Non-Celiac Gluten Sensitivity in the Context of Functional Gastrointestinal Disorders

Rome IV—Functional GI Disorders: Disorders of Gut-Brain Interaction

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Spectrum of gluten-related disorders: consensus on new nomenclature and classification

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No Effects of Gluten in Patients With Self-Reported Non-Celiac Gluten Sensitivity After Dietary Reduction of Fermentable, Poorly Absorbed, Short-Chain Carbohydrates

Biesiekierski, J. R., Peters, S., Newnham, E., Rosella, O., Muir, J. G., & Gibson, P. R. (2013) · Gastroenterology · doi:10.1053/j.gastro.2013.04.051 · Cited by 794 · see citing works

Gluten Causes Gastrointestinal Symptoms in Subjects Without Celiac Disease: A Double-Blind Randomized Placebo-Controlled Trial

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Self-Reported Food-Related Gastrointestinal Symptoms in IBS Are Common and Associated With More Severe Symptoms and Reduced Quality of Life

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Wheat amylase trypsin inhibitors drive intestinal inflammation via activation of toll-like receptor 4

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Association between innate response to gliadin and activation of pathogenic T cells in coeliac disease

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Diagnosis of Non-Celiac Gluten Sensitivity (NCGS): The Salerno Experts’ Criteria

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Current concepts of celiac disease pathogenesis

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Gliadin Induces an Increase in Intestinal Permeability and Zonulin Release by Binding to the Chemokine Receptor CXCR3

Lammers, K. M., Lu, R., Brownley, J., Lu, B., Gerard, C. J., Thomas, K., Rallabhandi, P., Shea‐Donohue, T., Tamiz, A. P., Alkan, Ş. Ş., et al. (2008) · Gastroenterology · doi:10.1053/j.gastro.2008.03.023 · Cited by 545 · see citing works

A Controlled Trial of Gluten-Free Diet in Patients With Irritable Bowel Syndrome-Diarrhea: Effects on Bowel Frequency and Intestinal Function

Vázquez‐Roque, M. I., Camilleri, M., Smyrk, T. C., Murray, J. A., Marietta, E. V., O’Neill, J., Carlson, P., Lamsam, J. L., Janzow, D., Eckert, D. J., et al. (2013) · Gastroenterology · doi:10.1053/j.gastro.2013.01.049 · Cited by 454 · see citing works

Divergence of gut permeability and mucosal immune gene expression in two gluten-associated conditions: celiac disease and gluten sensitivity

Sapone, A., Lammers, K. M., Casolaro, V., Cammarota, M., Giuliano, M. T., De Rosa, M., Stefanile, R., Mazzarella, G., Tolone, C., Russo, M. I., et al. (2011) · BMC Medicine · doi:10.1186/1741-7015-9-23 · Cited by 452 · see citing works

Fructan, Rather Than Gluten, Induces Symptoms in Patients With Self-Reported Non-Celiac Gluten Sensitivity

Skodje, G. I., Sarna, V. K., Minelle, I. H., Rolfsen, K. L., Muir, J. G., Gibson, P. R., Veierød, M. B., Henriksen, C., & Lundin, K. E. A. (2017) · Gastroenterology · doi:10.1053/j.gastro.2017.10.040 · Cited by 425 · see citing works

Non-Celiac Wheat Sensitivity Diagnosed by Double-Blind Placebo-Controlled Challenge: Exploring a New Clinical Entity

Carroccio, A., Mansueto, P., Iacono, G., Soresi, M., D’Alcamo, A., Cavataio, F., Brusca, I., Florena, A. M., Ambrosiano, G., Seidita, A., et al. (2012) · The American Journal of Gastroenterology · doi:10.1038/ajg.2012.236 · Cited by 404 · see citing works

Dietary poorly absorbed, short‐chain carbohydrates increase delivery of water and fermentable substrates to the proximal colon

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A Systematic Review and Meta-Analysis Evaluating the Efficacy of a Gluten-Free Diet and a Low FODMAPS Diet in Treating Symptoms of Irritable Bowel Syndrome

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Perceived food intolerance in subjects with irritable bowel syndrome--etiology, prevalence and consequences

