A Short Screener Is Valid for Assessing Mediterranean Diet Adherence among Older Spanish Men and Women

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Mediterranean diet and cardio-metabolic health: what is the role of meat?

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Effectiveness of a healthy lifestyle promotion program as adjunctive teletherapy for treatment-resistant major depression during COVID 19 pandemic

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Efficacy of an Internet-Based Intervention to Promote a Healthy Lifestyle on the Reproductive Parameters of Overweight and Obese Women: Study Protocol for a Randomised Controlled Trial

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Dietary vitamin D intake and colorectal cancer risk: a longitudinal approach within the PREDIMED study

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Estudio longitudinal sobre la adherencia al patrón de dieta mediterránea en estudiantes de ciencias de la salud

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Evidence that ovarian hormones, but not diet and exercise, contribute to the sex disparity in post-traumatic stress disorder

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Impact of pregnancy on women’s health-related lifestyle habits: Diet, physical activity, alcohol consumption, and smoking

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Volume of alcohol intake, heavy episodic drinking, and all-cause mortality in Spain: A longitudinal population-based study

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Adherence to Mediterranean diet and asthma control. Results from a small study among asthmatic patients in Greece

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Healthy and unhealthy dietary patterns and sperm quality from the Led‐Fertyl study

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Cohort Profile: The ORIGINS pregnancy and birth cohort

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Are Dietary Patterns Relevant for Reducing the Risk of Fractures and Sarcopenia?

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Development and validation of a short screener to evaluate adherence to the World Cancer Research Fund/American Institute for Cancer Research Cancer Prevention Recommendations

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Study protocol for design of a personalized dietary supplement based on the gut microbiota of Alzheimer’s patients and evaluation of its effects in a pilot randomized controlled trial

Clemente-Velasco, S., de Lucas, B., Tabone, M., Bressa, C., González-Soltero, R., Martínez‐López, S., Bailén, M., Domínguez-Balmaseda, D., Castellanos, N. P., Díez, G. G., et al. (2025) · Frontiers in Nutrition · doi:10.3389/fnut.2025.1653841 · Cited by 7

A randomized safety and feasibility crossover trial of two Mediterranean-ketogenic interventions in individuals with Parkinson's disease

Tosefsky, K. N., Lam, J. S. T., Wang, Y. N., Keymanesh, S., Kuan, A. J., Metcalfe‐Roach, A., Cirstea, M. S., Sacheli, M., Finlay, B. B., Cohen, T. R., et al. (2026) · Journal of Parkinson s Disease · doi:10.1177/1877718x261418986 · Cited by 7

Short Mediterranean diet screener detects risk of prediabetes in Taiwan, a cross-sectional study

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How the Presence of a Doctor Known to Patients Impacts a Web-Based Intervention to Promote Physical Activity and Healthy Eating Behaviour in Individuals with an Overweight/Obesity–Hypertension Phenotype: A Randomised Clinical Trial

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One-year follow-up of the effectiveness of a lifestyle modification programme as an adjuvant treatment of depression in primary care: A randomised clinical trial

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Lifestyles, arterial aging, and its relationship with the intestinal and oral microbiota (MIVAS III study): a research protocol for a cross-sectional multicenter study

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Dietary intake of Perfluorooctanesulfonic acid (PFOS) and glucose homeostasis parameters in a non-diabetic senior population

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Report of the Scientific Committee of the Spanish Agency for Food Safety and Nutrition (AESAN) on sustainable dietary and physical activity recommendations for the Spanish population

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Growth differentiation factor 15 and malnutrition in older adults

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Mediterranean diet related to 3-year incidence of cognitive decline: results from a cohort study in Chinese rural elders

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Exploring Determinants of Health-Related Quality of Life in Emerging Adults with Type 1 Diabetes Mellitus: A Cross-Sectional Analysis

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Mediterranean Diet in Older Irish Adults: Prevalence, Patterns, Predictors and Pertinence

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Examining the association of climate change worry and awareness of ecological footprint reduction behaviours with Mediterranean diet adherence and climate-friendly food choices

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Impact of Mediterranean Diet Pattern Adherence on the Physical Component of Health-Related Quality of Life in Middle-Aged and Older Active Adults

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From Olive Oil Lovers to Mediterranean Diet Lifestyle Followers: Consumption Pattern Segmentation in the Portuguese Context

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Association between dietary intake estimated levels of PCDD/Fs and human sperm quality

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Longitudinal Association Between Sodium and Potassium Intake and Physical Performance in Older Adults

