, tissue deposition, peroxidation, and metabolism in young rats

Bridges, K. M. (2009) · doi:10.33915/etd.4443

Relationship between Main Dish Cooking Methods using Different Amounts of Cooking Oil and Phytosterol Content in Diet

KAMEI, M., Saeki, T., & Odachi, J. (2008) · Seikatsu eisei · doi:10.11468/seikatsueisei.52.169

Preparation of Chloroplast Lipid Membrane and Lipid-protein Interaction Assay

Okazaki, K., Miyagishima, S., & Wada, H. (2016) · BIO-PROTOCOL · doi:10.21769/bioprotoc.1720

EFEITO DA ADIÇÃO DE INULINA EM BOLO DE BANANA: ANÁLISE FÍSICO-QUÍMICA E SENSORIAL ENTRE CRIANÇAS

dos Santos, J. L., Rossito, P., dos Santos, E. F., & Novello, D. (2016) · Evidência · doi:10.18593/eba.v16i1.10303

Metabolic and Endocrine Responses to Overeating.

Cornford, A. S. (2012) · Deep Blue (University of Michigan)

Amino and fatty acid compositions in Haruan traditional extract (HTE) (Actividad inhibitoria de crecimiento de plantas de N,N'-di-(4-R-phenyl)-alcanodiamidas)

Dahlan-Daud, C. K., Manan, A., Jais, M., Ahmad, Z., Akim, A. M., & Adam, A. (2010)

Evaluation of major nutritional components and phytochemical screening of four different Bangladeshi branded unifloral honey and their brine shrimp toxicity study

Hasan, M. M., Islam, M. J., Sarkar, S. K., et al. (2016) · International Journal of Biological Research · doi:10.14419/ijbr.v4i2.6670

Composition and rheological properties of flour and dough from genetically modified wheat (Triticum aestivum L.) Hi-Line 111

El-Fattah, M. A. A., Elsanhoty, R. M., Ramadan, M. F., & Osman, M. O. (2016) · Cereal Research Communications · doi:10.1556/0806.44.2016.024

The suitability and consequence of renal tubule specific adipose triglyceride lipase ablation for the study of targeted lipid accumulation in the kidney

Marvyn, P. M. (2015) · UWSpace (University of Waterloo)

Evaluation of cellular energy allocation (CEA) in the Manila clam, Ruditapes philippinarum as a tool for assessment of contaminated sediments

Sung, C.-G., Kang, S.-K., Chung, J., et al. (2016) · The Korean Journal of Malacology · doi:10.9710/kjm.2016.32.1.45

Quantitative Analysis of Cellular Diacylglycerol Content

Tafesse, F., Strijbis, K., & Ploegh, H. L. (2014) · BIO-PROTOCOL · doi:10.21769/bioprotoc.1202

Linoleic acid and leukocyte inflammatory markers in periparturient dairy cows

Raphael, W. (2014) · Michigan State University Libraries · doi:10.25335/m5ch79

13C Kinetic Labeling and Extraction of Metabolites from Adherent Mammalian Cells

Mehrotra, P., Saquib, N. M., & Rao, K. V. S. (2015) · BIO-PROTOCOL · doi:10.21769/bioprotoc.1447

Evaluation of polyunsaturated fatty acid uptake, distribution, and incorporation into specific muscle types

Charkhzarin, P. (2009) · UWSpace (University of Waterloo)

Metabolic inflammation in hepatic and vascular disorders

Morrison, M. C. (2016)

Regulation of Macromolecular Biosynthes Defective in Membrane Phospholipid Bios

Gläser, M., Bayer, W. H., & Vagelos, P. R. (2016)

Expression and activity characterization of fatty acyl-CoA reductases in Saccharomyces cerevisiae

Lim, P. Y. (2013) · doi:10.32657/10356/54914

Growth Performance, Nutrient Utilization, and Metabolic Profile of Dairy Heifers Fed Diets High in Distillers Grains with Different Forage to Concentrate Ratios

Manthey, A. K. (2016) · Open PRAIRIE (South Dakota State University)

The effect of simulated anthropogenic nitrogen deposition on the net carbon balance of boreal soils

Maaroufi, N. I. (2016) · Epsilon Open Archive (Sveriges lantbruksuniversitet biblioteket (Swedish University of Agricultural Sciences)) · doi:10.13140/rg.2.2.18844.90246

Correlação entre o consumo e a deposição de ácidos graxos em bovinos suplementados com glicerina de baixa pureza em pastagens Correlation between consumption and deposition of fatty acids in cattle supplemented with low purity glycerin in pastures

Strada, S. D. O., Silva, R. R., Giordano, G., et al. (2015)

Chronic bioaccumulation and toxicity of cadmium from a periphyton diet to Hyalella azteca

Golding, L. A. (2010) · UWSpace (University of Waterloo)

Extração de óleo de resíduos de carpa (Cyprinus carpio) e anchoita (engraulis anchoita) utilizando diferentes métodos

Rizzi, J., Hamon, D. F., & Pinto, L. A. D. A. (2016) · VETOR - Revista de Ciências Exatas e Engenharias

