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Cited by 122Salmonella and Campylobacter epidemiologyListeria monocytogenes in Food SafetyFecal contamination and water quality

The DOI matches its Crossref record; 34 of the 34 references it cites were found in a registry or an index.

Salmonella Survival in Manure‐Treated Soils during Simulated Seasonal Temperature Exposure

Holley, Richard A., Arrus, Katia M., Ominski, Kimberly H., Tenuta, Mario, Blank, Gregory·2006·Journal of Environmental Quality
DOI 10.2134/jeq2005.0449
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Abstract

Addition of animal manure to soil can provide opportunity for Salmonella contamination of soil, water, and food. This study examined how exposure of hog manure‐treated loamy sand and clay soils to different simulated seasonal temperature sequences influenced the length of Salmonella survival. A six‐strain cocktail of Salmonella serovars (Agona, Hadar, Heidelberg, Montevideo, Oranienburg, and Typhimurium) was added to yield 5 log cfu/g directly to about 5 kg of the two soils and moisture adjusted to 60 or 80% of field capacity (FC). Similarly, the Salmonella cocktail was mixed with fresh manure slurry from a hog nursery barn and the latter added to the two soils at 25 g/kg to achieve 5 log cfu/g Salmonella Manure was mixed either throughout the soil or with the top kilogram of soil and the entire soil volume was adjusted to 60 or 80% FC. Soil treatments were stored 180 d at temperature sequences representing winter to summer (−18, 4, 10, 25°C), spring to summer (4, 10, 25, 30°C), or summer to winter (25, 10, 4, −18°C) seasonal periods with each temperature step lasting 45 d. Samples for Salmonella recovery by direct plating or enrichment were taken at 0, 7, and 15 d post‐inoculation and thereafter at 15‐d intervals to 180 d. Salmonella numbers decreased during application to soil and the largest decreases occurred within the first week. Higher soil moisture, manure addition, and storage in the clay soil increased Salmonella survival. Salmonella survived longest (≥180 d) in both soils during summer‐winter exposure but was not isolated after 160 d from loamy sand soil exposed to other seasonal treatments. For all but one treatment decimal reduction time (DRT 45d) values calculated from the first 45 d after application were ≤30 d and suggested that a 30‐d delay between field application of manure in the spring or fall and use of the land would provide reasonable assurance that crop and animal contamination by Salmonella would be minimized.

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Research works printed but not linked: 3

  1. 10.2136/sssabookser5.1.2ed.c36 · DOI
  2. Jones P.W., 1986, Epidemiological studies of risks associated with the agricultural use of sewage sludge, 21
  3. SAS Institute, 1990, SAS user's guide: Statistics

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Metadata

Authors
Holley, R. A., Arrus, K. M., Ominski, K. H., Tenuta, M., & Blank, G.
Affiliations
University of Manitoba (CA)
Corresponding author
Holley, Richard A.
ORCID
Venue
Journal of Environmental Quality
Publisher
Wiley
Published
2006-07
Volume
35
Issue
4
Pages
1170-1180
ISSN
  • 0047-2425 (ISSN-L)
  • 1537-2537
DOI
10.2134/jeq2005.0449
OpenAlex
W197662244
Cited by
122
References
34
Citations by year
2026: 1 · 2025: 5 · 2024: 4 · 2023: 8 · 2022: 3 · 2021: 4 · 2020: 7 · 2019: 7 · 2018: 11 · 2017: 6 · 2016: 10 · 2015: 6 · 2014: 10 · 2013: 10 · 2012: 10
FWCI
4.29
Type
journal article
Language
en
Open access
closed
Licence
onlinelibrary.wiley.com/termsAndConditions#vor (vor)
Locations
  • Journal of Environmental Quality (publishedVersion)
  • PubMed (publishedVersion)
Funders
Manitoba Manure Management Initiative, Inc.
Topics
  • Life Sciences › Agricultural and Biological Sciences › Food Science › Salmonella and Campylobacter epidemiology
  • Life Sciences › Agricultural and Biological Sciences › Food Science › Listeria monocytogenes in Food Safety
  • Physical Sciences › Environmental Science › Water Science and Technology › Fecal contamination and water quality
Keywords
Salmonella survival, livestock manure, pig manure, soil temperature, soil moisture, loamy sand soil, clay soil, liquid manure, Salmonella serotypes, D-value, manure application timing, food safety, water pollution
MeSH terms
Animals, Bacteriological Techniques, Food Contamination, Food Microbiology, Manure, Salmonella, Seasons, Soil Microbiology, Temperature

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