Jafari, Seid Mahdi

Application of bio-nanocomposite films and edible coatings for extending the shelf life of fresh fruits and vegetables

Jafarzadeh, S., Mohammadi Nafchi, A., Salehabadi, A., Oladzad-abbasabadi, N., & Jafari, S. M. (2021) · Advances in Colloid and Interface Science

Nanocomposite Films for Food PackagingPostharvest Quality and Shelf Life Management

Cited by 388

Biodegradable green packaging with antimicrobial functions based on the bioactive compounds from tropical plants and their by-products

Jafarzadeh, S., Jafari, S. M., Salehabadi, A., Nafchi, A. M., Uthaya Kumar, U. S., & Khalil, H. P. S. A. (2020) · Trends in Food Science & Technology

Nanocomposite Films for Food PackagingPostharvest Quality and Shelf Life Management

Cited by 288

Micro/nano-encapsulated phase change materials (PCMs) as emerging materials for the food industry

Alehosseini, E., & Jafari, S. M. (2019) · Trends in Food Science & Technology

Phase Change Materials ResearchMicroencapsulation and Drying Processes

Cited by 242

Phycocyanin, a super functional ingredient from algae; properties, purification characterization, and applications

Ashaolu, T. J., Samborska, K., Lee, C. C., Tomas, M., Capanoglu, E., Tarhan, Ö., Taze, B., & Jafari, S. M. (2021) · International Journal of Biological Macromolecules

Seaweed-derived Bioactive CompoundsMicrobial Metabolism and Applications

Cited by 184

Evaluation of microwave-assisted extraction technology for separation of bioactive components of saffron (Crocus sativus L.)

Sarfarazi, M., Jafari, S. M., Rajabzadeh, G., & Galanakis, C. M. (2020) · Industrial Crops and Products

Saffron Plant Research StudiesAgricultural and Biological Research

Cited by 125

The intracellular fate and transport mechanism of shape, size and rigidity varied nanocarriers for understanding their oral delivery efficiency

Li, X., Jafari, S. M., Zhou, F., Hong, H., Jia, X., Mei, X., Hou, G., Yuan, Y., Liu, B., Chen, S., et al. (2023) · Biomaterials

Nanoparticle-Based Drug DeliveryDrug Solubulity and Delivery Systems

Cited by 100

Personalized nutrition with 3D-printed foods: a systematic review on the impact of different additives

Abedini, A., Sohrabvandi, S., Sadighara, P., Hosseini, H., Farhoodi, M., Assadpour, E., Alizadeh Sani, M., Zhang, F., Seyyedi-Mansour, S., & Jafari, S. M. (2024) · Advances in Colloid and Interface Science

Additive Manufacturing and 3D Printing TechnologiesInnovations in Concrete and Construction Materials

Cited by 71

Deep Eutectic Solvents for the Food Industry: Extraction, Processing, Analysis, and Packaging Applications – A Review

Castro-Muñoz, R., Can Karaça, A., Saeed Kharazmi, M., Boczkaj, G., Hernández-Pinto, F. J., Anusha Siddiqui, S., & Jafari, S. M. (2024) · Critical Reviews in Food Science and Nutrition

Ionic liquids properties and applicationsAnalytical chemistry methods development

Cited by 54

Enhanced radiotherapy efficacy of breast cancer multi cellular tumor spheroids through in-situ fabricated chitosan-zinc oxide bio-nanocomposites as radio-sensitizing agents

Arab-Bafrani, Z., Zabihi, E., Jafari, S. M., Khoshbin-Khoshnazar, A., Mousavi, E., Khalili, M., & Babaei, A. (2021) · International Journal of Pharmaceutics

Radiation Therapy and DosimetryPolymer Nanocomposite Synthesis and Irradiation

Cited by 39