Cited by 54,751Lipid metabolism and biosynthesisEdible Oils Quality and AnalysisFood Nutrient Composition and Product Development

The DOI matches its Crossref record; 5 of the 5 references it cites were found in a registry or an index.

A RAPID METHOD OF TOTAL LIPID EXTRACTION AND PURIFICATION

Bligh, E. G., Dyer, W. J.·1959·Canadian Journal of Biochemistry and Physiology

DOI 10.1139/o59-099

Open this paper in CoChat — free account

Abstract

Lipid decomposition studies in frozen fish have led to the development of a simple and rapid method for the extraction and purification of lipids from biological materials. The entire procedure can be carried out in approximately 10 minutes; it is efficient, reproducible, and free from deleterious manipulations. The wet tissue is homogenized with a mixture of chloroform and methanol in such proportions that a miscible system is formed with the water in the tissue. Dilution with chloroform and water separates the homogenate into two layers, the chloroform layer containing all the lipids and the methanolic layer containing all the non-lipids. A purified lipid extract is obtained merely by isolating the chloroform layer. The method has been applied to fish muscle and may easily be adapted to use with other tissues.

Integrity signals

Registry

Crossref · 10.1139/o59-099

Cites

5 of 5 references verified0 citation errors · 0 not checkable

Statistics

Recomputing p-values needs the paper’s full text.

Claims the paper makes

This paper’s full text isn’t openly available, so its claims and self-check weren’t run. The registry and citation checks still apply.

Claims other papers make about this one

Each is checked against this paper’s own text: does it say what the citing paper says it does?

A SIMPLE METHOD FOR THE ISOLATION AND PURIFICATION OF TOTAL LIPIDES FROM ANIMAL TISSUES
Folch, J., Lees, M., & Stanley, G. H. S. (1957) · Journal of Biological Chemistry · doi:10.1016/s0021-9258(18)64849-5 · Cited by 65,189
PREPARATION OF LIPIDE EXTRACTS FROM BRAIN TISSUE
Folch, J., Ascoli, I., Lees, M. B., Meath, J. A., & Lebaron, F. N. (1951) · Journal of Biological Chemistry · doi:10.1016/s0021-9258(18)55987-1 · Cited by 1,341
Storage of Frozen Plaice Fillets
Dyer, W. J., & Morton, M. L. (1956) · Journal of the Fisheries Research Board of Canada · doi:10.1139/f56-007 · Cited by 69
Self-citation
Experimental Determination of Binodal Curves, Plait Points, and Tie Lines, in 50 Systems, each consisting of Water and Two Organic Liquids
Bonner, W. D. (1910) · The Journal of Physical Chemistry · doi:10.1021/j150116a004 · Cited by 46
Acetone–Water Mixtures for the Extraction and Rapid Estimation of Fats of Biological Materials, Particularly Fish Products
Dambergs, N. (1956) · Journal of the Fisheries Research Board of Canada · doi:10.1139/f56-045 · Cited by 18