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Nutrition Literacy and Healthy Diet: Findings from the Validation of a Short Seniors-Oriented Screening Tool, the Spanish Myths-NL

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The Impact of a Web-Based Lifestyle Educational Program (‘Living Better’) Reintervention on Hypertensive Overweight or Obese Patients

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Adherence to the Mediterranean Diet of Pregnant Women in Central South Africa: The NuEMI Study

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Development and Evaluation of a Digital Health Intervention to Prevent Type 2 Diabetes in Primary Care: The PREDIABETEXT Study Protocol for a Randomised Clinical Trial

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Mass media pressure on physical build, psychological well-being and physical-healthy profile. An explanatory model in adulthood

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Comparison and convergent validity of five Mediterranean dietary indexes applied to Brazilian adults and older adults: data from a population-based study (2015 ISA-Nutrition)

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American Heart Association's life simple 7 and the risk of atrial fibrillation in the PREDIMED study cohort

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A multiple health behaviour change intervention to prevent depression: A randomized controlled trial

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A Practical Guide on Behaviour Change Support for Self-Managing Chronic Disease

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Plasma lipidome and risk of atrial fibrillation: results from the PREDIMED trial

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An intensive culinary intervention programme to empower type 2 diabetic patients in cooking skills: The SUKALMENA pilot study

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DiabeText, a mobile health intervention to support medication taking and healthy lifestyle in adults with type 2 diabetes: Study protocol for a randomized controlled trial

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Mediterranean diet based intervention in pregnancy to improve maternal and fetal outcomes: Methodological challenges and lessons learned from the multicentre ESTEEM study

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Fluid and total water intake in a senior mediterranean population at high cardiovascular risk: demographic and lifestyle determinants in the PREDIMED-Plus study

Paz‐Graniel, I., Babió, N., Serra‐Majem, L., Vioqué, J., Zomeño, M. D., Corella, D., Díaz‐López, A., Pintó, X., Bueno‐Cavanillas, A., Tur, J. A., et al. (2019) · European Journal of Nutrition · doi:10.1007/s00394-019-02015-3 · Cited by 7

Evaluation of a Novel Tool for Screening Inadequate Food Intake in Age-Related Macular Degeneration Patients

Tang, D., Mitchell, P. L. R., Liew, G., Burlutsky, G., Flood, V. M., & Gopinath, B. (2019) · Nutrients · doi:10.3390/nu11123031 · Cited by 8

Influence of organised sports practice during adolescence on health of adult women with special emphasis on participation in aesthetic sports

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Preconceptional diet quality is associated with birth outcomes among low socioeconomic status minority women in a high-income country

Abu-Saad, K., Shriqui, V. K., Freedman, L. S., Belmaker, I., & Fraser, D. (2020) · European Journal of Nutrition · doi:10.1007/s00394-020-02221-4 · Cited by 9

Consumption of food fried in olive oil and unhealthy aging in a Mediterranean country

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Cardiometabolic risk parameters of individuals with lower extremity amputation: What is the effect of adherence to DASH diet and Mediterranean diet?

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Small area influences on the individual unhealthy lifestyle behaviors: A multilevel analysis of discriminatory accuracy

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Plasma Amino Acids and Risk of Impaired Lower-Extremity Function and Role of Dietary Intake: A Nested Case-Control Study in Older Adults

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The salivary proteome reflects some traits of dietary habits in diabetic and non-diabetic older adults

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Evaluation of pharmacy-led weight management service to minimise the risk of cardiovascular disease

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Egg Consumption and Blood Lipid Parameters According to the Presence of Chronic Metabolic Disorders: The EVIDENT II Study

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Health Determinants Associated with the Mediterranean Diet: A Cross-Sectional Study

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MOVING: Motivation-Oriented interVention study for the elderly IN Greifswald: study protocol for a randomized controlled trial

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Diet patterns associated with cognitive decline: methods to harmonize data from European and US cohort studies

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Objectively Measured Sleep Duration and Health-Related Quality of Life in Older Adults with Metabolic Syndrome: A One-Year Longitudinal Analysis of the PREDIMED-Plus Cohort

Marcos‐Delgado, A., Martín, V., Martínez‐González, M. Á., Corella, D., Salas‐Salvadó, J., Schröder, H., Martínez, J. A., Alonso‐Gómez, Á. M., Wärnberǵ, J., Vioqué, J., et al. (2024) · Nutrients · doi:10.3390/nu16162631 · Cited by 6

