Student or educator? Sign up with your school email and get 6 months of Pro free.
Cited by 7

The DOI matches its Crossref record; 6 of the 6 references it cites were found in a registry or an index.

Low Energy Turnover of Physically Inactive Participants as a Determinant of Insufficient Mineral and Vitamin Intake in NHANES

Heydenreich, Juliane, Melzer, Katarina, Flury, Céline, Kayser, Bengt·2017·Nutrients

Abstract

Micronutrient requirements do not scale linearly with physical activity-related energy expenditure (AEE). Inactive persons may have insufficient micronutrient intake because of low energy intake (EI). We extracted data from NHANES 2003–2006 on 4015 adults (53 ± 18 years (mean ± SD), 29 ± 6 kg/m2, 48% women) with valid physical activity (accelerometry) and food intake (2 × 24 h-dietary recall) measures. Total energy expenditure (TEE) was estimated by summing the basal metabolic rate (BMR, Harris-Benedict), AEE, and 10% of TEE for the thermic effect of food, to calculate the physical activity levels (PAL = TEE/BMR). Energy intake (EI) was scaled to match TEE assuming energy balance. Adjusted food intake was then analyzed for energy and micronutrient content and compared to estimated average requirements. The NHANES population was physically insufficiently active. There were 2440 inactive (PAL < 1.4), 1469 lightly to moderately active (PAL1.4 < 1.7), 94 sufficiently active (PAL1.7 < 2.0), and 12 very active participants (PAL ≥ 2.0). The inactive vs. active had significantly lower intake for all micronutrients apart from vitamin A, B12, C, K, and copper (p < 0.05). The inactive participants had insufficient intake for 6/19 micronutrients, while the active participants had insufficient intake for 5/19 (p < 0.05) micronutrients. Multiple linear regression indicated a lower risk for insufficient micronutrient intake for participants with higher PAL and BMI (p < 0.001). Symmetrical up-scaling of PAL and EI to recommended physical activity levels reduced the frequency of micronutrient insufficiencies. It follows that prevalence of insufficient micronutrient intake from food in NHANES might be partly determined by low energy turnover from insufficient PAL.

Overview

The claims and statistics of this paper haven’t been checked yet.

Run the check — free, no account needed. It reads the open-access text and checks the sources it cites.

A few free checks a day · papers already verified open instantly · results are public

Integrity signals

Registry

Crossref · 10.3390/nu9070754

Cites

6 of 6 references verified0 citation errors · 0 not checkable

Statistics

Verification

Claims the paper makes

The claims and statistics of this paper haven’t been checked yet.

Run the check — free, no account needed. It reads the open-access text and checks the sources it cites.

A few free checks a day · papers already verified open instantly · results are public

Claims other papers make about this one

Each is checked against this paper’s own text: does it say what the citing paper says it does?

Self-check

Percentages, sums and reported differences re-computed from the paper’s own numbers.

The self-check needs the paper’s full text.