Show all 5 references

Research works printed but not linked: 1

BANCROFT W., 1895, Phys. Iiev., 3, 1

Sorted by citations

Items 46,801–46,900 of 48,847

The Green Microalga Chlamydomonas reinhardtii Has aS inglev-3 Fatty Acid Desaturase That Localizes to the Chloroplast and Impacts Both Plastidic and
Nguyen, H. M., Cuiné, S., Beyly, A., Légeret, B., Billon, E., Auroy, P., Beisson, F., Peltier, G., Li‐Beisson, Y., Cadarache, A., et al. (2013)
Design and characterization of optimal substrates for the growth of Mediterranean plant species in extensive green roof systems under semi-arid conditions
Tovar, S. O. (2015) · doi:10.31428/10317/5373
Decomposer-plant interactions: Effects of Collembola on plant performance and competitiveness
Fachbereich, V. (2007)
Application of Mass Spectrometry in Unravelling the Secrets of the Endocannabinoid System
Lehtonen, M. (2015) · UEF eRepo (University of Eastern Finland)
STABLE ISOTOPE TRACERS TO ESTIMATE SURFACTANT METABOLISM IN NEWBORNS WITH RESPIRATORY DISTRESS SYNDROME
Dottorato, T. D. (2011)
The Role of CTP: Phosphoethanolamine Cytidylyltransferase (PCYT2) in Developing Male-Specific Diabetic Cardiomyopathy
Basu, P. (2015) · The Atrium (University of Guelph)
Structure-activity relationship in vinctilin: An IR/attenuated total reflection spectroscopic and film balance study (membrane anchoring/protein surfacing/protein monolayer/membrane penetration/conformational equilibrium)
Peter, U., Leutert, P., & Burger, M. M. (2016)
The effect of reducing the n-6/n-3 fatty acid ratio during pregnancy and lactation on maternal and fetal adipokines
Schmid, D. (2011)
Interesterification of Marine Microalga Chlorella salina Oil with Immobilized Lipase as Biocatalyst Using Methyl Acetate as an
Acceptor, A. (2013)
DESENVOLVIMENTO E CARACTERIZAÇÃO DE BISCOITO RECHEADO DE CHOCOLATE COM SUBSTITUIÇÃO PARCIAL DA GORDURA HIDROGENADA POR POLPA DE ABACATE DEVELOPMENT AND CHARACTERIZATION OF CHOCOLATE COOKI ES REPLACING HYDROGEN FAT BY AVOCADO FAT
Silva, M. F., Lourencetti, R. E., Marchi, L. B., et al. (2015)
Changes in Proximate Content of Macroalgae Ulva Sp during Co-culture with Abalone Haliotis squamata in Coastal Waters of West Timor-Indonesia
Gimin, R., Tjendanawangi, A., & Yahyah (2016) · Journal of Applied Chemical Science · doi:10.22341/jacs.on.00301p306
CIVIL & ENVIRONMENTAL ENGINEERING | RESEARCH ARTICLE Design considerations and operational performance of anaerobic digester: A review
Mir, M. A., Hussain, A., & Verma, C. (2016)
EFECTO DEL TIPO DE MÚSCULO SOBRE PARÁMETROS DE CALIDAD EN CARNE FRESCA DE CERDO IBÉRICO
Sobre, E. D. T. D. M., Fresca, C., & Ibérico, P. (2002) · Redalyc (Universidad Autónoma del Estado de México)
Chapter 7 Insight of Biofuel Prospects from Microalgae as Renewable Energy Source for Environmental Sustainability
Sibi, G. (2016) · doi:10.1201/9781315366289-8
Aditivos naturais, idade de castração e níveis de proteína na dieta de bovinos confinados : desempenho animal, características de carcaça e da carne
Valero, M. V. (2014)
Angefertigt an der Fakultät für Land- und Ernährungswirtschaft der
Weihenstephan-Triesdorf, H. (2014)
Effects of Aerobic Growth on the Fatty Acid and Hydrocarbon Compositions of Geobacter bemidjiensis BemT
Ueno, A., Shimizu, S., Hashimoto, M., Adachi, T., Matsushita, T., Okuyama, H., & Yoshida, K. (2016) · Journal of Oleo Science · doi:10.5650/jos.ess16122
Effect of culture conditions on the growth and docosahexaenoic acid production from Aurantiochytrium limacinum strain 85
Cayra, E., Sabas, K., Rosales, Y., & Mialhe, E. (2015) · Manglar · doi:10.17268/manglar.2015.005
Dégradation des réserves lipidiques des pépins de raisin au cours de la phase de réhydratation nécessaire à leur germination
Lavaud, J. J. (1984) · OENO One · doi:10.20870/oeno-one.1984.18.4.1746
YENGEÇ, İSTAKOZ SURİMİ VE FÜME SOMON İLE HAZIRLANMIŞ MAKİZUŞİNİN 4 ±1°C'DE DUYUSAL, KİMYASAL VE MİKROBİYOLOJİK KALİTESİ
Makale, T. (2016)
