The DOI matches its Crossref record; 1 of the 1 references it cites were found in a registry or an index.
Chemical Composition and Biological Activities of Essential Oils of Curcuma Species
Open accessAbstract
Members of the genus Curcuma L. have been used in traditional medicine for centuries for treating gastrointestinal disorders, pain, inflammatory conditions, wounds, and for cancer prevention and antiaging, among others. Many of the biological activities of Curcuma species can be attributed to nonvolatile curcuminoids, but these plants also produce volatile chemicals. Essential oils, in general, have shown numerous beneficial effects for health maintenance and treatment of diseases. Essential oils from Curcuma spp., particularly C. longa, have demonstrated various health-related biological activities and several essential oil companies have recently marketed Curcuma oils. This review summarizes the volatile components of various Curcuma species, the biological activities of Curcuma essential oils, and potential safety concerns of Curcuma essential oils and their components.
Overview
The claims and statistics of this paper haven’t been checked yet.
Run the check — free, no account needed. It reads the open-access text and checks the sources it cites.
Integrity signals
Registry
Cites
Statistics
Verification
Claims the paper makes
The claims and statistics of this paper haven’t been checked yet.
Run the check — free, no account needed. It reads the open-access text and checks the sources it cites.
Self-check
Percentages, sums and reported differences re-computed from the paper’s own numbers.
The self-check needs the paper’s full text.
Citations
Cites
Essential oils: Their antibacterial properties and potential applications in foods—A review
Burt, S. (2004) · International Journal of Food Microbiology · doi:10.1016/j.ijfoodmicro.2004.03.022 · Cited by 10,488
Cited by
Rizvi, S. A. A., Einstein, G. P., Tulp, O. L., Sainvil, F., & Branly, R. (2022) · Biomolecules · doi:10.3390/biom12101442 · Cited by 181
“The geographical locations of its growth have tremendous effects on the quality of the plant and its nutrition composition [68].”
BackgroundZeng, L., Yu, G., Hao, W., Yang, K., & Chen, H. (2021) · Bioscience Reports · doi:10.1042/bsr20210817 · Cited by 120
Bostanghadiri, N., Kouhzad, M., Taki, E., Elahi, Z., Khoshbayan, A., Navidifar, T., & Darban-Sarokhalil, D. (2024) · Frontiers in Microbiology · doi:10.3389/fmicb.2024.1431785 · Cited by 61
Comprehensive review of hepatotoxicity associated with traditional Indian Ayurvedic herbs
Philips, C. A., Ahamed, R., Rajesh, S., George, T., Mohanan, M., & Augustine, P. (2020) · World Journal of Hepatology · doi:10.4254/wjh.v12.i9.574 · Cited by 57
Xu, F.-X., Zhang, J.-Y., Jin, J., Li, Z.-G., She, Y.-B., & Lee, M.-R. (2021) · Journal of Oleo Science · doi:10.5650/jos.ess20368 · Cited by 44
Metadata
- Authors
- Dosoky, N. S., & Setzer, W. N.
- Venue
- Nutrients
- Publisher
- MDPI AG
- Published
- 2018-09-01
- Volume
- 10
- Issue
- 9
- Pages
- 1196
- ISSN
- 2072-6643 (ISSN-L)
- OpenAlex
- W2888926122
- Cited by
- 456
- References
- 1
- FWCI
- 30.18
- Type
- journal article
- Language
- en
- Open access
- gold
About these checks
Registry, retraction, Cites and statistics results are computed, not judged, with one exception: a printed reference that no index lists is read once by a model before it counts as a citation error. Claims are extracted by a model and kept only when their quote appears verbatim in the text; each cited source is then checked, with a model’s help, for whether it says what the claim relies on. Those verdicts can be wrong — read the claim’s quote and the cited source before relying on one.
Statistics and arithmetic are recomputed, not judged.
Confidence bands are shown only for fields calibrated on our annotated test set. None is calibrated yet, so no band is shown.
What counts as a claim ›How we measure confidence ›How we check this ›
Are you an author, or do you see a problem with this page? Request a review
How to cite
Cite CoChat for the checks on this page, and the paper for its own findings.
- This page
- CoChat. (2026). Citation check: Chemical Composition and Biological Activities of Essential Oils of Curcuma Species. https://app.cochat.ai/papers/10.3390/nu10091196
- The paper
- Dosoky, N. S., & Setzer, W. N. (2018). Chemical Composition and Biological Activities of Essential Oils of Curcuma Species. Nutrients. https://doi.org/10.3390/nu10091196
Data sources
Bibliographic data: Semantic Scholar, OpenAlex, Crossref.
Contains information from the Semantic Scholar Academic Graph Datasets, made available under the ODC Attribution License (ODC-BY 1.0).
Semantic Scholar’s data is described in: Kinney, R., et al. (2023). The Semantic Scholar Open Data Platform. arXiv:2301.10140.
