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New insights in improving sustainability in meat production: opportunities and challenges

Kumar, P., Abubakar, A. A., Verma, A. K., Umaraw, P., Ahmed, M. A., Mehta, N. R., Hayat, M. N., Kaka, U., & Sazili, A. Q. (2022) · Critical Reviews in Food Science and Nutrition · doi:10.1080/10408398.2022.2096562 · Cited by 119 · see citing works

Emissions from Animal Agriculture—16.5% Is the New Minimum Figure

Twine, R. (2021) · Sustainability · doi:10.3390/su13116276 · Cited by 116 · see citing works

Multi-pollutant assessment of river pollution from livestock production worldwide

Li, Y., Wang, M., Chen, X., Cui, S., Hofstra, N., Kroeze, C., Ma, L., Xu, W. H., Zhang, Q., Zhang, F. S., et al. (2021) · Water Research · doi:10.1016/j.watres.2021.117906 · Cited by 113 · see citing works

Quantification of uncertainties in global grazing systems assessment

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Structural change as a key component for agricultural non-CO2 mitigation efforts

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Moderate Dietary Protein Restriction Optimized Gut Microbiota and Mucosal Barrier in Growing Pig Model

Chen, X., Song, P., Fan, P. F., He, T., Jacobs, D. R., Levesque, C. L., Johnston, L. J., Ji, L., Ma, N., Chen, Y., et al. (2018) · Frontiers in Cellular and Infection Microbiology · doi:10.3389/fcimb.2018.00246 · Cited by 106 · see citing works

Enteric methane mitigation strategies for ruminant livestock systems in the Latin America and Caribbean region: A meta-analysis

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An Environmental Tax Towards More Sustainable Food: Empirical Evidence of the Consumption of Animal Products in France

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Climate change mitigation options among farmers in South Asia

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The global potential for mitigating nitrous oxide emissions from croplands

Cui, X., Bo, Y., Adalibieke, W., Winiwarter, W., Zhang, X., Davidson, E. A., Sun, Z., Tian, H., Smith, P., & Zhou, F. (2024) · One Earth · doi:10.1016/j.oneear.2024.01.005 · Cited by 106 · see citing works

Mitigation of enteric methane emissions through pasture management in integrated crop-livestock systems: Trade-offs between animal performance and environmental impacts

Filho, W. D. S., Nunes, P. A. D. A., Barro, R. S., Kunrath, T. R., de Almeida, G. M., Genro, T. C. M., Bayer, C., & Carvalho, P. C. D. F. (2018) · Journal of Cleaner Production · doi:10.1016/j.jclepro.2018.12.245 · Cited by 100 · see citing works

Ten key short-term sectoral benchmarks to limit warming to 1.5°C

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The infectious disease trap of animal agriculture

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Targeting, out-scaling and prioritising climate-smart interventions in agricultural systems: Lessons from applying a generic framework to the livestock sector in sub-Saharan Africa

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Assessing the Spatial and Occupation Dynamics of the Brazilian Pasturelands Based on the Automated Classification of MODIS Images from 2000 to 2016

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Reduction in cattle numbers can unlock greenhouse gas mitigation potentials without compromising milk and meat production

Fischer, C. G., & Herrero, M. (2026) · Global Food Security · doi:10.1016/j.gfs.2026.100906 · Cited by 4 · see citing works

Livestock greenhouse gas emissions and mitigation potential in Europe

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Greenhouse gas emission and mitigation potential from livestock production in the drylands of Northern Ethiopia

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Policy options in addressing livestock’s contribution to climate change

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Livestock Systems and Climate Change: Sustainable Pathways for Low-Emission Animal Agriculture

Pathak, R., Doneria, R., & Parmar, M. S. (2026) · Book Publisher International (a part of SCIENCEDOMAIN International) · doi:10.9734/bpi/asti/v10/7762