Cited by 171Eating Disorders and BehaviorsNutrition, Health and Food BehaviorChild Nutrition and Feeding Issues

The DOI matches its Crossref record; 118 of the 118 references it cites were found in a registry or an index.

Chronic Illness and Disordered Eating: A Discussion of the Literature

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Quick, Virginia M., Byrd-Bredbenner, Carol, Neumark-Sztainer, Dianne·2013·Advances in Nutrition

Abstract

This paper describes the prevalence of eating disorders and disordered eating behaviors, the reasons why these practices are endorsed, and the potential consequences in youths and young adults with selected diet-related chronic health conditions (DRCHCs) and provides recommendations for eating disorder prevention interventions and research efforts. Although it remains unclear whether the prevalence of eating disorders is higher in those with DRCHCs compared with the general population, overall findings suggest that young people with DRCHCs may be at risk of endorsing disordered eating behaviors that may lead to diagnosis of an eating disorder and other health problems over the course of their treatment. Thus, health care providers should be aware that young people with DRCHCs may be at risk of eating disorders and carefully monitor psychological changes and the use of unhealthy weight control methods. It is also important to develop and evaluate theory-based interventions and disease-specific eating disorder risk screening tools that are effective in halting the progression of eating disorders and negative health outcomes in young people with chronic health conditions.

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  1. Antisdel, 2001, Improved detection of eating problems in women with type 1 diabetes using a newly developed survey, Diabetes, 50, A47

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Metadata

Authors
Quick, V. M., Byrd-Bredbenner, C., & Neumark-Sztainer, D.
Affiliations
National Institutes of Health (US)
Corresponding author
Quick, Virginia M.
Venue
Advances in Nutrition
Publisher
Elsevier BV
Published
2013-05
Volume
4
Issue
3
Pages
277-286
ISSN
  • 2156-5376 (ISSN-L)
  • 2161-8313
OpenAlex
W2158050735
Cited by
171
References
117
Citations by year
2026: 13 · 2025: 19 · 2024: 24 · 2023: 18 · 2022: 23 · 2021: 18 · 2020: 10 · 2019: 6 · 2018: 9 · 2017: 8 · 2016: 7 · 2015: 9 · 2014: 5 · 2013: 2
FWCI
1.12
Type
journal article
Language
en
Open access
Locations
  • Advances in Nutrition (publishedVersion)
  • Europe PMC (PubMed Central) (publishedVersion)
  • PubMed Central (publishedVersion)
  • PubMed (publishedVersion)
  • Rutgers University Community Repository (Rutgers University) (submittedVersion)
Funders
  • National Institutes of Health
  • National Institute of Child Health and Human Development
  • Eunice Kennedy Shriver National Institute of Child Health and Human Development
Topics
  • Social Sciences › Psychology › Clinical Psychology › Eating Disorders and Behaviors
  • Health Sciences › Nursing › Nutrition and Dietetics › Nutrition, Health and Food Behavior
  • Health Sciences › Medicine › Psychiatry and Mental health › Child Nutrition and Feeding Issues
Keywords
disordered eating, eating disorders, youth, young adults, prevalence, risk factors, eating disorder prevention, risk screening tool, weight control methods, psychological monitoring, chronic disease
MeSH terms
Feeding and Eating Disorders, Celiac Disease, Chronic Disease, Cystic Fibrosis, Diabetes Mellitus, Type 1, Humans, Research, Risk Factors, Inflammatory Bowel Diseases, Irritable Bowel Syndrome

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