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Confocal Endomicroscopy Shows Food-Associated Changes in the Intestinal Mucosa of Patients With Irritable Bowel Syndrome

Fritscher-Ravens, A., Schuppan, D., Ellrichmann, M., Schoch, S., Röcken, C., Brasch, J., Bethge, J., Böttner, M., Klose, J., & Milla, P. J. (2014) · Gastroenterology · doi:10.1053/j.gastro.2014.07.046 · Cited by 329 · see citing works

Nutritional Wheat Amylase-Trypsin Inhibitors Promote Intestinal Inflammation via Activation of Myeloid Cells

Zevallos, V. F., Raker, V., Tenzer, S., Calvente, C. J., Ashfaq–Khan, M., Rüssel, N., Pickert, G., Schild, H., Steinbrink, K., & Schuppan, D. (2016) · Gastroenterology · doi:10.1053/j.gastro.2016.12.006 · Cited by 325 · see citing works

Evidence of poor vitamin status in coeliac patients on a gluten‐free diet for 10 years

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An Italian prospective multicenter survey on patients suspected of having non-celiac gluten sensitivity

The Study Group for Non-Celiac Gluten Sensitivity, Volta, U., Bardella, M. T., Calabrò, A. S., Troncone, R., & Corazza, G. R. (2014) · BMC Medicine · doi:10.1186/1741-7015-12-85 · Cited by 319 · see citing works

The HLA-DQ2 genotype selects for early intestinal microbiota composition in infants at high risk of developing coeliac disease

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Properties of Gluten Intolerance: Gluten Structure, Evolution, Pathogenicity and Detoxification Capabilities

Balakireva, A. V., & Zamyatnin, A. A. (2016) · Nutrients · doi:10.3390/nu8100644 · Cited by 251 · see citing works

Serological Tests in Gluten Sensitivity (Nonceliac Gluten Intolerance)

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What Is Gluten—Why Is It Special?

Shewry, P. R. (2019) · Frontiers in Nutrition · doi:10.3389/fnut.2019.00101 · Cited by 246 · see citing works

Intestinal cell damage and systemic immune activation in individuals reporting sensitivity to wheat in the absence of coeliac disease

Uhde, M., Ajamian, M., Caio, G., GIORGIO, R. D., Indart, A. C., Green, P. H., Verna, E. C., Volta, U., & Alaedini, A. (2016) · Gut · doi:10.1136/gutjnl-2016-311964 · Cited by 232 · see citing works

Effect of Gliadin on Permeability of Intestinal Biopsy Explants from Celiac Disease Patients and Patients with Non-Celiac Gluten Sensitivity

Hollon, J. R., Puppa, E. L., Greenwald, B. D., Goldberg, E., Guerrerio, A. L., & Fasano, A. (2015) · Nutrients · doi:10.3390/nu7031565 · Cited by 221 · see citing works

A UK study assessing the population prevalence of self-reported gluten sensitivity and referral characteristics to secondary care

Aziz, I., Lewis, N. R., Hadjivassiliou, M., Winfield, S., Rugg, N., Kelsall, A., Newrick, L., & Sanders, D. S. (2013) · European Journal of Gastroenterology & Hepatology · doi:10.1097/01.meg.0000435546.87251.f7 · Cited by 213 · see citing works

Serum zonulin as a marker of intestinal mucosal barrier function: May not be what it seems

Ajamian, M., Steer, D. L., Rosella, G., & Gibson, P. R. (2019) · PLoS ONE · doi:10.1371/journal.pone.0210728 · Cited by 213 · see citing works

The Dietary Intake of Wheat and other Cereal Grains and Their Role in Inflammation

de Punder, K., & Pruimboom, L. (2013) · Nutrients · doi:10.3390/nu5030771 · Cited by 204 · see citing works

Efficacy of the low FODMAP diet for treating irritable bowel syndrome: the evidence to date

Gearry, R. B., Skidmore, P. M. L., O’Brien, L., WILKINSON, T. J., & Nanayakkara, W. (2016) · Clinical and Experimental Gastroenterology · doi:10.2147/ceg.s86798 · Cited by 195 · see citing works