Citations

Cites

Show all 6 references

Research works printed but not linked: 52

  1. Fogelholm, 1999, Micronutrients: Interaction between physical activity, intakes and requirements, Public Health Nutr., 2, 349, 10.1017/S1368980099000476 · DOI
  2. Biesalski, 2003, Micronutrient deficiencies, Eur. J. Nutr., 42, 353, 10.1007/s00394-003-0460-0 · DOI
  3. Tulchinsky, 2010, Micronutrient deficiency conditions: Global health issues, Public Health Rev., 32, 243, 10.1007/BF03391600 · DOI · Paper page
  4. Misner, 2006, Food alone may not provide sufficient micronutrients for preventing deficiency, J. Int. Soc. Sports Nutr., 3, 51, 10.1186/1550-2783-3-1-51 · DOI · Paper page
  5. Kimmons, 2006, Associations between body mass index and the prevalence of low micronutrient levels among US adults, MedGenMed, 8, 59
  6. Nikolaidis, 2012, Does vitamin C and E supplementation impair the favorable adaptations of regular exercise?, Oxid. Med. Cell. Longev., 2012, 707941, 10.1155/2012/707941 · DOI · Paper page
  7. Calton, 2010, Prevalence of micronutrient deficiency in popular diet plans, J. Int. Soc. Sports Nutr., 7, 24, 10.1186/1550-2783-7-24 · DOI
  8. Csizmadi, 2014, Are physical activity levels linked to nutrient adequacy? Implications for cancer risk, Nutr. Cancer, 66, 214, 10.1080/01635581.2014.868913 · DOI
  9. Kavouras, 2007, Physical activity, obesity status, and glycemic control: The ATTICA study, Med. Sci. Sports Exerc., 39, 606, 10.1249/mss.0b013e31803084eb · DOI
  10. Maughan, 1999, Role of micronutrients in sport and physical activity, Br. Med. Bull., 55, 683, 10.1258/0007142991902556 · DOI
  11. Margaritis, 2008, Does physical exercise modify antioxidant requirements?, Nutr. Res. Rev., 21, 3, 10.1017/S0954422408018076 · DOI
  12. Melzer, 2005, Effects of physical activity on food intake, Clin. Nutr., 24, 885, 10.1016/j.clnu.2005.06.003 · DOI
  13. Woodside, 2005, Micronutrients: Dietary intake v. supplement use, Proc. Nutr. Soc., 64, 543, 10.1079/PNS2005464 · DOI
  14. Lopes, 2008, Dietary intake and different types of physical activity: Full-day energy expenditure, occupational and leisure-time, Public Health Nutr., 11, 841, 10.1017/S1368980007001309 · DOI
  15. Garcin, 2009, Athletes’ dietary intake was closer to French RDA’s than those of young sedentary counterparts, Nutr. Res., 29, 736, 10.1016/j.nutres.2009.10.004 · DOI · Paper page
  16. Zipf, 2013, National Health and Nutrition Examination Survey: Plan and Operations, 1999–2010, Vital Health Stat. 1, 56, 1
  17. Johnson, 2013, National Health and Nutrition Examination Survey: Analytic Guidelines, 1999–2010, Vital Health Stat. 2, 161, 1
  18. Butte, 2004, Energy requirements during pregnancy based on total energy expenditure and energy deposition, Am. J. Clin. Nutr., 79, 1078, 10.1093/ajcn/79.6.1078 · DOI · Paper page
  19. Olausson, 2005, Changes in basal metabolic rate during pregnancy in relation to changes in body weight and composition, cardiac output, insulin-like growth factor I, and thyroid hormones and in relation to fetal growth, Am. J. Clin. Nutr., 81, 678, 10.1093/ajcn/81.3.678 · DOI
  20. Westerterp, 2013, Physical activity and physical activity induced energy expenditure in humans: Measurement, determinants, and effects, Front. Physiother., 4, 90
  21. Harris, 1918, A Biometric Study of Human Basal Metabolism, Proc. Natl. Acad. Sci. USA, 4, 370, 10.1073/pnas.4.12.370 · DOI · Paper page
  22. Burke, L.M., and Deakin, V. (2010). Energy requirements of the athlete: Assessment and evidence of energy efficiency. Clinical Sports Nutrition, McGraw-Hill Australia Pty Ltd.. [4th ed.].
  23. Food and Nutrition Board, and Institute of Medicine (2001). Dietary Reference Intakes for Vitamin A, Vitamin K, Arsenic, Boron, Chromium, Copper, Iodine, Iron, Manganese, Molybdenum, Nickel, Silicon, Vanadium, and Zinc, National Academy Press.
  24. Food and Nutrition Board, and Institute of Medicine (2000). Dietary Reference Intakes for Vitamin C, Vitamin E, Selenium, and Carotenoids, National Academy Press.
  25. Food and Nutrition Board, and Institute of Medicine (1998). Dietary Reference Intakes for Thiamin, Riboflavin, Niacin, Vitamin B6, Folate, Vitamin B12, Pantothenic Acid, Biotin, and Choline, National Academy Press.
  26. Food and Nutrition Board, and Institute of Medicine (1997). Dietary Reference Intakes for Calcium, Phosphorous, Magnesium, Vitamin D, and Fluoride, National Academy Press.
  27. Food and Nutrition Board, and Institute of Medicine (2005). Dietary Reference Intakes for Water, Potassium, Sodium, Chloride, and Sulfate, National Academy Press.