Comparação de métodos de extração de ácidos graxos da borra obtida na neutralização do óleo de milho visando reaproveitamento

Pontin, Y. K. F., Gomes, M. C. S., Sgorlon, J. G., et al. (2016) · Scientia cum Industria · doi:10.18226/23185279.v4iss2p92

Examination of the Effects of Sex and Sex Hormones on Monounsaturated Fatty Acid Biosynthesis

Marks, K. A. (2012) · UWSpace (University of Waterloo)

Characterization of the effects of sex, pregnancy, and 17β-estradiol on docosahexaenoic acid biosynthesis

Kitson, A. P. (2013) · UWSpace (University of Waterloo)

New microwave based transesterification techniques for biodiesel production from cultivated microalgae

Teo, C. L. (2015)

Effect of Using and Reusing Melt-Blown, Microwavable Materials to Heat Frozen Fish Filets: Objective and Sensory Perspectives

Cochrane, P. J. (1990)

Evaluation of Conventional and Novel Dietary Strategies to Promote Intake of Omega-3 Highly Unsaturated Fatty Acids

Patterson, A. C. (2012) · UWSpace (University of Waterloo)

Investigating the Effect of Energy Substrates and LPS-activation on the In Vitro Energy Metabolism of BV-2, RAW264.7 and VM-M3 Cells

Brown, A. K. (2016)

Original article Freshness and quality attributes of cold stored Atlantic bonito (Sarda sarda) gravad

Rzepka, M., & Michalczyk, M. (2013)

The influence of sinusoidal modulated currents on the fatty acid composition of plasma and blood erythrocytes in the patients presenting with chronic cholecystitis

Васильевна, К. В., Denisenko, Y., Novgorodtseva, T. P., et al. (2016) · Problems of Balneology Physiotherapy and Exercise Therapy · doi:10.17116/kurort2016514-18

Bacterial Diversity in the Benthic environment along Kerala Coast and their potential for extracellular enzyme production

Abhilash, K. R., & Saramma, A. V. (2015) · Dyuthi Digital Repository (Cochin University of Science and Technology)

Влияние пальмитиновой кислоты на содержание кардиолипина и фосфатидной кислоты в изолированных гепатоцитах крыс

Стороженко, Г. В., Babenko, N. A., & Babenko, N. A. (2010) · Electronic Kharkiv National University Institutional Repository (Kharkiv National University)

Epigenetics, a signal sensor of dietary components, is involved in the hepatic gene regulation

Zhou, D. (2014) · Illinois Digital Environment for Access to Learning and Scholarship (University of Illinois at Urbana-Champaign)

Adição de prebiótico em barras de cereais: caracterização físico-química e aceitabilidade sensorial entre praticantes de lutas marciais

Serbai, D., Ballard, C. R., Manhani, M. R., et al. (2016) · O Mundo da Saúde · doi:10.15343/0104-7809.20164003343352

Original Contribution SLAUGHTER YIELD AND QUALITY OF MEAT FROM WILD TURKEY (MELEAGRIS GALLOPAVO SILVESTRIS VIEILLOT) REARED IN HUNTING RESERVE IN SOUTH BULGARIA

Ribarski, S., & Oblakova, M. (2016)

UNIVERSIDADE ESTADUAL DE MARINGÁ CENTRO DE CIÊNCIAS AGRÁRIAS Programa de Pós-graduação em Ciência de Alimentos INCORPORAÇÃO E FUNCIONALIDADE DE ÁCIDOS GRAXOS ÔMEGA-3 EM CAMUNDONGOS ALIMENTADOS COM RAÇÃO ENRIQUECIDA COM LINHAÇA

Perila, E. (2013)

UNIVERSIDADE FEDERAL DO CEARÁ DEPARTAMENTO DE ENGENHARIA DE PESCA PROGRAMA DE PÓS-GRADUAÇÃO EM ENGENHARIA DE PESCA/DOUTORADO

Araújo, G. S. (2011)

Semimicro Method for Determining Total Lipids in Fish Meal

Ambrose, M. E., Roche, B. J., & Knobl, G. M. (1969) · Journal of AOAC INTERNATIONAL · doi:10.1093/jaoac/52.4.688 · Cited by 3

Vývoj rychlé metody stanovení celkového obsahu lipidů ve vzorcích rybí tkáně

Miháliková, Z. (2015)

A Simple and Rapid Solvent ExtractionMethod for Determining Total Lipids in Fish Tissue

Lee, C. M., Trevino, B., & Chaiyawat, M. (1996) · Journal of AOAC International · doi:10.1093/jaoac/79.2.487 · Cited by 337

The BUME method: a new rapid and simple chloroform-free method for total lipid extraction of animal tissue

Löfgren, L., Forsberg, G., & Ståhlman, M. (2016) · Scientific Reports · doi:10.1038/srep27688 · Cited by 234

Rapid determination of total lipids in fish samples employing extraction/partitioning with acetone/ethyl acetate solvent mixture and gravimetric quantification

Tölgyessy, P., & Miháliková, Z. (2015) · Food Control · doi:10.1016/j.foodcont.2015.07.017 · Cited by 18