Evidence for the Presence of Non-Celiac Gluten Sensitivity in Patients with Functional Gastrointestinal Symptoms: Results from a Multicenter Randomized Double-Blind Placebo-Controlled Gluten Challenge

Elli, L., Tomba, C., Branchi, F., Roncoroni, L., Lombardo, V., Bardella, M. T., Ferretti, F., Conte, D., Valiante, F., Fini, L., et al. (2016) · Nutrients · doi:10.3390/nu8020084 · Cited by 188 · see citing works

Mucosal Cytokine Response After Short-Term Gluten Challenge in Celiac Disease and Non-Celiac Gluten Sensitivity

Brottveit, M., Beitnes, A.-C. R., Tollefsen, S., Bratlie, J., Jahnsen, F. L., Johansen, F., Sollid, L. M., & Lundin, K. E. A. (2013) · The American Journal of Gastroenterology · doi:10.1038/ajg.2013.91 · Cited by 187 · see citing works

The Metabonomic Signature of Celiac Disease

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Widely Used Commercial ELISA Does Not Detect Precursor of Haptoglobin2, but Recognizes Properdin as a Potential Second Member of the Zonulin Family

Massier, L., Crane, A., Heyne, H., Tönjes, A., Schleinitz, D., Ihling, C. H., Stümvoll, M., Freire, R. H., Fiorentino, M. R., Fasano, A., et al. (2018) · Frontiers in Endocrinology · doi:10.3389/fendo.2018.00022 · Cited by 174 · see citing works

Small Amounts of Gluten in Subjects With Suspected Nonceliac Gluten Sensitivity: A Randomized, Double-Blind, Placebo-Controlled, Cross-Over Trial

Sabatino, A. D., Volta, U., Salvatore, C., Biancheri, P., Caio, G., GIORGIO, R. D., Stefano, M. D., & Corazza, G. R. (2015) · Clinical Gastroenterology and Hepatology · doi:10.1016/j.cgh.2015.01.029 · Cited by 173 · see citing works

Motivations for avoiding wheat consumption in Australia: results from a population survey

Golley, S., Corsini, N., Topping, D. L., Morell, M. K., & Mohr, P. B. (2014) · Public Health Nutrition · doi:10.1017/s1368980014000652 · Cited by 158 · see citing works

Non-Celiac Gluten Sensitivity Has Narrowed the Spectrum of Irritable Bowel Syndrome: A Double-Blind Randomized Placebo-Controlled Trial

Shahbazkhani, B., Sadeghi, A., Malekzadeh, R., Khatavi, F., Etemadi, M., Kalantri, E., Rostami‐Nejad, M., & Rostami, K. (2015) · Nutrients · doi:10.3390/nu7064542 · Cited by 149 · see citing works

Association of Gluten Intake During the First 5 Years of Life With Incidence of Celiac Disease Autoimmunity and Celiac Disease Among Children at Increased Risk

Aronsson, C. A., Lee, H., Segerstad, E. M. H. A., Uusitalo, U. M., Yang, J., Koletzko, S., Liu, E., Kurppa, K., Bingley, P. J., Toppari, J., et al. (2019) · JAMA · doi:10.1001/jama.2019.10329 · Cited by 148 · see citing works

Nutritional therapy – Facing the gap between coeliac disease and gluten-free food

Foschia, M., Horstmann, S., Arendt, E. K., & Zannini, E. (2016) · International Journal of Food Microbiology · doi:10.1016/j.ijfoodmicro.2016.06.014 · Cited by 140 · see citing works

Suspected Nonceliac Gluten Sensitivity Confirmed in Few Patients After Gluten Challenge in Double-Blind, Placebo-Controlled Trials

Molina‐Infante, J., & Carroccio, A. (2016) · Clinical Gastroenterology and Hepatology · doi:10.1016/j.cgh.2016.08.007 · Cited by 135 · see citing works

Influence of low FODMAP and gluten-free diets on disease activity and intestinal microbiota in patients with non-celiac gluten sensitivity

Dieterich, W., Schuppan, D., Schink, M., Schwappacher, R., Wirtz, S. J., Agaimy, A., Neurath, M. F., & Zopf, Y. (2018) · Clinical Nutrition · doi:10.1016/j.clnu.2018.03.017 · Cited by 132 · see citing works

