American Cancer Society guideline for diet and physical activity for cancer prevention
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The American Cancer Society (ACS) publishes the Diet and Physical Activity Guideline to serve as a foundation for its communication, policy, and community strategies and, ultimately, to affect dietary and physical activity patterns among Americans. This guideline is developed by a national panel of experts in cancer research, prevention, epidemiology, public health, and policy, and reflects the most current scientific evidence related to dietary and activity patterns and cancer risk. The ACS guideline focuses on recommendations for individual choices regarding diet and physical activity patterns, but those choices occur within a community context that either facilitates or creates barriers to healthy behaviors. Therefore, this committee presents recommendations for community action to accompany the 4 recommendations for individual choices to reduce cancer risk. These recommendations for community action recognize that a supportive social and physical environment is indispensable if individuals at all levels of society are to have genuine opportunities to choose healthy behaviors. This 2020 ACS guideline is consistent with guidelines from the American Heart Association and the American Diabetes Association for the prevention of coronary heart disease and diabetes as well as for general health promotion, as defined by the 2015 to 2020 Dietary Guidelines for Americans and the 2018 Physical Activity Guidelines for Americans.
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Legumes, fruits, and whole, intact grains are consistently recommended by national and international public health organizations based on extensive evidence of cardiovascular benefits of fiber, antioxidants, and the vitamins and minerals characteristic of those food groups.
“These 3 food groups are consistently recommended by national and international public health organizations based on extensive evidence of cardiovascular benefits of fiber, antioxidants, and the vitamins and minerals characteristic of those food groups (2, 12–15).”
Collectively, the potential harms of the WFKD likely relate to avoiding legumes, fruits, and whole, intact grains on the WFKD.
“Collectively, these potential harms likely relate to avoiding legumes, fruits, and whole, intact grains on the WFKD, and temper enthusiasm for avoiding these food groups, which is consistently recommended by national and international public health organizations (2, 12–15).”
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Bhardwaj, N. J., Chae, K., Sheng, J. Y., & Yeh, H.-C. (2022) · Cancer and Metastasis Reviews · doi:10.1007/s10555-022-10055-1 · Cited by 5 · see citing works
- Authors
- Rock, C. L., Thomson, C., Gansler, T., Gapstur, S. M., McCullough, M. L., Patel, A. V., Andrews, K. S., Bandera, E. V., Spees, C. K., Robien, K., Hartman, S., Sullivan, K., Grant, B. L., Hamilton, K. K., Kushi, L. H., Caan, B. J., Kibbe, D., Black, J. D., Wiedt, T. L., McMahon, C., Sloan, K., & Doyle, C.
- Affiliations
- University of California San Diego (US)
- University of Arizona (US)
- American Cancer Society (US)
- Rutgers Cancer Institute (US)
- The Ohio State University Comprehensive Cancer Center – Arthur G. James Cancer Hospital and Richard J. Solove Research Institute (US)
- Department of Exercise and Nutrition Sciences Department of Epidemiology Milken Institute School of Public Health George Washington University Washington DC
- University of San Diego (US)
- Saint Alphonsus Regional Medical Center (US)
- Morristown Medical Center (US)
- Kaiser Permanente (US)
- Georgia State University (US)
- American Heart Association (US)
- Corresponding author
- McCullough, Marjorie L.
- Doyle, Colleen
- ORCID
- Venue
- CA A Cancer Journal for Clinicians
- Publisher
- Wiley
- Published
- 2020-06-09
- Volume
- 70
- Issue
- 4
- Pages
- 245-271
- ISSN
- 0007-9235 (ISSN-L)
- 1542-4863
- OpenAlex
- W3033699454
- Cited by
- 789
- References
- 170
- Citations by year
- 2026: 71 · 2025: 151 · 2024: 167 · 2023: 149 · 2022: 135 · 2021: 97 · 2020: 17
- FWCI
- 36.03
- Type
- journal article
- Language
- en
- Open access
- gold
- doi.org
- Locations
- CA A Cancer Journal for Clinicians (publishedVersion)
- PubMed (publishedVersion)
- HRB National Drugs Library (Health Research Board) (submittedVersion)
- Rutgers University Community Repository (Rutgers University) (submittedVersion)
- Topics
- Health Sciences › Medicine › Oncology › Cancer Risks and Factors
- Health Sciences › Medicine › Public Health, Environmental and Occupational Health › Nutritional Studies and Diet
- Health Sciences › Medicine › Oncology › Global Cancer Incidence and Screening
- Keywords
- cancer prevention, diet, physical activity, cancer risk, dietary recommendations, community action, social environment, health behavior, American Cancer Society
- MeSH terms
- Healthy Lifestyle, American Cancer Society, Feeding Behavior, Health Promotion, Humans, Neoplasms, United States, Exercise
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