Gut Hormones and Appetite Control: A Focus on PYY and GLP-1 as Therapeutic Targets in Obesity

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12. Metabolic outcomes 2 years following gastric bypass surgery in people with type 2 diabetes: an observational cohort study
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40. Could High-Amylose Wheat Have Greater Benefits on Diabesity and Gut Health than Standard Whole-wheat?
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42. Gut microbiota composition and derived enterotypes are associated with ponderal status in preschool children. Childhood obesity risk assessment longitudinal study (CORALS) cohort
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43. The role of PYY in improving insulin resistance
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44. Chapter 3 The importance of the fibre fraction of the feed in non-ruminant diets
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48. Peripheral Pathways in the Food-Intake Control towards the Adipose-Intestinal Missing Link
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49. Adenovirus 36 infection and obesity risk: current understanding and future therapeutic strategies
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52. Characterization of Ginger Polysaccharide and Amelioration of High-Fat-Induced Obesity by Regulating the Energy Intake and Expenditure
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57. Peripheral mechanisms of satiation and satiety control
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