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Cited by 12Diet, Metabolism, and DiseaseMuscle metabolism and nutritionDiabetes, Cardiovascular Risks, and Lipoproteins

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Resistance Exercise Attenuates High-Fructose, High-Fat-Induced Postprandial Lipemia

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Wilburn, Jessie R., Bourquin, Jeffrey, Wysong, Andrea, Melby, Christopher L.·2015·Nutrition and Metabolic Insights
DOI 10.4137/nmi.s32106PMC PMC4608555
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Abstract

Introduction: Meals rich in both fructose and fat are commonly consumed by many Americans, especially young men, which can produce a significant postprandial lipemic response. Increasing evidence suggests that aerobic exercise can attenuate the postprandial increase in plasma triacylglycerols (TAGs) in response to a high-fat or a high-fructose meal. However, it is unknown if resistance exercise can dampen the postprandial lipemic response to a meal rich in both fructose and fat. Methods: Eight apparently healthy men (Mean ± SEM; age = 27 ± 2 years) participated in a crossover study to examine the effects of acute resistance exercise on next-day postprandial lipemia resulting from a high-fructose, high-fat meal. Participants completed three separate two-day conditions in a random order: (1) EX-COMP: a full-body weightlifting workout with the provision of additional kilocalories to compensate for the estimated net energy cost of exercise on day 1, followed by the consumption of a high-fructose, high-fat liquid test meal the next morning (day 2) (~600 kcal) and the determination of the plasma glucose, lactate, insulin, and TAG responses during a six-hour postprandial period; (2) EX-DEF: same condition as EX-COMP but without exercise energy compensation on day 1; and (3) CON: no exercise control. Results: The six-hour postprandial plasma insulin and lactate responses did not differ between conditions. However, the postprandial plasma TAG concentrations were 16.5% and 24.4% lower for EX-COMP (551.0 ± 80.5 mg/dL x 360 minutes) and EX-DEF (499.4 ± 73.5 mg/dL x 360 minutes), respectively, compared to CON (660.2 ± 95.0 mg/dL x 360 minutes) ( P < 0.05). Conclusions: A single resistance exercise bout, performed ~15 hours prior to a high-fructose, high-fat meal, attenuated the postprandial TAG response, as compared to a no-exercise control condition, in healthy, resistance-trained men.

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  1. Melby C., 1993, J Appl Physiol Bethesda Md 1985., 75, 1847

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Metadata

Authors
Wilburn, J. R., Bourquin, J., Wysong, A., & Melby, C. L.
Affiliations
Colorado State University (US)
Corresponding author
Melby, Christopher L.
ORCID
Melby, Christopher L.
Venue
Nutrition and Metabolic Insights
Publisher
SAGE Publications
Published
2015-01
Volume
8
Pages
29-35
ISSN
1178-6388 (ISSN-L)
DOI
10.4137/nmi.s32106
PMC
PMC4608555
OpenAlex
W1931358592
Cited by
11
References
31
Citations by year
2026: 1 · 2022: 2 · 2020: 1 · 2019: 2 · 2018: 2 · 2017: 3
FWCI
1.45
Type
journal article
Language
en
Open access
Licence
Locations
  • Nutrition and Metabolic Insights (publishedVersion, cc-by-nc)
  • PubMed Central (publishedVersion)
  • PubMed (publishedVersion)
  • DOAJ (DOAJ: Directory of Open Access Journals) (submittedVersion, cc-by-sa)
Funders
  • University of Colorado Denver
  • Anschutz Medical Campus, University of Colorado
Topics
  • Health Sciences › Medicine › Endocrinology, Diabetes and Metabolism › Diet, Metabolism, and Disease
  • Health Sciences › Nursing › Nutrition and Dietetics › Muscle metabolism and nutrition
  • Health Sciences › Medicine › Endocrinology, Diabetes and Metabolism › Diabetes, Cardiovascular Risks, and Lipoproteins
Keywords
resistance training, postprandial lipemia, high-fat meal, plasma triglycerides, weightlifting, insulin response, lactate response, postprandial lipoprotein metabolism

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