Randomised clinical study: gluten challenge induces symptom recurrence in only a minority of patients who meet clinical criteria for non-coeliac gluten sensitivity

Zanini, B., Baschè, R., Ferraresi, A., Ricci, C., Lanzarotto, F., Marullo, M., Villanacci, V., Hidalgo, A., & Lanzini, A. (2015) · Alimentary Pharmacology & Therapeutics · doi:10.1111/apt.13372 · Cited by 125 · see citing works

Randomised clinical trial: gluten may cause depression in subjects with non‐coeliac gluten sensitivity – an exploratory clinical study

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Efficacy of a Gluten-Free Diet in Subjects With Irritable Bowel Syndrome-Diarrhea Unaware of Their HLA-DQ2/8 Genotype

Aziz, I., Trott, N., Briggs, R., North, J. R., Hadjivassiliou, M., & Sanders, D. S. (2015) · Clinical Gastroenterology and Hepatology · doi:10.1016/j.cgh.2015.12.031 · Cited by 109 · see citing works

Coeliac disease and gluten avoidance in New Zealand children

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Prevalence and Characterization of Self-Reported Gluten Sensitivity in The Netherlands

Gils, T. V., Nijeboer, P., IJssennagger, C., Sanders, D. S., Mulder, C. J. J., & Bouma, G. (2016) · Nutrients · doi:10.3390/nu8110714 · Cited by 97 · see citing works

The study evaluating the effect of probiotic supplementation on the mental status, inflammation, and intestinal barrier in major depressive disorder patients using gluten-free or gluten-containing diet (SANGUT study): a 12-week, randomized, double-blind, and placebo-controlled clinical study protocol

Karakuła‐Juchnowicz, H., Róg, J., Juchnowicz, D., Łoniewski, I., Skonieczna‐Żydecka, K., Krukow, P., Futyma-Jędrzejewska, M., & Kaczmarczyk, M. (2019) · Nutrition Journal · doi:10.1186/s12937-019-0475-x · Cited by 93 · see citing works

Serum zonulin and its diagnostic performance in non-coeliac gluten sensitivity

Barbaro, M. R., Cremon, C., Morselli‐Labate, A. M., Sabatino, A. D., Giuffrida, P., Corazza, G. R., Stefano, M. D., Caio, G., Latella, G., Ciacci, C., et al. (2020) · Gut · doi:10.1136/gutjnl-2019-319281 · Cited by 88 · see citing works

Effects of wheat germ agglutinin on human gastrointestinal epithelium: Insights from an experimental model of immune/epithelial cell interaction

Pellegrina, C. D., Perbellini, O., Scupoli, M. T., Tomelleri, C., Zanetti, C., Zoccatelli, G., Fusi, M., Peruffo, A., Rizzi, C., & Chignola, R. (2009) · Toxicology and Applied Pharmacology · doi:10.1016/j.taap.2009.03.012 · Cited by 84 · see citing works

Non-Celiac Wheat Sensitivity Is a More Appropriate Label Than Non-Celiac Gluten Sensitivity

Carroccio, A., Rini, G., & Mansueto, P. (2013) · Gastroenterology · doi:10.1053/j.gastro.2013.08.061 · Cited by 83 · see citing works

Wheat Intolerance and Chronic Gastrointestinal Symptoms in an Australian Population-based Study: Association Between Wheat Sensitivity, Celiac Disease and Functional Gastrointestinal Disorders

Potter, M. D. E., Walker, M. M., Jones, M. P., Koloski, N. A., Keely, S., & Talley, N. J. (2018) · The American Journal of Gastroenterology · doi:10.1038/s41395-018-0095-7 · Cited by 83 · see citing works

Peptides from gluten digestion: A comparison between old and modern wheat varieties

Prandi, B., Tedeschi, T., Folloni, S., Galaverna, G., & Sforza, S. (2016) · Food Research International · doi:10.1016/j.foodres.2016.11.034 · Cited by 82 · see citing works