Association between Multimorbidity and Risk of Falls and Fear of Falling among Older Adults: The Mediation Effect of Physical Function, Use of Sleeping Pills, and Pain Relievers

Arias‐Fernández, L., Caballero, F. F., Yévenes‐Briones, H., Rodríguez‐Artalejo, F., López‐García, E., & Lana, A. (2024) · Journal of the American Medical Directors Association · doi:10.1016/j.jamda.2024.105201 · Cited by 6

Validity of the MED4CHILD tool for assessing adherence to the Mediterranean diet in preschool children

Larruy‐García, A., Miguel‐Etayo, P. D., Babió, N., Flores‐Rojas, K., Picáns‐Leis, R., Martínez, C. G., Miguel‐Berges, M. L., Martínez, J. A., Corella, D., de la Torre‐Aguilar, M. J., et al. (2025) · European Journal of Pediatrics · doi:10.1007/s00431-024-05945-1 · Cited by 6

Intake of fruit, vegetables and pulses, and all-cause, cardiovascular and cancer mortality: Results from a population-based prospective study

Martínez-Castañeiras, P., Ortíz, C., de Larrea‐Baz, N. F., Lope, V., Sánchez-Gordón, G., Ruiz, E., Alonso, I., García‐Esquinas, E., Pérez‐Gómez, B., Pastor‐Barriuso, R., et al. (2025) · Public Health · doi:10.1016/j.puhe.2024.12.014 · Cited by 6

From Liking to Following: The Role of Food Preferences, Taste Perception, and Lifestyle Factors in Adherence to the Mediterranean Diet Among Young Individuals

Sorlí, J. V., Sahuquillo, E. D. L. C., Arráez, J. I. G., Portolés, O., Gimenez-Alba, I. M., Fernández-Carrión, R., Coltell, Ó., Gonzalez-Monje, I., Sáiz, C., Pascual, E. C., et al. (2025) · Nutrients · doi:10.3390/nu17030600 · Cited by 6

A Greater Adherence to the Mediterranean Diet Supplemented with Extra Virgin Olive Oil and Nuts During Pregnancy Is Associated with Improved Offspring Health at Six Years of Age

del Valle, L., Melero, V., Bodas, A., Martín-O’Connor, R., Ramos-Levi, A. M., Barabash, A., Valerio, J., de Miguel, P., Díaz, J. Á., Casado, C. F., et al. (2025) · Nutrients · doi:10.3390/nu17101719 · Cited by 6

Mediterranean Diet Outcomes Across the Mother–Milk–Infant Triad: A Narrative Review

Bağlayici, R., Hamułka, J., & Zielinska-Pukos, M. A. (2025) · Nutrients · doi:10.3390/nu17111760 · Cited by 6

Effects of Italian Mediterranean Organic Diet on the Gut Microbiota: A Pilot Comparative Study with Conventional Products and Free Diet

Renzo, L. D., Frank, G., Pala, B., Cianci, R., Placa, G. L., Raffaelli, G., Palma, R., Peluso, D., LORENZO, A. D., & Gualtieri, P. (2025) · Microorganisms · doi:10.3390/microorganisms13071694 · Cited by 6

Extra-virgin olive oil and additional cardiovascular outcomes in the PREDIMED Trial: An outcome-wide perspective

de Rojas, J. P., Toledo, E., Estruch, R., Guasch‐Ferré, M., Salas‐Salvadó, J., Gómez‐Gracia, E., Ros, E., Fitó, M., Arós, F., Fiol, M., et al. (2025) · American Heart Journal · doi:10.1016/j.ahj.2025.08.021 · Cited by 6

Total and different types of olive oil consumption, gut microbiota, and cognitive function changes in older adults

Ni, J., Nishi, S. K., Babió, N., Belzer, C., Vioqué, J., Corella, D., Hernando‐Redondo, J., Vidal, J., Moreno‐Indias, I., Gabucio, L. M. C., et al. (2026) · Microbiome · doi:10.1186/s40168-025-02306-4 · Cited by 7

An evidence-based, multidimensional definition of the Mediterranean Diet within the Italian National Guidelines “La Dieta Mediterranea”

Casirati, A., Nucci, D., Troiano, E., Veronese, N., Mazza, E., Lisso, F., Volpe, M., Maggi, S., Onder, G., Fontana, L., et al. (2026) · Nutrition · doi:10.1016/j.nut.2026.113140 · Cited by 6

