Cited by 44Enzyme Production and CharacterizationEnzyme Catalysis and ImmobilizationBiofuel production and bioconversion

A Highly Thermostable Xylanase from Stenotrophomonas maltophilia : Purification and Partial Characterization

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Raj, Abhay, Kumar, Sharad, Singh, Sudheer Kumar·2013·Enzyme Research

Abstract

Seven xylanolytic bacterial strains were isolated from saw-dust dump soil. The bacterial strain X6 was selected on the basis of the highest xylanase activity with no cellulase contamination. It was identified as Stenotrophomonas maltophilia by biochemical tests and 16S rRNA gene sequencing approach. Xylanase production studies by S. maltophilia on different commercial xylans and agro-industrial residues suggested that wheat bran was the best carbon source for xylanase production (26.4 ± 0.6 IU/mL). The studies with inorganic and organic nitrogen sources suggested yeast extract as the best support for xylanase production (25 ± 0.6 IU/mL). Maximum xylanase production was observed at initial medium pH = 8.0 (23.8 ± 0.4 IU/mL) with production at pH = 7.0 and pH = 9.0 being almost comparable. Xylanase produced by S. maltophilia was purified to homogeneity using ammonium sulfate precipitation, gel filtration, and ion exchange chromatography. The final purification was 5.43-fold with recovery of 19.18%. The molecular weight of the purified xylanase protein was ~142 kDa. Both crude and purified xylanase had good stability at pH = 9.0 and 80°C with activity retention greater than 90% after 30 min incubation. The enzyme stability at high temperature and alkaline pH make it potentially effective for industrial applications.

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Authors
Raj, A., Kumar, S., & Singh, S. K.
Affiliations
  • Council of Scientific and Industrial Research (IN)
  • Central Drug Research Institute (IN)
Corresponding author
Raj, Abhay
Venue
Enzyme Research
Publisher
Wiley
Published
2013-12-14
Volume
2013
Pages
1-8
ISSN
  • 2090-0406 (ISSN-L)
  • 2090-0414
OpenAlex
W2114414167
Cited by
44
References
32
Citations by year
2026: 1 · 2025: 1 · 2024: 7 · 2023: 2 · 2022: 5 · 2021: 3 · 2020: 4 · 2019: 7 · 2018: 5 · 2017: 3 · 2016: 4 · 2015: 1 · 2014: 1
FWCI
1.76
Type
journal article
Language
en
Open access
Locations
  • Enzyme Research (publishedVersion, cc-by)
  • Europe PMC (PubMed Central) (publishedVersion, cc-by)
  • PubMed Central (publishedVersion, cc-by)
  • PubMed (publishedVersion)
  • DOAJ (DOAJ: Directory of Open Access Journals) (submittedVersion)
Funders
Department of Biotechnology , Ministry of Science and Technology (BT/PR6343/GBD/27/404/2012)
Topics
  • Life Sciences › Biochemistry, Genetics and Molecular Biology › Biotechnology › Enzyme Production and Characterization
  • Life Sciences › Biochemistry, Genetics and Molecular Biology › Molecular Biology › Enzyme Catalysis and Immobilization
  • Physical Sciences › Engineering › Biomedical Engineering › Biofuel production and bioconversion
Keywords
xylanase, Stenotrophomonas maltophilia, thermostable enzymes, alkaline stability, xylanolytic bacteria, wheat bran, agro-industrial waste, enzyme purification, industrial enzymes

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