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Handbook of Phytochemical Constituents of GRAS Herbs and Other Economic Plants
Abstract
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Citations
Cited by
Maqsood, S., Adiamo, O., Ahmad, M., & Mudgil, P. (2020) · Food Chemistry · doi:10.1016/j.foodchem.2019.125522 · Cited by 348
Antiviral activity of Plantago major extracts and related compounds in vitro
Chiang, L. C., Chiang, W., Chang, M. Y., Ng, L. T., & Lin, C. C. (2002) · Antiviral Research · doi:10.1016/s0166-3542(02)00007-4 · Cited by 334
Date Fruits ( Phoenix dactylifera Linn): An Emerging Medicinal Food
Vayalil, P. K. (2012) · Critical Reviews in Food Science and Nutrition · doi:10.1080/10408398.2010.499824 · Cited by 323
Dietary Antioxidant Compounds and Liver Health
Vitaglione, P., Morisco, F., Caporaso, N., & Fogliano, V. (2004) · Critical Reviews in Food Science and Nutrition · doi:10.1080/10408690490911701 · Cited by 305
Ahmed, T., & Gilani, A.-H. (2009) · Pharmacology Biochemistry and Behavior · doi:10.1016/j.pbb.2008.09.010 · Cited by 301
Metadata
- Authors
- Duke, J. A.
- Venue
- Handbook of Phytochemical Constituents of GRAS Herbs and Other Economic Plants
- Publisher
- Routledge
- Published
- 2017-12-06
- Pages
- 1-654
- OpenAlex
- W1483556919
- Cited by
- 558
- References
- 0
- FWCI
- 41.43
- Type
- book chapter
- Language
- en
- Open access
- closed
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