Scientific Opinion on the safety of caffeine

EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA)·2015·EFSA Journal
DOI 10.2903/j.efsa.2015.4102

Cited by (612)

Items 301–400 of 612

  1. Caffeine Consumption in Polish Adults: Development and Validation of a Polish Questionnaire for Assessing Caffeine Intake
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  4. Intake of Caffeinated Soft Drinks before and during Pregnancy, but Not Total Caffeine Intake, Is Associated with Increased Cerebral Palsy Risk in the Norwegian Mother and Child Cohort Study
    Mette Christophersen Tollånes, Katrine Strandberg‐Larsen, Kacey Y. Eichelberger, Dag Moster, Rolv Terje Lie, Anne Lise Brantsæter, Helle Margrete Meltzer, Camilla Stoltenberg, Allen James Wilcox · 2016 · Journal of Nutrition
  5. Acute hematological and mood perception effects of bitter orange extract (p‐synephrine) consumed alone and in combination with caffeine: A placebo‐controlled, double‐blind study
    Jill A. Bush, Nicholas A. Ratamess, SIDNEY J. STOHS, Nicole L. Ellis, Ira T. Vought, Elizabeth A. O'Grady, Jeremy D. Kuper, Jie Kang, Avery D. Faigenbaum · 2018 · Phytotherapy Research
  6. How much consumed caffeine is actually absorbed? Bioaccessibility and bioavailability in energy drinks, infusions and soft drinks
    Natalia Melones-Peña, Beatriz Gómez-Gómez, Emma Gracia‐Lor · 2025 · Food Chemistry
  7. Caffeine Consumption, Sleep Quality and Mental Health Outcomes Among Malaysian University Students
    Norhaslina Sulaiman, Asma Ali, Muhamad Khairul Zakaria, Mohd Radhi Abu Shahim, Sim Why Jean, Abbe Maleyki Mhd Jalil · 2024 · National Journal of Community Medicine
  8. Maternal low-dose caffeine intake during the perinatal period promotes short- and long-term sex-dependent hormonal and behavior changes in the offspring
    Luana L. Souza, Lilian Guedes Meyer, Camila Lüdke Rossetti, Rosiane Aparecida Miranda, Iala Milene Bertasso, Daniel Galinis Vieira Lima, Beatriz Souza da Silva, Vitor Hugo Santos Duarte Pinheiro, Sylvio Claudio-Neto, Alex C. Manhães et al. · 2024 · Life Sciences
  9. Kombucha Fermentation in Coffee: Application of Constant Air Flow Reactor
    Błażej Błaszak, Piotr Dorawa, Paweł Sudoł et al. · 2024 · Processes
  10. Investigation of caffeine concentrations in sport supplements and inconsistencies in product labelling
    Eda Okuroğlu, Tuğba Tekin, Merve Kuloglu, Selda Mercan, Işıl Bavunoğlu, Münevver Açıkkol, Zeynep Türkmen · 2019 · Journal of Chemical Metrology
  11. Vegan/vegetarian diet and human milk donation: An EMBA survey across European milk banks
    Serena Gandino, Agnieszka Bzikowska‐Jura, Karolina Karcz, Tanya M Cassidy, Aleksandra Maria Wesolowska, Barbara Królak‐Olejnik, Daniel Klotz, Sertaç Arslanoğlu, Jean‐Charles Picaud, Clair‐Yves Boquien et al. · 2023 · Maternal and Child Nutrition
  12. Maternal caffeine, coffee and cola drink intake and the risk of gestational diabetes – Kuopio Birth Cohort
    Anni Kukkonen, Sari Hantunen, Ari Voutilainen, Anu A. Ruusunen, Lauri Uusitalo, Katri Backman, Raimo Voutilainen, Markku Pasanen, Pirkka V. Kirjavainen, Leea Keski‐Nisula · 2024 · Primary care diabetes
  13. Mid-Infrared Photothermal Spectroscopy for the Detection of Caffeine in Beverages
    Giovanna Ricchiuti, Lisa Riedlsperger, Alicja Dabrowska, Erwin Rosenberg, Liam O’Faoláin, Bernhard Lendl · 2024 · Sensors
  14. Effect of caffeine on maximal oxygen uptake in wheelchair rugby players: A randomized, placebo-controlled, double-blind study
    Iva Klimešová, Iva Machová, Aleš Jakubec, John Corkle · 2017 · Acta Gymnica
  15. Factors Affecting Energy Drinks Consumption among Adolescents
    Haesun Yun · 2016 · Journal of the Korean Society of School Health
  16. Effect of Green Coffee Consumption on Resting Energy Expenditure, Blood Pressure, and Body Temperature in Healthy Women: A Pilot Study