Device-measured movement behaviors and cardiac biomarkers in older adults without major cardiovascular disease: the Seniors-ENRICA-2 study

Fabre-Estremera, B., Soto, A. B., García‐Esquinas, E., Cabanas‐Sánchez, V., Martínez‐Gómez, D., Rodríguez‐Artalejo, F., & Ortolá, R. (2023) · European Review of Aging and Physical Activity · doi:10.1186/s11556-023-00313-8 · Cited by 5

The feasibility of a multidomain dementia risk reduction randomised controlled trial for people experiencing cognitive decline: the Body, Brain, Life for Cognitive Decline (BBL-CD)

McMaster, M., Kim, S., Clare, L., Torres, S. J., Cherbuin, N., & Anstey, K. J. (2023) · Aging & Mental Health · doi:10.1080/13607863.2023.2190083 · Cited by 8

Surviving & Thriving; a healthy lifestyle app for new US firefighters: usability and pilot study protocol

Hershey, M. S., Bouziani, E., Chen, X. Y., Lidoriki, I., Hadkhale, K., Huang, Y., Filippou, T., López‐Gil, J. F., Gribble, A. K., Lan, F., et al. (2023) · Frontiers in Endocrinology · doi:10.3389/fendo.2023.1250041 · Cited by 6

Adherence to the Mediterranean diet and nuclear magnetic resonance spectroscopy biomarkers in older individuals at high cardiovascular disease risk: cross-sectional and longitudinal analyses

Paz‐Graniel, I., García-Gavilán, J. F., Ros, E., Connelly, M. A., Babió, N., Mantzoros, C. S., & Salas‐Salvadó, J. (2023) · American Journal of Clinical Nutrition · doi:10.1016/j.ajcnut.2023.11.003 · Cited by 8

Enhancing Healthcare Professionals’ Culinary Skills, Food Management, Counseling Confidence, and Mediterranean Diet Adherence Through a Culinary Medicine Boot Camp: A Pilot Implementation Program (PIP)

Fernando, J., Alonso, L., Gastaldo, I., Coll, A., Lozano, J., Martini, V., Roura, E., Williamson, L., Escarrabill, J., & Moize, V. L. (2024) · American Journal of Lifestyle Medicine · doi:10.1177/15598276241261654 · Cited by 6

Association between Mediterranean diet adherence and peripheral artery disease in type 2 diabetes mellitus: An observational study

Zúnica‐García, S., Blanquer‐Gregori, J. F. J., Sánchez-Ortiga, R., Chicharro‐Luna, E., & Jiménez‐Trujillo, I. (2024) · Journal of Diabetes and its Complications · doi:10.1016/j.jdiacomp.2024.108871 · Cited by 9

Usefulness of Atherogenic Indices for Predicting High Values of Avoidable Lost Life Years Heart Age in 139,634 Spanish Workers

Sastre-Alzamora, T., López, P. J. T., López‐González, Á. A., Vallejos, D., Paublini, H., & Ramírez‐Manent, J. I. (2024) · Diagnostics · doi:10.3390/diagnostics14212388 · Cited by 7

Food Insecurity and Its Cardiovascular Implications in Underresourced Communities

Porras‐Pérez, E., Romero‐Cabrera, J. L., Cáceres, A. D., Jiménez, A. S., Arenas‐Montes, J., Peña‐Orihuela, P. J., de-Castro-Burón, I., García‐Ríos, A., Torres-Peña, J. D., Malagón, M. M., et al. (2025) · Journal of the American Heart Association · doi:10.1161/jaha.124.037457 · Cited by 7

Sex-related perception of body image, attitude toward food, and nutritional status of university students, and their relationship with physical activity level

Bravo, P. R., García-Merino, S., Rodríguez-Rodríguez, B., Láiz, N. M., & Ureña, G. D. (2025) · Frontiers in Psychology · doi:10.3389/fpsyg.2025.1567566 · Cited by 9

Translation and cultural adaptation of tools to assess diverse Asian American and Asian Canadian subgroups: The Asian Cohort for Alzheimer's Disease (ACAD) Study

Lee, H., Tzuang, M., Chow, T. W., Kang, Y., Tee, B. L., Li, C., Lam, E., Gu, Y., Lee, S., Ho, P., et al. (2025) · Alzheimer s & Dementia · doi:10.1002/alz.70311 · Cited by 4

Padrão Alimentar Mediterrânico e Atlântico – uma abordagem às suas características-chave e efeitos na saúde