Clinical, Serologic, and Histologic Features of Gluten Sensitivity in Children

Francavilla, R., Cristofori, F., Castellaneta, S. P., Polloni, C., Albano, V., Dellatte, S., Indrio, F., Cavallo, L., & Catassi, C. (2013) · The Journal of Pediatrics · doi:10.1016/j.jpeds.2013.10.007 · Cited by 81 · see citing works

Effect of the gluten‐free diet on cardiovascular risk factors in patients with coeliac disease: A systematic review

Potter, M. D. E., Brienesse, S. C., Walker, M. M., Boyle, A., & Talley, N. J. (2017) · Journal of Gastroenterology and Hepatology · doi:10.1111/jgh.14039 · Cited by 81 · see citing works

Prevalence of Self-Reported Gluten Sensitivity and Adherence to a Gluten-Free Diet in Argentinian Adult Population

Cabrera‐Chávez, F., Dezar, G., Islas-Zamorano, A. P., Espinoza-Alderete, J. G., Vergara-Jiménez, M. D. J., Magaña‐Ordorica, D., & Ontiveros, N. (2017) · Nutrients · doi:10.3390/nu9010081 · Cited by 79 · see citing works

Management of irritable bowel syndrome with diarrhea: a review of nonpharmacological and pharmacological interventions

Cangemi, D. J., & Lacy, B. E. (2019) · Therapeutic Advances in Gastroenterology · doi:10.1177/1756284819878950 · Cited by 79 · see citing works

Review article: potential mechanisms of action of rifaximin in the management of irritable bowel syndrome with diarrhoea

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Low-FODMAP Diet for Treatment of Irritable Bowel Syndrome.

Magge, S., & Lembo, A. J. (2012) · Europe PMC (PubMed Central) · Cited by 75 · see citing works

Randomized Double-Blind Placebo-Controlled Crossover Trial for the Diagnosis of Non-Celiac Gluten Sensitivity in Children

Francavilla, R., Cristofori, F., Verzillo, L., Gentile, A., Castellaneta, S. P., Polloni, C., Giorgio, V., Verduci, E., D'Angelo, E., Dellatte, S., et al. (2018) · The American Journal of Gastroenterology · doi:10.1038/ajg.2017.483 · Cited by 71 · see citing works

Duodenal and Rectal Mucosa Inflammation in Patients With Non-celiac Wheat Sensitivity

Carroccio, A., Giannone, A. G., Mansueto, P., Soresi, M., Blasca, F. L., Fayer, F., Iacobucci, R., Porcasi, R., Catalano, T., Geraci, G., et al. (2018) · Clinical Gastroenterology and Hepatology · doi:10.1016/j.cgh.2018.08.043 · Cited by 71 · see citing works

Diet and functional dyspepsia: Clinical correlates and therapeutic perspectives

Pesce, M., Cargiolli, M., Cassarano, S., Polese, B., Conno, B. D., Aurino, L., Mancino, N., & Sarnelli, G. (2020) · World Journal of Gastroenterology · doi:10.3748/wjg.v26.i5.456 · Cited by 69 · see citing works

Extensive in vitro gastrointestinal digestion markedly reduces the immune‐toxicity of Triticum monococcum wheat: Implication for celiac disease

Gianfrani, C., Camarca, A., Mazzarella, G., Stasio, L. D., Giardullo, N., Ferranti, P., Picariello, G., Aufiero, V. R., Picascia, S., Troncone, R., et al. (2015) · Molecular Nutrition & Food Research · doi:10.1002/mnfr.201500126 · Cited by 65 · see citing works

A Low FODMAP Gluten-Free Diet Improves Functional Gastrointestinal Disorders and Overall Mental Health of Celiac Disease Patients: A Randomized Controlled Trial

Roncoroni, L., Bascuñán, K. A., Doneda, L., Scricciolo, A., Lombardo, V., Branchi, F., Ferretti, F., Dell’Osso, B. M., Montanari, V., Bardella, M. T., et al. (2018) · Nutrients · doi:10.3390/nu10081023 · Cited by 63 · see citing works

First Insights into the Gut Microbiota of Mexican Patients with Celiac Disease and Non-Celiac Gluten Sensitivity

