The DOI matches its Crossref record; 6 of the 6 references it cites were found in a registry or an index.
An Overview of Plant Phenolic Compounds and Their Importance in Human Nutrition and Management of Type 2 Diabetes
Open accessAbstract
In this paper, the biosynthesis process of phenolic compounds in plants is summarized, which includes the shikimate, pentose phosphate and phenylpropanoid pathways. Plant phenolic compounds can act as antioxidants, structural polymers (lignin), attractants (flavonoids and carotenoids), UV screens (flavonoids), signal compounds (salicylic acid and flavonoids) and defense response chemicals (tannins and phytoalexins). From a human physiological standpoint, phenolic compounds are vital in defense responses, such as anti-aging, anti-inflammatory, antioxidant and anti-proliferative activities. Therefore, it is beneficial to eat such plant foods that have a high antioxidant compound content, which will cut down the incidence of certain chronic diseases, for instance diabetes, cancers and cardiovascular diseases, through the management of oxidative stress. Furthermore, berries and other fruits with low-amylase and high-glucosidase inhibitory activities could be regarded as candidate food items in the control of the early stages of hyperglycemia associated with type 2 diabetes.
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Citations
Cites
Inflammation and Activated Innate Immunity in the Pathogenesis of Type 2 Diabetes
Pickup, J. C. (2004) · Diabetes Care · doi:10.2337/diacare.27.3.813 · Cited by 1,414
Fruit and vegetable intake and risk of major chronic disease
Hung, H.-C., Joshipura, K. J., Jiang, R., Hu, F. B., Hunter, D., Smith-Warner, S. A., Colditz, G. A., Rosner, B., Spiegelman, D., & Willett, W. C. (2004) · JNCI Journal of the National Cancer Institute · doi:10.1093/jnci/djh296 · Cited by 1,327
Song, Y., Manson, J. E., Buring, J. E., Sesso, H. D., & Liu, S. (2005) · Journal of the American College of Nutrition · doi:10.1080/07315724.2005.10719488 · Cited by 389
Iwai, K. (2008) · Plant Foods for Human Nutrition · doi:10.1007/s11130-008-0098-4 · Cited by 217
Type 2 diabetes and obesity in adults
Whitmore, C. (2010) · British Journal of Nursing · doi:10.12968/bjon.2010.19.14.49041 · Cited by 59
Cited by
Dzah, C. S., Duan, Y., Zhang, H., Wen, C., Zhang, J., Chen, G., & Ma, H. (2020) · Food Bioscience · doi:10.1016/j.fbio.2020.100547 · Cited by 544
Mediterranean diet and health status: Active ingredients and pharmacological mechanisms
Schwingshackl, L., Morze, J., & Hoffmann, G. (2020) · British Journal of Pharmacology · doi:10.1111/bph.14778 · Cited by 336
Shabbir, H., Kausar, T., Noreen, S., Rehman, H. U., Hussain, A., Huang, Q., Gani, A., Su, S., & Nawaz, A. (2020) · Animals · doi:10.3390/ani10091714 · Cited by 140
Chia seeds (Salvia hispanica L.): A therapeutic weapon in metabolic disorders
Khalid, W., Arshad, M. S., Aziz, A., Rahim, M. A., Qaisrani, T. B., Afzal, F., Ali, A., Ranjha, M. M. A. N., Khalid, M. Z., & Anjum, F. M. (2023) · Food Science & Nutrition · doi:10.1002/fsn3.3035 · Cited by 108
Valorization of Wine-Making By-Products’ Extracts in Cosmetics
Hoss, I., Rajha, H. N., El Khoury, R., Youssef, S., Manca, M. L., Manconi, M., Louka, N., & Maroun, R. G. (2021) · Cosmetics · doi:10.3390/cosmetics8040109 · Cited by 57
Metadata
- Authors
- Lin, D., Xiao, M., Zhao, J., Li, Z., Xing, B., Li, X., Kong, M., Li, L., Zhang, Q., Liu, Y., Chen, H., Qin, W., Wu, H., & Chen, S.
- Venue
- Molecules
- Publisher
- MDPI AG
- Published
- 2016-10-15
- Volume
- 21
- Issue
- 10
- Pages
- 1374
- ISSN
- 1420-3049 (ISSN-L)
- OpenAlex
- W2532110735
- Cited by
- 1,092
- References
- 6
- FWCI
- 32.41
- Type
- journal article
- Language
- en
- Open access
- gold
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- Lin, D., Xiao, M., Zhao, J., Li, Z., Xing, B., Li, X., Kong, M., Li, L., Zhang, Q., Liu, Y., Chen, H., Qin, W., Wu, H., & Chen, S. (2016). An Overview of Plant Phenolic Compounds and Their Importance in Human Nutrition and Management of Type 2 Diabetes. Molecules. https://doi.org/10.3390/molecules21101374
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Bibliographic data: Semantic Scholar, OpenAlex, Crossref.
Contains information from the Semantic Scholar Academic Graph Datasets, made available under the ODC Attribution License (ODC-BY 1.0).
Semantic Scholar’s data is described in: Kinney, R., et al. (2023). The Semantic Scholar Open Data Platform. arXiv:2301.10140.