Gerber, Pierre J.

Greenhouse gas mitigation potentials in the livestock sector

Herrero, M., Henderson, B., Havlík, P., Thornton, P. K., Conant, R. T., Smith, P., Wirsenius, S., Hristov, A. N., Gerber, P., Gill, M., et al. (2016) · Nature Climate Change

Agriculture Sustainability and Environmental ImpactSustainable Agricultural Systems Analysis

Cited by 1,045

Livestock: On our plates or eating at our table? A new analysis of the feed/food debate

Mottet, A., de Haan, C., Falcucci, A., Tempio, G., Opio, C., & Gerber, P. (2017) · Global Food Security

Agriculture Sustainability and Environmental ImpactAgricultural and Food Production Studies

Cited by 1,034

Defining a land boundary for sustainable livestock consumption

Van Zanten, H. H. E., Herrero, M., Van Hal, O., Röös, E., Muller, A., Garnett, T., Gerber, P. J., Schader, C., & De Boer, I. J. M. (2018) · Global Change Biology

Agriculture Sustainability and Environmental ImpactAgriculture and Rural Development Research

Cited by 406

Environmental impacts of beef production: Review of challenges and perspectives for durability

Gerber, P. J., Mottet, A., Opio, C. I., Falcucci, A., & Teillard, F. (2015) · Meat Science

Agriculture Sustainability and Environmental ImpactSustainable Agricultural Systems Analysis

Cited by 248

Risk to rely on soil carbon sequestration to offset global ruminant emissions

Wang, Y., de Boer, I. J. M., Persson, U. M., Ripoll-Bosch, R., Cederberg, C., Gerber, P. J., Smith, P., & van Middelaar, C. E. (2023) · Nature Communications

Soil Carbon and Nitrogen DynamicsAgriculture Sustainability and Environmental Impact

Cited by 39