Systems approach of agricultural residue utilization for value-added chemical production
Liu, Z. (2016) · Michigan State University Libraries · doi:10.25335/m5d439
L-ASPARAGINASE PRODUCTION BY STREPTOMYCES HALSTEDII ISOLATED FROM EGYPTIAN SOIL
El-Sabbagh, S. M. (2014) · Scientific Journal of Faculty of Science, Menoufia University. · doi:10.21608/sjfsmu.2014.378461
Use of Wastewaters from Ethanol Distilleries and Glycerol Mixtures for Microbial Oils Production
Pérez, E. F. (2016) · American Journal of Bioscience and Bioengineering · doi:10.11648/j.bio.20160404.11
Polymerase-Membrane Interactions in Viral RNA Replication Complex Assembly.
Stapleford, K. A. (2009) · Deep Blue (University of Michigan)
Interactive Effects of Flaxseed and Flaxseed Oil and Trastuzumab on the Growth of Breast Tumors Overexpressing HER2
Mason, J. K. (2015) · TSpace (University of Toronto)
Reprint of “Fast and sensitive in vivo studies under controlled environmental conditions to substitute long-term field trials with genetically modified plants”
Horn, P., Schlichting, A., Baum, C., Hammesfahr, U., Thiele‐Bruhn, S., Leinweber, P., & Broer, I. (2017) · Journal of Biotechnology · doi:10.1016/j.jbiotec.2017.07.012
Expanding the Limits of Thermoacidophily in the Archaeon Sulfolobussolfataricus by Adaptive Evolution
McCarthy, S., Johnson, T. B., Pavlik, B. J., Payne, S., Schackwitz, W., Martin, J., Lipzen, A., Keffeler, E. C., & Blum, P. (2016) · eScholarship (California Digital Library)
Etude physique de quelques problèmes de biologie : de la molécule individuelle à la cellule vivante
Lenne, P. (2007) · HAL (Le Centre pour la Communication Scientifique Directe)
Standardization of non-industrialized enteral feeding for home care: the experience of Campinas city
Borelli, M., Josefa, M., & Arengui, D. C. (2014)
SERUM LIPIDOMIC BIOMARKERS FROM PATIENTS WITH PROSTATE PATHOLOGY, IDENTIFIED BY HIGH PERFORMANCE LIQUID CHROMATOGRAPHY COUPLED WITH MASS SPECTROMETRY
Lazar, G. A., Romanciuc, F., Crişan, N., & Socaiu, C. (2016) · Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca Animal Science and Biotechnologies · doi:10.15835/buasvmcn-asb:12205
Improving our Understanding of Bioaccumulation in Humans, Fish and Surrogate Lipid Systems
Quinn, C. L. (2013) · TSpace (University of Toronto)
Chemical characterization of differential sensory compounds in alcoholic and non-alcoholic lager beers: effects of dealcoholization process
Andrés‐Iglesias, C. (2015) · doi:10.35376/10324/21993
The effect of exercise on metabolic and cardiovascular parameters changes in sprague-dawley rats receiving a short-term high fat-high sucrose diet
Shogor, H. O. (2016)
Lipids of Kernels
Valencia‐Chamorro, S., Maldonado‐Alvarado, P., & Sotomayor‐Grijalva, C. (2017) · Wiley eBooks · doi:10.1002/9781118938256.ch6 · Cited by 1
Growth Response, Biochemical Composition and Fatty Acid Profiles of Four Antarctic Microalgae Subjected To W Radiation Stress
Lumpur, K., & Jalil, B. (2004)
EFFECT OF DIETARY INCLUSION OF PURSLANE (Portulaca oleracea L.) ON YOLK OMEGA-3 FATTY ACIDS CONTENT, EGG QUALITY AND PRODUCTIVE PERFORMANCE OF RHODE ISLAND RED HENS (EFECTO DE LA INCLUSION DE VERDOLAGA (Portulaca oleracea L.) SOBRE EL CONTENIDO DE ACIDOS GRASOS OMEGA-3 EN LA YEMA DE HUEVO, LA CALIDAD DE HUEVO Y EL RENDIMIENTO PRODUCTIVO DE GALLINAS RHODE ISLAND RED)
Evaris, E. F., Sarmiento‐Franco, L., Segura-Correa, J. ́., et al. (2015)
Additive protection by LDR and FGF21 treatment against diabetic nephropathy in type
Shao, M., Yu, L., Zhang, F., Lu, X., Li, X., Peng, C. Y., Lin, X., He, L., Jin, S., Tan, Y., et al. (2015)
Protective Effects of Linoleic Acid against the Cytotoxicity of Palmitic Fatty Acid in Rat Cardiomyocytes
Hashem, E. Z., Panahandeh, F., & Rad, B. (2016) · DOAJ (DOAJ: Directory of Open Access Journals)
Effects of Dietary Perilla Oil and Enteromorpha compressa Meal on Growth, Fatty Acid Composition and Hematology of the Cultured Sweet Smelt (Plecoglossus altivelis)