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  17. HUBUNGAN KONSUMSI KOPI DENGAN FREKUENSI DENYUT NADI PADA MAHASISWA PROGRAM STUDI PENDIDIKAN DOKTER UNIVERSITAS MALIKUSSALEH TAHUN 2019
    Nora Maulina, Muhammad Sayuti, Badra Hasana Said · 2020 · AVERROUS Jurnal Kedokteran dan Kesehatan Malikussaleh
  18. Technical Report on the notification of dried cherry pulp from Coffea arabica L. and Coffea canephora Pierre ex A. Froehner as a traditional food from a third country pursuant to Article 14 of Regulation (EU) 2015/2283
    European Food Safety Authority (EFSA) · 2021 · EFSA Supporting Publications
  19. Nutrition Patterns and Their Gender Differences among Rheumatoid Arthritis Patients: A Descriptive Study
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  23. Use of Nutritional Strategies, Bioactive Compounds, and Dietary Supplements in Young Athletes: From Evidence to Potential Risks—A Narrative Review
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  24. Sources of dietary recommendations and adherence to clinical guidelines in pregnant women in Germany
    Alexandra Hett, Martin Smollich · 2025 · BMC Pregnancy and Childbirth
  25. A multiway spectral analysis model to monitor the kinetic chlorination reaction of caffeine and determine its content in commercial liquid and solid drinks
    Erdal Dіnç, Asiye Üçer, Nazangül Ünal · 2023 · Food Chemistry
  26. What’s the Buzz? Preferences and perceptions of policies to reduce childhood energy drink consumption
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  27. Pre‐workout supplements marketed in Brazil: Caffeine quantification and caffeine daily intake assessment
    Bruno Ruiz Brandão da Costa, Lohanna Pereira El Haddad, Bruno Toledo Freitas, Pablo Alves Marinho, Bruno Spinosa De Martinis · 2021 · Drug Testing and Analysis
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  29. Caffeine. A critical review of contemporary scientific literature
    Ostilio R. Portillo, Ana Carolina Arévalo · 2022 · Bionatura
  30. Variability of caffeine content in green and roasted Coffea arabica regarding the origin, post-harvest processing, and altitude, and overview of recommended daily allowance
    Alica Bobková, Alžbeta Demianová, Katarína Poláková, Marcela Capcarová, Judita Lidiková, Július Árvay, Alžbeta Hegedűsová, Marek Bobko, Lukáš Jurčaga, Ľubomí­r Belej · 2022 · Journal of Environmental Science and Health Part B
  31. Caffeine intake and its association with nutrition, sleep, and physical activity among schoolchildren in the United Arab Emirates: a national cross-sectional study
    MoezAlIslam E. Faris, Eman Rashid Saif, Eman Ali Turki, Dana N. Abdelrahim, Salma Abu Qiyas, Katia Abu Shihab, Falak Zeb, Hayder A. Hasan, Mona S. Hashim, Hadia M. Radwan et al. · 2023 · European Journal of Nutrition
  32. Acute Effects of Caffeine and Taurine on Linear and Nonlinear Measures of the Cardiovascular System in Young Adults
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  33. Caffeine
    Ashley S. Roberts · 2016 · Elsevier eBooks
  34. Caffsim: simulation of plasma caffeine concentrations implemented as an R package and Web-applications
    Sungpil Han, Yong‐Soon Cho, Seok-Kyu Yoon, Hyungsub Kim, Kyun‐Seop Bae · 2017 · Translational and Clinical Pharmacology
  35. A Cross-Cultural Comparison of the Effects of Alcohol Mixed with Energy Drink (AMED) Consumption on Overall Alcohol Consumption and Related Consequences
    Sarah Benson, Sean J. Johnson, Chris Alford, Andrew B Scholey, Joris C. Verster · 2021 · International Journal of Environmental Research and Public Health
  36. The Matrix Matters: Beverage Carbonation Impacts the Timing of Caffeine Effects on Sustained Attention
    Evelina De Longis, Clara Lerond, Sarah E. Costello, Julie Hudry · 2022 · Nutrients
