The DOI matches its Crossref record; 4 of the 4 references it cites were found in a registry or an index.
Anaphylaxis and Emergency Treatment
Abstract
Food anaphylaxis is now the leading known cause of anaphylactic reactions treated in emergency departments in the United States. It is estimated that there are 30 000 anaphylactic reactions to foods treated in emergency departments and 150 to 200 deaths each year. Peanuts, tree nuts, fish, and shellfish account for most severe food anaphylactic reactions. Although clearly a form of immunoglobulin E-mediated hypersensitivity, the mechanistic details responsible for symptoms of food-induced anaphylaxis are not completely understood, and in some cases, symptoms are not seen unless the patient exercises within a few hours of the ingestion. At the present time, the mainstays of therapy include educating patients and their caregivers to strictly avoid food allergens, to recognize early symptoms of anaphylaxis, and to self-administer injectable epinephrine. However, clinical trials are now under way for the treatment of patients with peanut anaphylaxis using recombinant humanized anti-immunoglobulin E antibody therapy, and novel immunomodulatory therapies are being tested in animal models of peanut-induced anaphylaxis.
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Citations
Cites
Fatal and Near-Fatal Anaphylactic Reactions to Food in Children and Adolescents
Sampson, H. A., Mendelson, L., & Rosen, J. P. (1992) · New England Journal of Medicine · doi:10.1056/nejm199208063270603 · Cited by 1,609
Self-citationTryptase levels as an indicator of mast-cell activation in systemic anaphylaxis and mastocytosis
Schwartz, L. B., Metcalfe, D. D., Miller, J. S., Earl, H., & Sullivan, T. (1987) · New England Journal of Medicine · doi:10.1056/nejm198706253162603 · Cited by 784
Fatalities from immunotherapy (IT) and skin testing (ST)
Lockey, R. F., Benedict, L. M., Turkeltaub, P. C., & Bukantz, S. C. (1987) · Journal of Allergy and Clinical Immunology · doi:10.1016/s0091-6749(87)80164-1 · Cited by 570
Schwartz, L. B., Yunginger, J. W., Miller, J., Bokhari, R., & Dull, D. (1989) · Journal of Clinical Investigation · doi:10.1172/jci114051 · Cited by 456
Cited by
Symposium on the Definition and Management of Anaphylaxis: Summary report
Sampson, H. A., Muñoz-Furlong, A., Bock, S. A., Schmitt, C., Bass, R., Chowdhury, B. A., Decker, W. W., Furlong, T. J., Galli, S. J., Golden, D. B., et al. (2005) · Journal of Allergy and Clinical Immunology · doi:10.1016/j.jaci.2005.01.009 · Cited by 641
Self-citationAnaphylaxis: Lessons from mouse models
Finkelman, F. D. (2007) · Journal of Allergy and Clinical Immunology · doi:10.1016/j.jaci.2007.07.033 · Cited by 404
Broesby-Olsen, S., Oropeza, A. R., Bindslev-Jensen, C., Vestergaard, H., Møller, M. B., Siebenhaar, F., Kristensen, T., & Mortz, C. G. (2015) · Journal of Allergy and Clinical Immunology · doi:10.1016/j.jaci.2014.06.031 · Cited by 54
Cutaneous and systemic mastocytosis in children: a risk factor for anaphylaxis?
Matito, A., & Carter, M. (2015) · Current Allergy and Asthma Reports · doi:10.1007/s11882-015-0525-1 · Cited by 39
Subjective distress and emotional resources in parents of children with food allergy
Williams, N. A., Parra, G. R., & Elkin, T. D. (2009) · Children s Health Care · doi:10.1080/02739610903038792 · Cited by 30
Metadata
- Authors
- Sampson, H. A.
- Venue
- Pediatrics
- Publisher
- American Academy of Pediatrics (AAP)
- Published
- 2003-06-01
- Volume
- 111
- Issue
- Supplement_3
- Pages
- 1601-1608
- ISSN
- 0031-4005 (ISSN-L)
- 1098-4275
- OpenAlex
- W2136735111
- Cited by
- 607
- References
- 4
- FWCI
- 9.18
- Type
- journal article
- Language
- en
- Open access
- closed
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Contains information from the Semantic Scholar Academic Graph Datasets, made available under the ODC Attribution License (ODC-BY 1.0).
Semantic Scholar’s data is described in: Kinney, R., et al. (2023). The Semantic Scholar Open Data Platform. arXiv:2301.10140.