Jeong, W.-G., Moon, S.-K., Jeong, B., Jang, W.-S., Kim, I.-S., Maita, M., Lim, D.-H., & Lee, S. (2004) · Fisheries and aquatic sciences · doi:10.5657/fas.2004.7.1.001
Interventions in the metabolic syndrome: bile acid sequestration and exercise
Meissner, M. (2010) · University of Groningen research database (University of Groningen / Centre for Information Technology)
Characterisation of innate T cells in response to oral bacterial infection
Fong, S. B. (2015) · Minerva Access (University of Melbourne)
Process of Fortification of Cow Milk Curd with Beta (ß) Carotene Producing Sweet Potato
Ghosh, D. (2016) · Journal of Nutritional Health & Food Engineering · doi:10.15406/jnhfe.2016.04.00137
Investigation of LPIN1 and its Substrate, Phosphatidic Acid, as Modifiers of Niemann-Pick Type C disease
Sargison, L. (2016) · Open Access Victoria University of Wellington | Te Herenga Waka (Figshare) · doi:10.26686/wgtn.20388000
Empleo de Extractos Naturales obtenidos de Subproductos Agroalimentarios en Productos de V Gama
Veterinaria, F. D. M. (2015)
Association between the metabolic syndrome and cancer risk : the potential role of fatty acids on body composition
Johnson, O. S. (2016) · SUNScholar (Stellenbosch University)
Fate of Omega-3 Fatty Acids from Algae in Mozzarella Cheese
Orders, M. (2008) · VTechWorks (Virginia Tech)
Regulation of Lipid Accumulation in Green Algae
淳史, 佐. (2014)
Protein and lipid factors in the bioenergetics of swimming in fish (Oncorhynchus kisutch)
Baker, J. C. (1974)
Growth, Longevity, and Reproduction Capacity of the Marine Crustacean (Mysidopsis Bahia) Molenock Fed on Brine Shrimp (Artemia) Produced in two Salt Farms in Kenya
Rasowo, J. (1986) · East African Agricultural and Forestry Journal · doi:10.1080/00128325.1986.11663505
Increased Presence of Monounsaturated Fatty Acids in the Stratum Corneum of Human Skin
Thakoersing, E. S., van Smeden, J., Mulder, A. A., Vreeken, R. J., Ghalbzouri, A. E., & Bouwstra, J. A. (2013)
PROTEINS, PHOTOSYNTHETIC PIGMENTS AND POLAR LIPIDS CHANGES OF THYLAKOID BIOMEMBRANE FROM PRUNUS AFFECTED BY IRON CHLOROSIS
Monge, E., Montañes, L., & Falcón, J. V. (1997) · Acta Horticulturae · doi:10.17660/actahortic.1997.448.4
Aceitabilidade sensorial de biscoito tipo cracker adicionado de farinha de casca de limão siciliano (Citrus limon L. Burm.) Sensory acceptability of cream cracker prepared by adding sicilian lemon peel (Citrus limon L. Burm.) flour
Thomaz, A. C., da Silva, G. R., Novello, D., et al. (2012)
Lipid-protein microdomains in tonoplast of Beta vulgaris L.: comparison between the results obtained by detergent and detergent-free isolation techniques
Озолина, Н. В., Нестеркина, И. С., Спиридонова, Е. В., Дударева, Л. В., Nurminsky, V. N., & Salyaev, R. K. (2017) · Turkish Journal of Biochemistry · doi:10.1515/tjb-2016-0313
ATTENUATION OF mTORC1-DRIVEN SECRETION OF LIPOPROTEINS AND TRIACYLGLYCERIDES BY SHORT CHAIN FATTY ACIDS: MECHANISTIC INSIGHT INTO THE PATHOGENESIS OF HYPERTRIGLYCERIDEMIA
Roberts, J. L. (2015) · Lincoln (University of Nebraska)
Antioxidant properties of tert-butylhydroquinone and propyl gallate in frozen minced sprats
Panggat, E. B., Hanson, S. W., & Hole, M. (1996) · SEAFDEC/AQD Repository (Southeast Asian Fisheries Development Center)
Impact of Salting on Chemical Compositions, Physicochemical and Functional Properties of Duck Egg
Kaewmanee, T. (2010) · PSU Knowledge Bank (Prince of Songkla University)
Cumin (Cuminum cyminum L.) effects on lipid quality deteriorations of ice-stored red tilapia (Oreochromus niloticus) fillets and their correlation with sensory attributes.
Shakhtour, F. G. M., & Babji, A. S. (2014) · International Journal of ChemTech Research
Seasonal Variation in the Nutritional Composition of the Muscle of Wild and Cultured Korean Bullhead Pseudobagrus fulvidraco
Lim, C. W., Kim, M. A., Gye, H. J., et al. (2016) · Korean Journal of Fisheries and Aquatic Sciences · doi:10.5657/kfas.2016.0779