  37. Link between coffee and atrial fibrillation debunked?
    Anna Vittoria Mattioli · 2018 · Expert Review of Cardiovascular Therapy
  38. The Effect of Green Tea Beverage on Blood Cardiometabolic Risk Biomarkers in Dyslipidemia Subjects
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  39. Development of an Innovative and Functional Yerba Mate—Lychee Beverage: Sensory and Physicochemical Characteristics
    Marcela Moreira Terhaag, Leonel Vinícius Constantino, Lycio Shinji Watanabe · 2025 · Food Safety and Health
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  41. Identification and Replication of Urine Metabolites Associated With Short-Term and Habitual Intake of Sweet and Fatty Snacks in European Children and Adolescents
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  42. Unraveling tea and coffee consumption effects on cardiovascular diseases risk factors: A narrative review
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  43. Major Bioactive Compounds in Seeds, Husks, and Leaves of Selected Genotypes of Coffea canephora cv. Conilon from Three Consecutive Crops
    Juliana DePaula, Fábio Luiz Partelli, Alessandro M. Batista, Verônica Maria de Araújo Calado, Adriana Farah · 2025 · Plants
  44. Efectos fisiológicos y cognitivos de la cafeína en la infancia: Revisión sistemática de la literatura
    Yeyetzi Citlali Torres-Ugalde, Angélica Romero Palencia, Alma Delia Román‐Gutiérrez · 2020 · Revista Española de Nutrición Humana y Dietética
  45. Caffeine Consumption among Young Athletes and Their Perception in Relation to Performance
    Doaa R. Mohamed, Heba Tharwat Abdelaziz · 2022 · Journal of High Institute of Public Health
  46. Diagnostic Ultrasound-Based Investigation of Central vs. Peripheral Arterial Changes Consequent to Low-Dose Caffeine Ingestion
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  47. Surveillance of Unregulated Caffeine Health Claims on Coffee and Other Foods—A Market Analysis
    Katharina Höfflin, Veronika Kurz, Y. Köder, K. Schmied, Verena Bock, Ann-Kathrin Kull, Dirk W. Lachenmeier · 2024
  48. Maternal caffeine intake during pregnancy and the risk of childhood asthma by 10 years of age—Evidence from The Generation XXI birth cohort study
    Francisca Castro Mendes, Mílton Severo, Inês Paciência, Carla Maria Moura Lopes, Ana Cristina Santos, Henrique Barros, André Moreira, Pedro Augusto Maciel Moreira · 2025 · Pediatric Allergy and Immunology
  49. Fremdstoffe und Krankheitserreger in der Muttermilch
    Stephanie Padberg, Christoph Bührer, Juliane Menzel · 2018 · Bundesgesundheitsblatt - Gesundheitsforschung - Gesundheitsschutz
  50. Children and adolescents need protection against energy drinks
    Kaja Lund-Iversen, Erik Arnesen, Helle Margrete Meltzer · 2018 · Tidsskrift for Den norske legeforening
  51. Caffeine Increases Rate of Torque Development Without Affecting Maximal Torque
    Brent M. Peterson, Lee E. Brown, Daniel A. Judelson, Samantha Gallo-Rebert, Jared W. Coburn · 2019 · Journal of Science in Sport and Exercise
  52. The Importance of Tea in the Correlation between Caffeine and Health
    Burhan Başaran · 2020 · IntechOpen eBooks
  53. Questionnaire Survey Concerning Pharmacological Cognitive Enhancement among Undergraduates
    Midori Yamamoto, Yuji Ishii · 2020 · YAKUGAKU ZASSHI
  54. Stimulant use among prehospital emergency care personnel in Gauteng Province, South Africa
    L-R Van Rooyen, R Gihwala, Abdullah Ebrahim Laher · 2021 · South African Medical Journal
  55. Preliminary Assessment of the Healthy Beverage Index for US Children and Adolescents: A Tool to Quantify the Overall Beverage Intake Quality of 2- to 19-Year Olds
    Molly K. Parker, Brenda Marie Davy, Valisa Ellen Hedrick · 2021 · Journal of the Academy of Nutrition and Dietetics
  56. Coffee intake may promote sudomotor function activation via the contribution of caffeine
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  57. Assessment of caffeine intake in groups of pregnant and breastfeeding women: A cross-sectional analysis
    Anna Lisowska, Przemysław Seweryn Kasiak, Marcin Rząca · 2023 · Clinical Nutrition ESPEN
  58. Differences in Dietary Intake, Eating Occasion Timings and Eating Windows between Chronotypes in Adults Living with Type 2 Diabetes Mellitus
    S Katsarova, Emma Redman, Franciskos Arsenyadis, Emer M. Brady, Alex V. Rowlands, Charlotte Louise Edwardson, Louise M. Goff, Kamlesh Khunti, Thomas E. Yates, Andrew P. Hall et al. · 2023 · Nutrients
  59. Applications of TKPlate 1.0 for toxicokinetic and toxicodynamic modelling of chemicals: Case Studies
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  60. The Influence of Prenatal Environmental Factors on the Risk and Development of ADHD: Insights from Epidemiological and Neurodevelopmental Research - Review
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  62. Modification of Dietary Habits for Prevention of Gout in Japanese People: Gout and Food Intake
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  63. Outcome of the consultation with Member States and EFSA on the basic substance application for approval of caffeine to be used in plant protection as insecticide in cabbage, potatoes and buxus and as molluscicide in all edible and non‐edible crops
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  64. Caffeine as analgesic adjuvant
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  65. Caffeine consumption of medical students in Korea: amount and symptoms based on a 2023 survey
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  66. Acute effects of 150 mg caffeine on subjective, physiological, and behavioral components of anxiety in panic disorder and healthy controls – A randomized placebo-controlled crossover trial
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  70. Maternal Caffeine Consumption During Pregnancy and Offspring Cord Blood DNA Methylation: An Epigenome-Wide Association Study Meta-Analysis
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