  28. Archer, E., Hand, G.A., and Blair, S.N. (2013). Validity of U.S. Nutritional Surveillance: National Health and Nutrition Examination Survey Caloric Energy Intake Data, 1971–2010. PLoS ONE, 8. · DOI
  29. Didier, 1995, Coût énergétique de la marche à vitesse confortable et adaptation respiratoire dans deux groupes de personnes jeunes et âgées, Ann. Réadapt., 38, 475, 10.1016/0168-6054(96)89341-X · DOI
  30. Snijder, 2005, Adiposity in relation to vitamin D status and parathyroid hormone levels: A population-based study in older men and women, J. Clin. Endocrinol. Metab., 90, 4119, 10.1210/jc.2005-0216 · DOI · Paper page
  31. Wartanowicz, 1992, Blood vitamin and lipid levels in overweight and obese women, Eur. J. Clin. Nutr., 46, 803
  32. Reitman, 2002, Low plasma antioxidants and normal plasma B vitamins and homocysteine in patients with severe obesity, Isr. Med. Assoc. J., 4, 590
  33. Wallstrom, 2001, Serum concentrations of beta-carotene and alpha-tocopherol are associated with diet, smoking, and general and central adiposity, Am. J. Clin. Nutr., 73, 777, 10.1093/ajcn/73.4.777 · DOI
  34. Canoy, 2005, Plasma ascorbic acid concentrations and fat distribution in 19,068 British men and women in the European Prospective Investigation into Cancer and Nutrition Norfolk cohort study, Am. J. Clin. Nutr., 82, 1203, 10.1093/ajcn/82.6.1203 · DOI
  35. Arnaud, 2006, Serum selenium determinants in French adults: The SU.VI.M.AX study, Br. J. Nutr., 95, 313, 10.1079/BJN20051528 · DOI
  36. Ferrari, 2004, Plasma levels of six carotenoids in nine European countries: Report from the European Prospective Investigation into Cancer and Nutrition (EPIC), Public Health Nutr., 7, 713, 10.1079/PHN2004598 · DOI
  37. Neuhouser, 2001, Serum concentrations of retinol, alpha-tocopherol and the carotenoids are influenced by diet, race and obesity in a sample of healthy adolescents, J. Nutr., 131, 2184, 10.1093/jn/131.8.2184 · DOI
  38. Parikh, 2004, The relationship between obesity and serum 1,25-dihydroxy vitamin D concentrations in healthy adults, J. Clin. Endocrinol. Metab., 89, 1196, 10.1210/jc.2003-031398 · DOI · Paper page
  39. Strauss, 1999, Comparison of serum concentrations of alpha-tocopherol and beta-carotene in a cross-sectional sample of obese and nonobese children (NHANES III). National Health and Nutrition Examination Survey, J. Pediatr., 134, 160, 10.1016/S0022-3476(99)70409-9 · DOI
  40. Briefel, 1997, Dietary methods research in the third National Health and Nutrition Examination Survey: Underreporting of energy intake, Am. J. Clin. Nutr., 65, 1203S, 10.1093/ajcn/65.4.1203S · DOI · Paper page
  41. Melzer, 2016, Alterations in energy balance from an exercise intervention with ad libitum food intake, J. Nutr. Sci., 5, e7, 10.1017/jns.2015.36 · DOI
  42. Saris, 2003, How much physical activity is enough to prevent unhealthy weight gain? Outcome of the IASO 1st Stock Conference and consensus statement, Obes. Rev., 4, 101, 10.1046/j.1467-789X.2003.00101.x · DOI · Paper page
  43. Nysse, 2003, Labor saved, calories lost: The energetic impact of domestic labor-saving devices, Obes. Res., 11, 1178, 10.1038/oby.2003.162 · DOI · Paper page
  44. Thompson, 2008, Feasibility of a walking workstation to increase daily walking, Br. J. Sports Med., 42, 225, 10.1136/bjsm.2007.039479 · DOI
  45. Levine, 2007, The energy expenditure of using a “walk-and-work” desk for office workers with obesity, Br. J. Sports Med., 41, 558, 10.1136/bjsm.2006.032755 · DOI
  46. Penner, 2007, Dietary sodium and cardiovascular outcomes: A rational approach, Can. J. Cardiol., 23, 567, 10.1016/S0828-282X(07)70802-4 · DOI
  47. Hills, 2014, Assessment of physical activity and energy expenditure: An overview of objective measures, Front. Nutr., 1, 5, 10.3389/fnut.2014.00005 · DOI · Paper page
  48. Troiano, 2008, Physical activity in the United States measured by accelerometer, Med. Sci. Sports Exerc., 40, 181, 10.1249/mss.0b013e31815a51b3 · DOI · Paper page
  49. Archer, 2015, A Discussion of the Refutation of Memory-Based Dietary Assessment Methods (M-BMs): The Rhetorical Defense of Pseudoscientific and Inadmissible Evidence, Mayo Clin. Proc., 90, 1736, 10.1016/j.mayocp.2015.10.003 · DOI
  50. Archer, 2015, Implausible data, false memories, and the status quo in dietary assessment, Adv. Nutr., 6, 229, 10.3945/an.114.007799 · DOI
  51. Subar, 2015, Addressing Current Criticism Regarding the Value of Self-Report Dietary Data, J. Nutr., 145, 2639, 10.3945/jn.115.219634 · DOI · Paper page
  52. Goris, 2000, Undereating and underrecording of habitual food intake in obese men: Selective underreporting of fat intake, Am. J. Clin. Nutr., 71, 130, 10.1093/ajcn/71.1.130 · DOI · Paper page