Lipidomic Analysis of Single Cells and Organelles Using Nanomanipulation Coupled to Mass Spectrometry
Bowman, A. (2016) · University of North Texas Digital Library (University of North Texas) · doi:10.12794/metadc849662
Characteristics of Food Nutrition Components of Common Stalked Barnacle Pollicipes mitella
Moon, S.-K., Kim, I.-S., & Jeong, B. (2016) · Korean Journal of Fisheries and Aquatic Sciences · doi:10.5657/kfas.2016.0862
Influence of a Human Lipodystrophy Gene Homologue on Neutral Lipid Accumulation in Arabidopsis Leaves
James, C. N. (2016) · doi:10.12794/metadc862842
CELL B IOLOGY A ND M ORPHOGENESIS
Schmidt, M. A., Tucker, D. M., Cahoon, E. B., et al. (2005)
Analysis of the Role of Rhodobacter sphaeroides CrpO in Tolerance to NaCl
Retamal, S. B. (2010) · OhioLink ETD Center (Ohio Library and Information Network)
Avaliação in vivo da qualidade proteica de hambúrguer com fibras alimentares
Hautrive, T. P., Rodrigues, Â. S., Moro, K. I. B., Hübscher, G., & Kubota, E. H. (2015) · O Mundo da Saúde · doi:10.15343/0104-7809.20153902164173
The physiological responses of Guinea fowl, muscovy ducks and Japanese quail to high-fat diets
Donaldson, J. (2016)
Polar Lipid Profiling of Mycoplasma Pneumoniae-Infected Human Lung Epithelial Cells
Goodman, J., Wait, R., & Battle, T. (2006) · Kluwer Academic Publishers eBooks · doi:10.1007/0-306-46860-3_130
Investigation of Germicide and Growth Enhancer Effects on Bean Sprout using NMR-based Metabolomics
Yoon, D., Ma, S., Choi, H., et al. (2016) · Journal of the Korean Magnetic Resonance Society · doi:10.6564/jkmrs.2016.20.4.121
Trophic disruption effects on the diet and condition of Lake Whitefish
Fagan, K.-A. (2010) · UWSpace (University of Waterloo)
The Molecular Composition of Soil Organic Matter (SOM) and Potential Responses to Global Warming and Elevated CO2
Feng, X. (2009) · TSpace (University of Toronto)
Volatile organic compounds in yellow eel
Roose, P., Thuyne, G. V., Belpaire, C., et al. (2008) · Flanders Marine Institute (Flanders Marine Institute)
Cytosolic Lipid Trafficking Proteins STARD4 and STARD5 Modulate Hepatic Neutral Lipid Metabolism: Implications for Diabetic Dyslipidaemia and Steatosis
Soffientini, U. (2015) · Journal of Diabetes & Metabolism · doi:10.4172/2155-6156.1000558
Pharmacological analysis of changes in the contentof diene conjugation, methyl esters of fatty acids of liver lipid fractions by cholinotropic agents during the overcooling of rats
Tikhanov, V. I., & Shabanov, P. D. (2017) · Reviews on Clinical Pharmacology and Drug Therapy · doi:10.17816/rcf15133-40
Delivery of Bioactives in the Intestinal Tract through Nanoparticles. Stability, Absorption and the Role of the Mucus Layer
Yang, L. (2015) · The Atrium (University of Guelph)
Optimisation for production of fish protein hydrolysate from Nile Perch (Lates niloticus) by-products
Patel, S. R. (2014) · University of Nairobi Research Archive (University of Nairobi)
Corneoxenometry: A Bioassay Exploring Skin Barrier Breaching
Piérard-Franchimont, C., Hermanns‐Lê, T., & Pierard, G. (2017) · Springer eBooks · doi:10.1007/978-3-662-53270-6_17
Produção, composição físico-química e perfil de ácidos graxos do leite de cabras Saanen alimentadas com diferentes níveis de óleo de arroz.
Vilanova, M. S. (2011)
MECHANISMS OF PROSTANOID SYNTHESIS HUMAN SYNOVIAL CELLS: CYTOKINE- PEPTIDE SYNERGISM 1 IN
Bathon, J. M., Chilton, F. H., Hubbard, W. C., et al. (1996)
Standardization of Bronchoalveolar Lavage Aspiration Techniques to Optimize Diagnostic Yield of Canine Lower Respiratory Tract Samples
Woods, K. S. (2013) · The Atrium (University of Guelph)
XÂY DỰNG QUY TRÌNH ỨNG DỤNG ENZYM VÀ CÁC KĨ THUẬT PHỐI HỢP ĐỂ THU NHẬN DẦU CÁ GIÀU CÁC AXIT BÉO KHÔNG NO ĐA NỐI ĐÔI EPA, DPA, DHA TỪ PHỤ PHẨM CHẾ BIẾN CÁ NGỪ VÂY VÀNG THUNNUS ALBACARES
Bich, H. T., Anh, N. V. T., Quân, P. M., Huế, P. T., Tùng, N. Q., Toàn, T. Q., Thuy, N. T., Toàn, H. T., & Thanh, L. T. (2017) · Vietnam Journal of Marine Science and Technology · doi:10.15625/1859-3097/17/1/9054
