The DOI matches its Crossref record; 127 of the 127 references it cites were found in a registry or an index.
Chemical diversity of microbial volatiles and their potential for plant growth and productivity
Open accessAbstract
Microbial volatile organic compounds (MVOCs) are produced by a wide array of microorganisms ranging from bacteria to fungi. A growing body of evidence indicates that MVOCs are ecofriendly and can be exploited as a cost-effective sustainable strategy for use in agricultural practice as agents that enhance plant growth, productivity, and disease resistance. As naturally occurring chemicals, MVOCs have potential as possible alternatives to harmful pesticides, fungicides, and bactericides as well as genetic modification. Recent studies performed under open field conditions demonstrate that efficiently adopting MVOCs may contribute to sustainable crop protection and production. We review here the chemical diversity of MVOCs by describing microbial-plants and microbial-microbial interactions. Furthermore, we discuss MVOCs role in inducing phenotypic plant responses and their potential physiological effects on crops. Finally, we analyze potential and actual limitations for MVOC use and deployment in field conditions as a sustainable strategy for improving productivity and reducing pesticide use.
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Cites
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Bacterial volatiles promote growth in Arabidopsis
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Bacterial Volatiles Induce Systemic Resistance in Arabidopsis
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Phenolics and Plant Allelopathy
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Have biopesticides come of age?
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Cited by
Role of Plant Growth Promoting Rhizobacteria in Agricultural Sustainability—A Review
Vejan, P., Abdullah, R., Khadiran, T., Ismail, S., & Nasrulhaq Boyce, A. (2016) · Molecules · doi:10.3390/molecules21050573 · Cited by 1,426
Plant growth-promoting rhizobacteria act as biostimulants in horticulture
Ruzzi, M., & Aroca, R. (2015) · Scientia Horticulturae · doi:10.1016/j.scienta.2015.08.042 · Cited by 458
Microbial Volatiles: Small Molecules with an Important Role in Intra- and Inter-Kingdom Interactions
Schulz-Bohm, K., Martín-Sánchez, L., & Garbeva, P. (2017) · Frontiers in Microbiology · doi:10.3389/fmicb.2017.02484 · Cited by 448
Hamid, B., Zaman, M., Farooq, S., Fatima, S., Sayyed, R. Z., Baba, Z. A., Sheikh, T. A., Reddy, M. S., El Enshasy, H., Gafur, A., et al. (2021) · Sustainability · doi:10.3390/su13052856 · Cited by 389
Nieto-Jacobo, M. F., Steyaert, J. M., Salazar-Badillo, F. B., Nguyen, D. V., Rostás, M., Braithwaite, M., De Souza, J. T., Jimenez-Bremont, J. F., Ohkura, M., Stewart, A., et al. (2017) · Frontiers in Plant Science · doi:10.3389/fpls.2017.00102 · Cited by 323
Metadata
- Authors
- Kanchiswamy, C. N., Malnoy, M., & Maffei, M. E.
- Venue
- Frontiers in Plant Science
- Publisher
- Frontiers Media SA
- Published
- 2015-03-13
- Volume
- 6
- Pages
- 151-151
- ISSN
- 1664-462X (ISSN-L)
- OpenAlex
- W2028788652
- Cited by
- 488
- References
- 127
- FWCI
- 36.67
- Type
- journal article
- Language
- en
- Open access
- gold
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Bibliographic data: Semantic Scholar, OpenAlex, Crossref.
Contains information from the Semantic Scholar Academic Graph Datasets, made available under the ODC Attribution License (ODC-BY 1.0).
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