The DOI matches its Crossref record; 7 of the 7 references it cites were found in a registry or an index.
The Dietary Patterns Methods Project: Synthesis of Findings across Cohorts and Relevance to Dietary Guidance
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2 retracted
RETRACTED: Primary Prevention of Cardiovascular Disease with a Mediterranean Diet
Estruch, R., Ros, E., Salas-Salvadó, J., Covas, M.-I., Corella, D., Arós, F., Gómez-Gracia, E., Ruiz-Gutiérrez, V., Fiol, M., Lapetra, J., et al. (2013) · New England Journal of Medicine · doi:10.1056/nejmoa1200303 · Cited by 4,257
RetractedEstruch, R., Ros, E., Salas-Salvadó, J., Covas, M.-I., Corella, D., Arós, F., Gómez-Gracia, E., Ruiz-Gutiérrez, V., Fiol, M., Lapetra, J., et al. (2018) · New England Journal of Medicine · doi:10.1056/nejmc1806491 · Cited by 1,008
RetractedThe Environment and Disease: Association or Causation?
Hill, A. B. (1965) · Proceedings of the Royal Society of Medicine · doi:10.1177/003591576505800503 · Cited by 6,974
Sacks, F. M., Svetkey, L. P., Vollmer, W. M., Appel, L. J., Bray, G. A., Harsha, D., Obarzanek, E., Conlin, P. R., Miller, E. R., Simons-Morton, D. G., et al. (2001) · New England Journal of Medicine · doi:10.1056/nejm200101043440101 · Cited by 5,638
Diet-quality scores and plasma concentrations of markers of inflammation and endothelial dysfunction
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Evaluating adherence to recommended diets in adults: the Alternate Healthy Eating Index
McCullough, M. L., & Willett, W. C. (2006) · Public Health Nutrition · doi:10.1079/phn2005938 · Cited by 267
Cited by
Lichtenstein, A. H., Appel, L. J., Vadiveloo, M., Hu, F. B., Kris-Etherton, P. M., Rebholz, C. M., Sacks, F. M., Thorndike, A. N., Van Horn, L., Wylie-Rosett, J., et al. (2021) · Circulation · doi:10.1161/cir.0000000000001031 · Cited by 1,065
Addressing Current Criticism Regarding the Value of Self-Report Dietary Data
Subar, A. F., Freedman, L. S., Tooze, J. A., Kirkpatrick, S. I., Boushey, C., Neuhouser, M. L., Thompson, F. E., Potischman, N., Guenther, P. M., Tarasuk, V., et al. (2015) · The Journal of Nutrition · doi:10.3945/jn.115.219634 · Cited by 1,047
Self-citationLassale, C., Batty, G. D., Baghdadli, A., Jacka, F., Sánchez-Villegas, A., Kivimäki, M., & Akbaraly, T. (2019) · Molecular Psychiatry · doi:10.1038/s41380-018-0237-8 · Cited by 931
National Lipid Association Recommendations for Patient-Centered Management of Dyslipidemia: Part 2
Jacobson, T. A., Maki, K. C., Orringer, C. E., Jones, P. H., Kris-Etherton, P., Sikand, G., La Forge, R., Daniels, S. R., Wilson, D. P., Morris, P. B., et al. (2015) · Journal of Clinical Lipidology · doi:10.1016/j.jacl.2015.09.002 · Cited by 784
American Cancer Society guideline for diet and physical activity for cancer prevention
Rock, C. L., Thomson, C., Gansler, T., Gapstur, S. M., McCullough, M. L., Patel, A. V., Andrews, K. S., Bandera, E. V., Spees, C. K., Robien, K., et al. (2020) · CA A Cancer Journal for Clinicians · doi:10.3322/caac.21591 · Cited by 789
Association of changes in diet quality with total and cause-specific mortality
Sotos-Prieto, M., Bhupathiraju, S. N., Mattei, J., Fung, T. T., Li, Y., Pan, A., Willett, W. C., Rimm, E. B., & Hu, F. B. (2017) · New England Journal of Medicine · doi:10.1056/nejmoa1613502 · Cited by 466
