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Cited by 219

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Biology and Utilization of the Cucurbitaceae

Bates, David M., Robinson, Richard W.·1990·Cornell University Press eBooks

Abstract

The cucurbits (Cucurbitaceae, or gourd family), which include squash, pumpkin, melon, cucumber, and watermelon, have long been of economic significance. As sources of vegetables, fruit, and seeds rich in oils and protein, they have the potential of making an even larger contribution toward meeting the needs of humankind. This book, consisting of 37 papers by 50 cucurbit specialists, emphasizes the practical importance of cucurbit investigation, and also provides a broad overview of the family.

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Metadata

Authors
Bates, D. M., & Robinson, R. W.
Venue
Cornell University Press eBooks
Published
1990-01-01
OpenAlex
W1551864934
Cited by
219
References
0
FWCI
1.57
Type
book
Language
en
Open access
closed

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CoChat. (2026). Citation check: Biology and Utilization of the Cucurbitaceae. https://app.cochat.ai/papers/10.7591/9781501745447
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Bates, D. M., & Robinson, R. W. (1990). Biology and Utilization of the Cucurbitaceae. Cornell University Press eBooks. https://doi.org/10.7591/9781501745447

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