Almeida, M., & Oliveira, A. (2017) · Acta Portuguesa de Nutrição · doi:10.21011/apn.2017.1104 · Cited by 9

Physical Activity and Nutrition INfluences in Ageing: Current Findings from the PANINI Project

Whittaker, A. C., Asamane, E. A., Aunger, J. A., Bondarev, D., Cabbia, A., Doody, P., Gensous, N., Iadarola, B., Ramsey, K. A., Rodrigues, B., et al. (2019) · Advances in Geriatric Medicine and Research · doi:10.20900/agmr20190005 · Cited by 7

Distribution of daily protein intake across meals and lower extremity functioning in community-dwelling Spanish older adults: a prospective cohort study

Estrada‐deLeón, D. B., Struijk, E. A., Caballero, F., Rodríguez‐Artalejo, F., & López‐García, E. (2020) · European Journal of Nutrition · doi:10.1007/s00394-020-02273-6 · Cited by 6

An Exploratory Study Examining Mediterranean Diet Perceptions, Eating Practices, and Food Choice of Emerging Adults from Cyprus and the United States

Angastinioti, E., Zakrajsek, A. G., & Hutchins-Wiese, H. (2020) · World Nutrition · doi:10.26596/wn.202011422-43 · Cited by 6

Gut microbiota composition and arterial stiffness measured by pulse wave velocity: case–control study protocol (MIVAS study)

Salvado, R., Santos‐Mínguez, S., Agudo‐Conde, C., Lugones‐Sánchez, C., de Cabo-Laso, Á., Hernández-Sánchez, J. M., Benito, R., Rodríguez‐Sánchez, E., Gómez-Marcos, M. Á., Hernández‐Rivas, J. M., et al. (2021) · BMJ Open · doi:10.1136/bmjopen-2020-038933 · Cited by 6

Effectiveness of a Motivational Nutritional Intervention through Social Networks 2.0 to Increase Adherence to the Mediterranean Diet and Improve Lung Function in Active Smokers: The DIET Study, a Randomized, Controlled and Parallel Clinical Trial in Primary Care

Salamanca-Gonzalez, P., Valls, R. M., Pedret-Figuerola, A., Sorlí-Aguilar, M., Santigosa-Ayala, A., Catalin, R.-E., Pallejà-Millán, M., Solà, R., & Martín‐Luján, F. (2021) · Nutrients · doi:10.3390/nu13103597 · Cited by 7

Adherencia a un patrón de Dieta Mediterránea, hábitos de consumo y práctica de actividad física recreativa en población española: Estudio transversal RECREA-DIET

Baladía, E., Moñino, M., Martínez-Rodríguez, R., Miserachs, M., & Russolillo, G. (2022) · Revista Española de Nutrición Humana y Dietética · doi:10.14306/renhyd.26.1.1416 · Cited by 6

Impact of Aerobic High-Intensity Interval Training Intervention and Mediterranean Diet Recommendations on Health-Related Quality of Life and Lifestyle Modification in Post-Myocardial Infarction Patients: Results From the INTERFARCT Surveys

Jayo-Montoya, J. A., Jurio-Iriarte, B., Aispuru, G. R., Villar-Zabala, B., Blanco-Guzmán, S., & Maldonado‐Martín, S. (2022) · American Journal of Lifestyle Medicine · doi:10.1177/15598276221087628 · Cited by 7

Rural-urban gradients and all-cause, cardiovascular and cancer mortality in Spain using individual data

Ayuso-Álvarez, A., Ortiz, C., López‐Cuadrado, T., Rodríguez‐Blázquez, C., Fernández‐Navarro, P., González-Palacios, J., Damián, J., & Galán, I. (2022) · SSM - Population Health · doi:10.1016/j.ssmph.2022.101232 · Cited by 6

Development of the Penn Healthy Diet screener with reference to adult dietary intake data from the National Health and Nutrition Examination Survey

Compher, C. W., Quinn, R., Burke, F., Piccinin, D., Sartor, L., Lewis, J. D., & Wu, G. D. (2022) · Nutrition Journal · doi:10.1186/s12937-022-00821-w · Cited by 8

Technology-Enabled Collaborative Care for Concurrent Diabetes and Distress Management During the COVID-19 Pandemic: Protocol for a Mixed Methods Feasibility Study

Vojtila, L., Sherifali, D., Dragonetti, R., Ashfaq, I., Veldhuizen, S., Naeem, F., Agarwal, S. M., Melamed, O. C., Crawford, A. S., Gerretsen, P., et al. (2023) · JMIR Research Protocols · doi:10.2196/39724 · Cited by 6