García-Mazcorro, J. F., Rivera-Gutiérrez, X., Cobos-Quevedo, O., Grube-Pagola, P., Meixueiro-Daza, A., Hernández-Flores, K. G., Cabrera-Jorge, F. J., Vivanco-Cid, H., Dowd, S. E., & Remes-Troche, J. M. (2018) · Nutrients · doi:10.3390/nu10111641 · Cited by 60 · see citing works

Re-challenge Studies in Non-celiac Gluten Sensitivity: A Systematic Review and Meta-Analysis

Lionetti, E., Pulvirenti, A., Vallorani, M., Catassi, G. N., Verma, A. K., Gatti, S., & Catassi, C. (2017) · Frontiers in Physiology · doi:10.3389/fphys.2017.00621 · Cited by 59 · see citing works

Characteristics of Patients Who Avoid Wheat and/or Gluten in the Absence of Celiac Disease

Tavakkoli, A., Lewis, S. K., Tennyson, C. A., Lebwohl, B., & Green, P. H. R. (2013) · Digestive Diseases and Sciences · doi:10.1007/s10620-013-2981-6 · Cited by 57 · see citing works

The unintended consequences of a gluten-free diet

Bulka, C. M., Davis, M. A., Karagas, M. R., Ahsan, H., & Argos, M. (2017) · Epidemiology · doi:10.1097/ede.0000000000000640 · Cited by 57 · see citing works

Self-Reported Non-Celiac Wheat Sensitivity in High School Students: Demographic and Clinical Characteristics

Carroccio, A., Giambalvo, O., Blasca, F. L., Iacobucci, R., D’Alcamo, A., & Mansueto, P. (2017) · Nutrients · doi:10.3390/nu9070771 · Cited by 57 · see citing works

Gluten-Free Diet Reduces Symptoms, Particularly Diarrhea, in Patients With Irritable Bowel Syndrome and Antigliadin IgG

Pinto-Sanchez, M. I., Nardelli, A., Borojevic, R., De Palma, G., Calo, N. C., McCarville, J., Caminero, A., Basra, D., Mordhorst, A., Ignatova, E., et al. (2021) · Clinical Gastroenterology and Hepatology · doi:10.1016/j.cgh.2020.08.040 · Cited by 57 · see citing works

31-43 Amino Acid Sequence of the a-Gliadin Induces Anti-Endomysial Antibody Production during in Vitro Challenge

Picarelli, A. (1999) · Scandinavian Journal of Gastroenterology · doi:10.1080/003655299750024896 · Cited by 56 · see citing works

Gastrointestinal (non-systemic) antibiotic rifaximin differentially affects chronic stress-induced changes in colon microbiome and gut permeability without effect on behavior

Kuti, D., Winkler, Z., Horváth, K., Juhász, B., Paholcsek, M., Stágel, A., Gulyás, G., Czeglédi, L., Ferenczi, S., & Kovács, K. (2019) · Brain Behavior and Immunity · doi:10.1016/j.bbi.2019.12.004 · Cited by 56 · see citing works

Prevalence of Non-Celiac Gluten Sensitivity in Patients with Refractory Functional Dyspepsia: a Randomized Double-blind Placebo Controlled Trial

Shahbazkhani, B., Fanaeian, M. M., Farahvash, M. J., Aletaha, N., Avanaki, F. A., Elli, L., Shahbazkhani, A., Zebardast, J., & Rostami‐Nejad, M. (2020) · Scientific Reports · doi:10.1038/s41598-020-59532-z · Cited by 55 · see citing works

Low FODMAP diet for treatment of irritable bowel syndrome

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Anxiety after coeliac disease diagnosis predicts mucosal healing: a population‐based study

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Histamine Intolerance Originates in the Gut

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Functional Gastrointestinal Disorders

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Nonallergic Diseases Associated With Foods

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Food allergy as a risk factor for acne

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High frequency of gastrointestinal complaints, but insignificant prevalence of gluten-sensitive enteropathies in Brazilian fibromyalgia patients

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Self-Reported Prevalence Rates of Gluten-Related Disorders and Gluten-Free Diet Adherence Are Increasing in a Mexican Population: A Seven-Year Follow-Up Study

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