Cited by

Metadata

Authors
Heydenreich, J., Melzer, K., Flury, C., & Kayser, B.
Affiliations
  • Swiss Federal Institute of Sport, 2532 Magglingen, Switzerland
  • Institute of Sports Sciences (ISSUL), University of Lausanne, 1015 Lausanne, Switzerland
Venue
Nutrients
Publisher
MDPI AG
Published
2017-07-14
Volume
9
Issue
7
Pages
754
ISSN
2072-6643
Cited by
7
References
6
Language
en

About these checks

Registry, retraction, Cites and statistics results are computed, not judged, with one exception: a printed reference that no index lists is read once by a model before it counts as a citation error. Claims are extracted by a model and kept only when their quote appears verbatim in the text; each cited source is then checked, with a model’s help, for whether it says what the claim relies on. Those verdicts can be wrong — read the claim’s quote and the cited source before relying on one.

Statistics and arithmetic are recomputed, not judged.

Confidence bands are shown only for fields calibrated on our annotated test set. None is calibrated yet, so no band is shown.

What counts as a claim ›How we measure confidence ›How we check this ›

Are you an author, or do you see a problem with this page? Request a review

Data sources

Bibliographic data: Semantic Scholar, OpenAlex, Crossref.

Contains information from the Semantic Scholar Academic Graph Datasets, made available under the ODC Attribution License (ODC-BY 1.0).

Semantic Scholar’s data is described in: Kinney, R., et al. (2023). The Semantic Scholar Open Data Platform. arXiv:2301.10140.