Cited by 58Plant Growth Enhancement TechniquesAgriculture, Plant Science, Crop ManagementAgricultural Science and Fertilization

Spirulina platensis biofertilization for enhancing growth, photosynthetic capacity and yield of Lupinus luteus

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Shedeed, Zeinab A., Gheda, Saly, Elsanadily, Sara, Alharbi, Khadiga, Osman, Mohamed E. H.·2022·Agriculture

Abstract

Cyanobacteria can play an important role in sustainable agriculture by improving crop growth and production, as well as environmental quality. The current study was conducted to evaluate the role of Spirulina platensis extract in the improvement of growth, photosynthetic capacity and yield of Lupinus luteus. Different concentrations (0.25, 0.5 and 1.0%) of S. platensis methanolic extract were used for priming seeds and foliar spraying applications. Growth, photosynthetic pigment content and activity were recorded at 35 days of cultivation. The yield measurements and protein profile of seeds were performed at 60 days. For both treatments, the lower concentration (0.25%) of the extract was the most successful in improving all growth metrics and the phytohormonal level of L. luteus. Photosynthetic pigment and capacity, nutrient content and yield components of L. luteus were improved with the extract of 0.25% concentration. However, the growth was significantly inhibited at the higher concentration (1.0%), recording lower values of the measured characters than the control. A positive correlation was observed between the total chlorophyll, photosynthetic rate, yield parameters and carbohydrate accumulation by the application of the S. platensis extracts. The protein profile of seeds revealed that spraying treatment triggered the appearance of a new band of 30.56 KDa. The promotion of growth could be attributed to the nutrients, bioactive molecules and phytohormones in the extract. The use of Spirulina-based stimulators is reliable with the concept of sustainable agriculture by enhancing photosynthetic pigment content and rate ensuring the correlation between the yield and those measured parameters of L. luteus.

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Crossref · 10.3390/agriculture12060781

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  • Terrestrial studies have confirmed the efficacy of spirulina in supporting the growth of a variety of legumes, tomato, and lettuce varieties.

    “Additionally, terrestrial studies have confirmed the efficacy of spirulina in supporting the growth of a variety of legumes, tomato, and lettuce varieties (Shedeed et al., 2022;Bhowmik et al., 2010;Taha et al., 2023;Anitha et al., 2016;Akgul and Akgul, 2019),”

    From Spirulina supported plant growth in regolith simulants and elevated levels of CO2 (2025) · cites this paper as Shedeed et al., 2022

    Section 3.1 (page unavailable) reports that 0.25% Spirulina platensis extract significantly improved growth of Lupinus luteus, a legume, compared with controls. This paper's own experiment does not establish growth benefits for a variety of legumes, tomatoes, or lettuce; it also reports growth inhibition at the highest concentration tested. (LLM, conf=0.87)

    Experimental — accuracy not yet measured
  • Under terrestrial conditions, spirulina fertilization enhances photosynthetic pigment content and improves growth and yield rates.

    “Under terrestrial conditions, plants fertilized with spirulina exhibit increased biomass (Singh, 2014), enhanced photosynthetic pigment content, improved growth and yield rates (Shedeed et al., 2022), greater productivity including marketable yield and nitrogen fixation (Geries and Elsadany, 2021), and elevated micronutrient content (Anitha et al., 2016).”

    From Spirulina supported plant growth in regolith simulants and elevated levels of CO2 (2025) · cites this paper as Shedeed et al., 2022

    The Abstract reports increased photosynthetic pigments, growth and yield in Lupinus luteus treated with 0.25% Spirulina extract. It also reports that 1.0% inhibited growth. The citing sentence generalizes the benefit to plants fertilized with Spirulina without the species and concentration qualifications. (LLM, conf=0.87)

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Cited by

Sorted by citations

Authors
Shedeed, Z. A., Gheda, S., Elsanadily, S., Alharbi, K., & Osman, M. E. H.
Affiliations
  • Helwan University (EG)
  • Tanta University (EG)
  • Princess Nourah bint Abdulrahman University (SA)
Corresponding author
Alharbi, Khadiga
Venue
Agriculture
Publisher
MDPI AG
Published
2022-05-29
Volume
12
Issue
6
Pages
781
ISSN
2077-0472 (ISSN-L)
OpenAlex
W4281623015
Cited by
58
References
2
Citations by year
2026: 19 · 2025: 17 · 2024: 11 · 2023: 7 · 2022: 4
FWCI
5.15
Type
journal article
Language
en
Open access
Locations
  • Agriculture (publishedVersion, cc-by)
  • RePEc: Research Papers in Economics (submittedVersion)
  • DOAJ (DOAJ: Directory of Open Access Journals) (submittedVersion, cc-by-sa)
Funders
  • Helwan University
  • Tanta University
  • Faculty of Science, Tanta University
Topics
  • Life Sciences › Agricultural and Biological Sciences › Plant Science › Plant Growth Enhancement Techniques
  • Life Sciences › Agricultural and Biological Sciences › Plant Science › Agriculture, Plant Science, Crop Management
  • Life Sciences › Agricultural and Biological Sciences › Soil Science › Agricultural Science and Fertilization
Keywords
Spirulina platensis, Lupinus luteus, biofertilizers, cyanobacterial extracts, seed priming, foliar application, photosynthetic pigments, chlorophyll, photosynthetic capacity, seed yield, seed protein profile, plant hormones, carbohydrate accumulation, legume growth

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