Robinson, Sherman

Food Security: The Challenge of Feeding 9 Billion People

Godfray, H. C. J., Beddington, J. R., Crute, I. R., Haddad, L., Lawrence, D., Muir, J. F., Pretty, J., Robinson, S., Thomas, S. M., & Toulmin, C. (2010) · Science

Agriculture Sustainability and Environmental ImpactFood Security and Socioeconomic Dynamics

Cited by 11,943

Mitigation potential and global health impacts from emissions pricing of food commodities

Springmann, M., Mason-D’Croz, D., Robinson, S., Wiebe, K., Godfray, H. C. J., Rayner, M., & Scarborough, P. (2017) · Nature Climate Change

Agriculture Sustainability and Environmental ImpactClimate Change Policy and Economics

Cited by 295

Health-motivated taxes on red and processed meat: A modelling study on optimal tax levels and associated health impacts

Springmann, M., Mason-D’Croz, D., Robinson, S., Wiebe, K., Godfray, H. C. J., Rayner, M., & Scarborough, P. (2018) · PLOS ONE

Global Public Health Policies and EpidemiologyEconomics of Agriculture and Food Markets

Cited by 164

Comparing supply-side specifications in models of global agriculture and the food system

Robinson, S., van Meijl, H., Willenbockel, D., Valin, H., Fujimori, S., Masui, T., Sands, R., Wise, M., Calvin, K., Havlik, P., et al. (2014) · Agricultural Economics

Economics of Agriculture and Food MarketsAgricultural economics and policies

Cited by 92

Contrasting approaches to projecting long-run global food security

Godfray, H. C. J., & Robinson, S. (2015) · Oxford Review of Economic Policy

Economics of Agriculture and Food MarketsFood Security and Socioeconomic Dynamics

Cited by 28