Associations Between Chronotype, Adherence to the Mediterranean Diet, and Attitude to Healthy Nutrition

Yalçın, T., & Öztürk, E. E. (2023) · Galician Medical Journal · doi:10.21802/gmj.2023.1.2 · Cited by 6

Diagnosing Vascular Aging Based on Macro and Micronutrients Using Ensemble Machine Learning

Patino-Alonso, M. C., Gómez‐Sánchez, M., Gómez‐Sánchez, L., Rodríguez‐Sánchez, E., Agudo‐Conde, C., García‐Ortiz, L., & Gómez-Marcos, M. Á. (2023) · Mathematics · doi:10.3390/math11071645 · Cited by 6

Evolution of the diet and physical activity of university students after the COVID-19 pandemic

López, P. J. T., Marcos, A. T., Herencia, J. A. C., Royo, J. M. P., López‐Gil, J. F., & Marcos, L. T. (2023) · Nutrición Hospitalaria · doi:10.20960/nh.04420 · Cited by 8

Empowerment-based nutrition interventions on blood pressure: a randomized comparative effectiveness trial

Moreira-Rosário, A., Ismael, S., Barreiros-Mota, I., Morais, J., Rodrigues, C., Castela, I., Mendes, I. C., Soares, M. I., da Costa, L. S., Oliveira, C. B., et al. (2023) · Frontiers in Public Health · doi:10.3389/fpubh.2023.1277355 · Cited by 6

Social Media for Nutrition Education—A Randomized Controlled Trial to Promote Fruit and Vegetable Intake in a University Setting: “The University of Valladolid Community Eats Healthy” Study

Enciso, L. C., Silleras, B. D. M., Marcos, S. D. L. C., & del Río, P. R. (2024) · Nutrients · doi:10.3390/nu16091308 · Cited by 6

Long-chain n-3 PUFA supplied by the usual diet decrease plasma stearoyl-CoA desaturase index in non-hypertriglyceridemic older adults at high vascular risk

Pérez-Heras, A., Mayneris‐Perxachs, J., Cofán, M., Serra‐Mir, M., Castellote, A. I., López‐Sabater, M. C., Fitó, M., Salas‐Salvadó, J., Martínez‐González, M. Á., Corella, D., et al. (2016) · Clinical Nutrition · doi:10.1016/j.clnu.2016.11.009 · Cited by 6

Changes in health parameters in older lay volunteers who delivered a lifestyle-based program to frail older people at home

Grabovac, I., Haider, S., Winzer, E., Kapan, A., Schindler, K., Lackinger, C., & Dorner, T. E. (2018) · Wiener klinische Wochenschrift · doi:10.1007/s00508-018-1372-6 · Cited by 6

Validation of the English Version of the 14-Item Mediterranean Diet Adherence Screener of the PREDIMED Study, in People at High Cardiovascular Risk in the UK

Papadaki, A., Johnson, L., Toumpakari, Z., England, C. Y., Rai, M., Toms, S., Penfold, C. M., Zazpe, I., Martínez‐González, M. Á., & Feder, G. S. (2018) · Nutrients · doi:10.3390/nu10020138 · Cited by 174

Validity of the energy-restricted Mediterranean Diet Adherence Screener

Schröder, H., Zomeño, M. D., Martínez‐González, M. Á., Salas‐Salvadó, J., Corella, D., Vioqué, J., Romaguera, D., Martínez, J. A., Tinahones, F. J., López‐Miranda, J., et al. (2021) · Clinical Nutrition · doi:10.1016/j.clnu.2021.06.030 · Cited by 133

Validation of the 14-item mediterranean diet adherence screener

Bekar, C., & Göktaş, Z. (2022) · Clinical Nutrition ESPEN · doi:10.1016/j.clnesp.2022.12.026 · Cited by 70

Validation of a literature-based adherence score to Mediterranean diet: the MEDI-LITE score

Sofi, F., Dinu, M., Pagliai, G., Marcucci, R., & Casini, A. (2017) · International Journal of Food Sciences and Nutrition · doi:10.1080/09637486.2017.1287884 · Cited by 227

Development and Validation of a Questionnaire to Measure Adherence to the Mediterranean Diet in Korean Adults

Kwon, Y., Lee, H., Yoon, Y., Kim, H. M., Chu, S. H., & Lee, J. (2020) · Nutrients · doi:10.3390/nu12041102 · Cited by 40