Effect of dietary ethanol on atherosclerosis in rabbits
Wilson, E. F. (1994) · doi:10.31274/rtd-180813-13018
Addition of collagen to heavy salted and lightly salted, chilled and frozen cod fillets
Þórarinsdóttir, K. A., Magnússon, H., Klonowski, I., et al. (2011)
The Rise and Fall of the Bovine Corpus Luteum
Talbott, H. A. (2017) · DigitalCommons@UNMC
Metabolomics of Microbial Biofilms
Suriyanarayanan, T., Seneviratne, C. J., Ng, W., Pavagadhi, S., & Swarup, S. (2017) · Routledge eBooks · doi:10.1201/9781315120119-8
Differential Expression of Acetyl-CoA Carboxylase (Accase) Gene in Chlorella Ellipsoidea under Nitrogen Replete and Deplete Condition Along with Growth, Lipid and Fatty Acid Profile
Purkayastha, J. (2017) · Journal of Applied Biotechnology & Bioengineering · doi:10.15406/jabb.2017.03.00058
Implication de la phospholipase D et de son produit, l'acide phosphatidique, dans la différenciation myogénique
Komati, H. (2004)
The Effects of Drying & Boiling Process On Nutritional Components of Holothuria forskali (Delle Chiaje, 1823)
Bilgin, Ş. (2015) · Journal of Food and Health Science · doi:10.3153/jfhs16001
Seagrass as a substrate for the cultivation of milk mushroom Calocybe indica : a new report
Gokulakrishnan, R., & Ravikumar, S. (2017)
Effect of n−3 HUFA levels in rotifers andArtemia on growth and survival of larval black sea bream (Sparus macrocephalus)
Jingke, L., Li, K., Huang, B., et al. (2004) · Chinese Journal of Oceanology and Limnology · doi:10.1007/bf02843639
Anticoagulante Lúpico: Sensibilidad de 19 reactivos comerciales de tiempo de tromboplastina parcial activado Lupus Anticoagulant: Sensitivity of 19 commercial activated partial thromboplastin time reagents
Detarsio, G. A., Soler, C., Paredes, J., et al. (2007)
Characterisation of chlorinated fatty acid metabolites in human cells after uptake of dichlorostearic acid, as determined by a halogenspecific detector (XSD)
Åkesson‐Nilsson, G. (2000) · Epsilon Open Archive (Sveriges lantbruksuniversitet biblioteket (Swedish University of Agricultural Sciences))
Enhancing the Analysis of Complex Lipid Samples Through Developments in Chromatography and Chemical Derivatization
Shields, S. W. J., Canez, C. R., Wasslen, K. V., et al. (2017) · NATO science for peace and security series. A, Chemistry and biology · doi:10.1007/978-94-024-1113-3_11
Enhancement of LC-MS proteomic analysis through novel data acquisition strategies
Kreimer, S. D. (2016) · Digital Repository Service (Northeastern University) · doi:10.17760/d20235120
Nontargeted Brain Lipidomic Profiling Performed by UPLC-ESI-qToF-MS/MS
Naudí, A., Cabré, R., Jové, M., & Pamplona, R. (2017) · Neuromethods · doi:10.1007/978-1-4939-7119-0_6
Palmitic Acid-Induced Toxicity Reduction Due to Production of Triacylglycerol in Cardiac Muscle Cells by Linoleic Acid
Hashem, E. Z., Panahandeh, F., & Koohi, M. (2016) · DOAJ (DOAJ: Directory of Open Access Journals)
Biochemical Composition And Modes Of Substrate Uptake To Alkane-Grown
Husain, D. R. (2005)
Estudo dos fatores envolvidos na formação de corpúsculos lipídicos, induzido por uma fosfolipase A2, isolada do veneno de serpente: síntese e metabolismo de lipídeos.
Leiguez, E. (2015) · doi:10.11606/t.42.2015.tde-09062015-154735
Biochemical composition of turbinid snails and its sensitivity to ocean climate change
Lah, R. A. (2017) · Cross Connect (Southern Cross University)
Investigation of lutein production and recovery from Chlorella vulgaris using phototrophic cultivation
Gong, M. (2017) · Scholarship@Western (Western University)
Targeted Quantification of Carbohydrate Biomarkers Using LC–MS
Wei, C., & Gao, H. (2017) · doi:10.1002/9781119413073.ch24
Disease Tissue Imaging and Single Cell Analysis with Mass Spectrometry
Hamilton, J. S. (2017) · University of North Texas Digital Library (University of North Texas) · doi:10.12794/metadc984137

