The DOI matches its Crossref record; 8 of the 8 references it cites were found in a registry or an index.
Effects of meal preparation training on body weight, glycemia, and blood pressure: results of a phase 2 trial in type 2 diabetes
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Randomized clinical trials evaluating culinary medicine interventions on adults with cardiometabolic risk factors found short-term improvement in weight.
“Randomized clinical trials (RCT) evaluating the impact of CM interventions on adults with cardiometabolic risk factors found short‐term improvement in vegetable intake [18], Mediterranean diet score [19], and weight [20, 21].”
From One‐Year Weight Loss Following a Remote Culinary Medicine Program: A Bi‐Center Randomized Controlled Trial (2026) · cites this paper as [20]
The Discussion reports a 2.2% mean weight reduction after the 24-week meal-preparation program in adults with type 2 diabetes. However, the Introduction describes a pre-intervention/post-intervention design, not a randomized controlled trial. The source supports short-term weight improvement but not the citing sentence’s characterization of this study as an RCT. (LLM, conf=0.92)
Experimental — accuracy not yet measuredThe effect observed in this study is greater compared to the short-term weight loss of up to −2.2% in other CM programs that required a teaching kitchen.
“Despite the affordable remote delivery, this effect is greater compared to short‐term weight loss of up to −2.2% in other CM programs that required a teaching kitchen [20, 41].”
From One‐Year Weight Loss Following a Remote Culinary Medicine Program: A Bi‐Center Randomized Controlled Trial (2026) · cites this paper as [20]
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Citations
Cites
Obesity and the Environment: Where Do We Go from Here?
Hill, J. O., Wyatt, H. R., Reed, G. W., & Peters, J. C. (2003) · Science · doi:10.1126/science.1079857 · Cited by 2,180
Wing, R. R., Lang, W., Wadden, T. A., Safford, M., Knowler, W. C., Bertoni, A. G., Hill, J. O., Brancati, F. L., Peters, A., Wagenknecht, L., et al. (2011) · Diabetes Care · doi:10.2337/dc10-2415 · Cited by 1,828
(2010) · Archives of Internal Medicine · doi:10.1001/archinternmed.2010.334 · Cited by 1,162
Comparative Effectiveness of Weight-Loss Interventions in Clinical Practice
Appel, L. J., Clark, J. M., Yeh, H.-C., Wang, N.-Y., Coughlin, J. W., Daumit, G., Miller, E. R., Dalcin, A., Jerome, G. J., Geller, S., et al. (2011) · New England Journal of Medicine · doi:10.1056/nejmoa1108660 · Cited by 783
Tricco, A. C., Ivers, N. M., Grimshaw, J. M., Moher, D., Turner, L., Galipeau, J., Halperin, I., Vachon, B., Ramsay, T., Manns, B., et al. (2012) · The Lancet · doi:10.1016/s0140-6736(12)60480-2 · Cited by 652
A Two-Year Randomized Trial of Obesity Treatment in Primary Care Practice
Wadden, T. A., Volger, S., Sarwer, D. B., Vetter, M. L., Tsai, A. G., Berkowitz, R. I., Kumanyika, S., Schmitz, K. H., Diewald, L. K., Barg, R., et al. (2011) · New England Journal of Medicine · doi:10.1056/nejmoa1109220 · Cited by 487
Updated review on the benefits of weight loss
Vidal, J. (2002) · International Journal of Obesity · doi:10.1038/sj.ijo.0802215 · Cited by 188 · cited 1×
“A net weight loss of 5% or more leads to improvements in both blood pressure and glycemia, [2-6] and there is even evidence for improvements with net weight loss of as little as 2 to 5% in persons with”
BackgroundKamel, E., McNeill, G., & Van Wijk, M. (2000) · International Journal of Obesity · doi:10.1038/sj.ijo.0801204 · Cited by 77
Flagged first, then by citations
Research works printed but not linked: 21
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- 10.1038/ijo.2009.213 · DOI
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Cited by
Sorted by citations
Cradock, K. A., ÓLaighin, G., Finucane, F. M., Gainforth, H. L., Quinlan, L. R., & Ginis, K. A. M. (2017) · International Journal of Behavioral Nutrition and Physical Activity · doi:10.1186/s12966-016-0436-0 · Cited by 343
Eisenberg, D. M., Pacheco, L. S., McClure, A. C., McWhorter, J. W., Janisch, K., & Massa, J. (2023) · Nutrients · doi:10.3390/nu15132859 · Cited by 51
El-Gayar, O., Ofori, M., & Nawar, N. (2021) · Journal of Biomedical Informatics · doi:10.1016/j.jbi.2021.103839 · Cited by 45
Dasgupta, K., Jarvandi, S., De Civita, M., Pillay, S., Hajna, S., Gougeon, R., Bader, A., & Da Costa, D. (2014) · PLoS ONE · doi:10.1371/journal.pone.0114620 · Cited by 10
Self-citationPolak, R., Budd, M. A., Finkelstein, A., Goldsmith, R., Goldstein, R., Gray, B. E., Keshet, R., & Tirosh, A. (2026) · Obesity · doi:10.1002/oby.70193 · Cited by 3
Metadata
- Authors
- Dasgupta, K., Hajna, S., Joseph, L., Da Costa, D., Christopoulos, S., & Gougeon, R.
- Venue
- International Journal of Behavioral Nutrition and Physical Activity
- Published
- 2012
- Volume
- 9
- Issue
- 1
- Pages
- 125
- ISSN
- 1479-5868
- PMC
- PMC3543247
- Cited by
- 32
- References
- 8
- Language
- en
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Registry, retraction, Cites and statistics results are computed, not judged, with one exception: a printed reference that no index lists is read once by a model before it counts as a citation error. Claims are extracted by a model and kept only when their quote appears verbatim in the text; each cited source is then checked, with a model’s help, for whether it says what the claim relies on. Those verdicts can be wrong — read the claim’s quote and the cited source before relying on one.
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