Dietary Patterns and Alzheimer’s Disease: An Updated Review Linking Nutrition to Neuroscience
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Items 101–107 of 107
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- Healthy Diet for Healthy Minds: Insights from Recent Epidemiological StudiesSuvisesh Pothuraju, Siddharth Narayanan, Sarah J. Chen, Abid Hussain, Yaser Al-Salmay, Mary Eng, Jason M. Vanatta, Sara L. R. Bonnes, Sunhee Park, Christopher M. Jones · 2026 · Current Nutrition Reports
- Mediterranean-like Dietary Pattern and Serum Phosphorus in Hemodialysis: Beyond Food Phosphorus ContentAna Valente, Inês Pastor Neto, Joana Jesus, Cristina Antunes Garagarza, Aníbal Ferreira · 2026 · Nutrients
- MIND diet–related plasma proteins are associated with Alzheimer's disease riskShane Fernandez, Desarae A. Dempsey, Soumilee Chaudhuri, Yen-Ning Huang, Tamina Park, Shiwei Liu, Frederick W. Unverzagt, Sujuan Gao, Donna M. Wilcock, Jiaqi Yang et al. · 2026 · Alzheimer s & Dementia
- Cocoa for cognition: dark chocolate and its potential against Alzheimer’s: a narrative reviewMahsa Mohajeri · 2026 · Nutrition & Food Science
- Alzheimer’s Disease: Contemporary Diagnosis and TreatmentJennifer Puthota, Tuna Hasoğlu, Julia Salinas, Brent P. Forester · 2026 · FOCUS The Journal of Lifelong Learning in Psychiatry