Cited by 176Genetic and phenotypic traits in livestockLivestock Farming and ManagementArchaeology and ancient environmental studies

On the History of Cattle Genetic Resources

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Felius, Marleen, Beerling, Marie-Louise, Buchanan, David, Theunissen, Bert, Koolmees, Peter, Lenstra, Johannes·2014·Diversity

Abstract

Cattle are our most important livestock species because of their production and role in human culture. Many breeds that differ in appearance, performance and environmental adaptation are kept on all inhabited continents, but the historic origin of the diverse phenotypes is not always clear. We give an account of the history of cattle by integrating archaeological record and pictorial or written sources, scarce until 300 years ago, with the recent contributions of DNA analysis. We describe the domestication of their wild ancestor, migrations to eventually all inhabited continents, the developments during prehistory, the antiquity and the Middle Ages, the relatively recent breed formation, the industrial cattle husbandry in the Old and New World and the current efforts to preserve the cattle genetic resources. Surveying the available information, we propose three main and overlapping phases during the development of the present genetic diversity: (i) domestication and subsequent wild introgression; (ii) natural adaptation to a diverse agricultural habitat; and (iii) breed development.

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Crossref · 10.3390/d6040705

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  • Aurochs inhabited the temperate and subtropical biomes of Eurasia and North Africa during the Pleistocene and Holocene epochs.

    “This bovine species once inhabited the temperate and subtropical biomes of Eurasia and North Africa during the Pleistocene and Holocene epochs.”
  • Over one thousand recognized cattle breeds exist globally, each shaped by long-term artificial selection and local environmental adaptation.

    “To date, over one thousand recognized cattle breeds exist globally, each uniquely shaped by long-term artificial selection and local environmental adaptation [3,4].”
  • Aurochs was the direct progenitor of both humpless taurine and humped zebu cattle.

    “The aurochs (Bos primigenius) was the direct progenitor of both humpless taurine and humped zebu cattle [4].”
  • Aurochs survived until the 17th century, and the last documented individual died in Poland in 1627.

    “The species survived until the 17th century, and the last documented individual died in Poland in 1627 [4].”
  • Zebu cattle were introduced 4000-3000 years ago, facilitated by maritime trade across the Indian Ocean and the Horn of Africa.

    “Zebu cattle were introduced 4000–3000 years ago, facilitated by maritime trade across the Indian Ocean and the Horn of Africa [4].”

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References 122 · Cited by 176

Authors
Felius, M., Beerling, M.-L., Buchanan, D., Theunissen, B., Koolmees, P., & Lenstra, J.
Affiliations
  • Mauritsstraat 167, Rotterdam 3012CH, The Netherlands
  • Graaf Janlaan 6, 3708GM Zeist, The Netherlands
  • North Dakota State University (US)
  • Utrecht University (NL)
  • IRAS, Yalelaan 104, 3584CM Utrecht, The Netherlands
Corresponding author
Lenstra, Johannes
Venue
Diversity
Publisher
MDPI AG
Published
2014-11-12
Volume
6
Issue
4
Pages
705-750
ISSN
1424-2818 (ISSN-L)
OpenAlex
W2162544244
Cited by
176
References
122
Citations by year
2026: 11 · 2025: 21 · 2024: 18 · 2023: 21 · 2022: 16 · 2021: 21 · 2020: 14 · 2019: 12 · 2018: 16 · 2017: 8 · 2016: 10 · 2015: 8
FWCI
5.68
Type
journal article
Language
en
Open access
Locations
  • Diversity (publishedVersion, cc-by)
  • DOAJ (DOAJ: Directory of Open Access Journals) (submittedVersion, cc-by-sa)
  • Utrecht University Repository (Utrecht University) (submittedVersion, other-oa)
Topics
  • Life Sciences › Biochemistry, Genetics and Molecular Biology › Genetics › Genetic and phenotypic traits in livestock
  • Life Sciences › Agricultural and Biological Sciences › Agronomy and Crop Science › Livestock Farming and Management
  • Physical Sciences › Earth and Planetary Sciences › Paleontology › Archaeology and ancient environmental studies
Keywords
cattle, cattle genetic resources, domestication, breed formation, genetic diversity, prehistoric livestock, Middle Ages, genetic resources conservation, archaeological evidence

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