Authors: Bligh, E. G., & Dyer, W. J.
Venue: Canadian Journal of Biochemistry and Physiology
Publisher: Canadian Science Publishing
Published: 1959-08-01
Volume: 37
Issue: 8
Pages: 911-917
ISSN: 0576-5544 (ISSN-L)
DOI: 10.1139/o59-099
OpenAlex: W2152311269
Cited by: 54,751
References: 5
Citations by year: 2026: 1149 · 2025: 1534 · 2024: 1685 · 2023: 1749 · 2022: 1802 · 2021: 2073 · 2020: 2152 · 2019: 1870 · 2018: 1737 · 2017: 1784 · 2016: 1780 · 2015: 1800 · 2014: 1786 · 2013: 1758 · 2012: 1551
FWCI: 8.73
Type: journal article
Language: en
Open access: closed
Licence: www.nrcresearchpress.com/page/about/CorporateTextAndDataMining (tdm)
Locations: Canadian Journal of Biochemistry and Physiology (publishedVersion)
PubMed (publishedVersion)
Topics: Life Sciences › Biochemistry, Genetics and Molecular Biology › Biochemistry › Lipid metabolism and biosynthesis
Physical Sciences › Chemistry › Organic Chemistry › Edible Oils Quality and Analysis
Life Sciences › Agricultural and Biological Sciences › Food Science › Food Nutrient Composition and Product Development
Keywords: lipid extraction, lipid purification, chloroform-methanol extraction, frozen fish, lipid degradation, fish muscle, tissue homogenization, rapid extraction method
MeSH terms: Fishes, Lipids

About these checks

Registry, retraction, Cites and statistics results are computed, not judged, with one exception: a printed reference that no index lists is read once by a model before it counts as a citation error. Claims are extracted by a model and kept only when their quote appears verbatim in the text; each cited source is then checked, with a model’s help, for whether it says what the claim relies on. Those verdicts can be wrong — read the claim’s quote and the cited source before relying on one.

Statistics and arithmetic are recomputed, not judged.

Confidence bands are shown only for fields calibrated on our annotated test set. None is calibrated yet, so no band is shown.

What counts as a claim ›How we measure confidence ›How we check this ›

Are you an author, or do you see a problem with this page? Request a review

A RAPID METHOD OF TOTAL LIPID EXTRACTION AND PURIFICATION

Abstract

Overview

Integrity signals

Verification

Claims the paper makes

Claims other papers make about this one

Citations

Cites

Cited by

Related

Metadata

Record

About these checks