Kim, H., Caulfield, L. E., Garcia‐Larsen, V., Steffen, L. M., Coresh, J., & Rebholz, C. M. (2019) · Journal of the American Heart Association · doi:10.1161/jaha.119.012865 · Cited by 437
Dietary patterns and cancer risk
Steck, S. E., & Murphy, E. A. (2020) · Nature Reviews Cancer · doi:10.1038/s41568-019-0227-4 · Cited by 292
Soltani, S., Arablou, T., Jayedi, A., & Salehi-Abargouei, A. (2020) · Nutrition Journal · doi:10.1186/s12937-020-00554-8 · Cited by 179
Use of dietary indices to control for diet in human gut microbiota studies
Bowyer, R. C. E., Jackson, M. A., Pallister, T., Skinner, J., Spector, T. D., Welch, A. A., & Steves, C. J. (2018) · Microbiome · doi:10.1186/s40168-018-0455-y · Cited by 140
Vadiveloo, M., Lichtenstein, A. H., Anderson, C., Aspry, K., Foraker, R., Griggs, S., Hayman, L. L., Johnston, E., Stone, N. J., Thorndike, A. N., et al. (2020) · Circulation: Cardiovascular Quality and Outcomes · doi:10.1161/hcq.0000000000000094 · Cited by 112
Stress and coping in women with breast cancer:unravelling the mechanisms to improve resilience
Borgi, M., Collacchi, B., Ortona, E., & Cirulli, F. (2020) · Neuroscience & Biobehavioral Reviews · doi:10.1016/j.neubiorev.2020.10.011 · Cited by 90
Bail, J. R., Frugé, A. D., Cases, M. G., De Los Santos, J. F., Locher, J. L., Smith, K. P., Cantor, A. B., Cohen, H. J., & Demark‐Wahnefried, W. (2018) · Cancer · doi:10.1002/cncr.31559 · Cited by 78
Solah, V., Kerr, D., Hunt, W. J., Johnson, S., Boushey, C., Delp, E., Meng, X., Gahler, R., James, A., Mukhtar, A., et al. (2017) · Nutrients · doi:10.3390/nu9020149 · Cited by 60
Self-citationBogumil, D., Park, S., Le Marchand, L., Haiman, C. A., Wilkens, L. R., Boushey, C. J., & Setiawan, V. W. (2019) · Hepatology Communications · doi:10.1002/hep4.1313 · Cited by 52
Self-citationAli Mohsenpour, M., Fallah-Moshkani, R., Ghiasvand, R., Khosravi-Boroujeni, H., Mehdi Ahmadi, S., Brauer, P., & Salehi-Abargouei, A. (2019) · Journal of the American College of Nutrition · doi:10.1080/07315724.2018.1554460 · Cited by 51
Ewers, B., Marott, J. L., Schnohr, P., Nordestgaard, B. G., & Marckmann, P. (2021) · European Journal of Preventive Cardiology · doi:10.1177/2047487320937491 · Cited by 35
Kronsteiner-Gicevic, S., Tello, M., Lincoln, L. E., Kondo, J. K., Naidoo, U., Fung, T. T., Willett, W. C., & Thorndike, A. N. (2023) · Journal of the Academy of Nutrition and Dietetics · doi:10.1016/j.jand.2023.05.023 · Cited by 32
Periconceptional dietary quality and metabolic syndrome at 3 years postpartum
Bodnar, L. M., Jin, Q., Naimi, A. I., Simhan, H. N., Catov, J. M., Parisi, S. M., & Kirkpatrick, S. I. (2024) · Journal of the American Heart Association · doi:10.1161/jaha.124.035555 · Cited by 5
Metadata
- Authors
- Liese, A. D., Krebs-Smith, S. M., Subar, A. F., George, S. M., Harmon, B. E., Neuhouser, M. L., Boushey, C. J., Schap, T. E., & Reedy, J.
- Venue
- The Journal of Nutrition
- Publisher
- Elsevier BV
- Published
- 2015-03
- Volume
- 145
- Issue
- 3
- Pages
- 393-402
- ISSN
- 0022-3166 (ISSN-L)
- OpenAlex
- W2099375008
- Cited by
- 400
- References
- 7
- FWCI
- 41.73
- Type
- journal article
- Language
- en
- Open access
- bronze
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Contains information from the Semantic Scholar Academic Graph Datasets, made available under the ODC Attribution License (ODC-BY 1.0).
Semantic Scholar’s data is described in: Kinney, R., et al. (2023). The Semantic Scholar Open Data Platform. arXiv:2301.10140.
