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Perceived Barriers and Facilitators to Healthy Eating and School Lunch Meals among Adolescents: A Qualitative Study

Payán, Denise D., Sloane, David C., Illum, Jacqueline, Farris, Tahirah, Lewis, LaVonna B.·2017·American Journal of Health Behavior
DOI 10.5993/ajhb.41.5.15
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Metadata

Authors
Payán, D. D., Sloane, D. C., Illum, J., Farris, T., & Lewis, L. B.
Affiliations
  • Department of Public Health, School of Social Sciences, Humanities and Arts, University of California, Merced, Merced, CA;, Email: dpayan@ucmerced.edu
  • Sol Price School of Public Policy, University of Southern California, Los Angeles, CA
  • Community Health Councils, Inc., Los Angeles, CA
  • Partners in Care Foundation, Los Angeles, CA
Venue
American Journal of Health Behavior
Publisher
JCFCorp SG PTE LTD
Published
2017-09-01
Volume
41
Issue
5
Pages
661-669
ISSN
1087-3244
DOI
10.5993/ajhb.41.5.15
Cited by
56
References
5
Language
en

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