The DOI matches its Crossref record; 10 of the 10 references it cites were found in a registry or an index.
Transformative Consumer Research for Personal and Collective Well-Being
Abstract
In this chapter, we will give a brief introduction to the current practice of nutrition labeling in the USA and the EU. We will then address the question of how nutrition labeling affects consumer behavior, reviewing extant research and proposing an agenda for future research. Our discussion will focus on the effects of nutrition labeling that occur via their impact on consumer behavior. Labeling may also have effects on the supply side: For example, as labeling makes certain nutritional properties of a product more visible, new product development and product reformulation may take place to create positive nutritional profiles. Such effects, while potentially very important from a public health perspective, will not be addressed in this chapter (see Moorman, 1998 and Moorman, Du & Mela, 2005 for investigation of such effects).
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The Persuasion Knowledge Model: How People Cope with Persuasion Attempts
Friestad, M., & Wright, P. (1994) · Journal of Consumer Research · doi:10.1086/209380 · Cited by 3,811
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Goals as excuses or guides: the liberating effect of perceived goal progress on choice.
Fishbach, A., & Dhar, R. (2005) · Journal of Consumer Research · doi:10.1086/497548 · Cited by 704
Visual attention during brand choice: The impact of time pressure and task motivation
Pieters, R., & Warlop, L. (1999) · International Journal of Research in Marketing · doi:10.1016/s0167-8116(98)00022-6 · Cited by 603
The Decline of Conceptual Articles and Implications for Knowledge Development
Yadav, M. S. (2010) · Journal of Marketing · doi:10.1509/jmkg.74.1.1 · Cited by 578
Use and understanding of nutrition information on food labels in six European countries
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Use Of Food Nutrition Labels is Associated with Lower Fat Intake
NEUHOUSER, M. L., KRISTAL, A. R., & PATTERSON, R. E. (1999) · Journal of the American Dietetic Association · doi:10.1016/s0002-8223(99)00013-9 · Cited by 308
Behavioral Evidence of the Effects of Televised Food Messages on Children
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Marcoux, J.-S. (2009) · Journal of Consumer Research · doi:10.1086/600485 · Cited by 166
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Metadata
- Venue
- Routledge eBooks
- Publisher
- Routledge
- Published
- 2012-01-26
- OpenAlex
- W577747278
- Cited by
- 616
- References
- 10
- FWCI
- 61.89
- Type
- book
- Language
- en
- Open access
- closed
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Contains information from the Semantic Scholar Academic Graph Datasets, made available under the ODC Attribution License (ODC-BY 1.0).
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