Crimarco, Anthony

A randomized crossover trial on the effect of plant-based compared with animal-based meat on trimethylamine-N-oxide and cardiovascular disease risk factors in generally healthy adults: Study With Appetizing Plantfood-Meat Eating Alternative Trial (SWAP-MEAT).

Crimarco, A., Springfield, S., Petlura, C., Streaty, T., Cunanan, K., Lee, J., Fielding-Singh, P., Carter, M. M., Topf, M. A., Wastyk, H. C., et al. (2020) · The American Journal of Clinical Nutrition

Nutritional Studies and DietAgriculture Sustainability and Environmental Impact

Cited by 286

Effect of a ketogenic diet versus Mediterranean diet on glycated hemoglobin in individuals with prediabetes and type 2 diabetes mellitus: the Interventional Keto-Med Randomized Crossover Trial.

Gardner, C. D., Landry, M. J., Perelman, D., Petlura, C., Durand, L. R., Aronica, L., Crimarco, A., Cunanan, K. M., Chang, A., Dant, C. C., et al. (2022) · The American Journal of Clinical Nutrition

Diet and metabolism studiesDietary Effects on Health

Cited by 151

Adherence to Ketogenic and Mediterranean Study Diets in a Crossover Trial: The Keto–Med Randomized Trial

Landry, M. J., Crimarco, A., Perelman, D., Durand, L. R., Petlura, C., Aronica, L., Robinson, J. L., Kim, S. H., & Gardner, C. D. (2021) · Nutrients

Nutritional Studies and DietDiet and metabolism studies

Cited by 60

Nutrition study design issues: important issues for interpretation.

Gardner, C. D., Crimarco, A., Landry, M. J., & Fielding-Singh, P. (2020) · American Journal of Health Promotion

Statistical Methods in EpidemiologyNutritional Studies and Diet

Cited by 32

Benefits of low carbohydrate diets: a settled question or still controversial?

Landry, M. J., Crimarco, A., & Gardner, C. D. (2021) · Current Obesity Reports

Diet and metabolism studiesDietary Effects on Health

Cited by 31

“We’re Not Meat Shamers. We’re Plant Pushers.”: How Owners of Local Vegan Soul Food Restaurants Promote Healthy Eating in the African American Community

Crimarco, A., Turner-McGrievy, G. M., Botchway, M., Macauda, M., Adams, S. A., Blake, C. E., & Younginer, N. (2020) · Journal of Black Studies

Nutrition, Health and Food BehaviorFood, Nutrition, and Cultural Practices

Cited by 20

Sustainable Diets for Cardiovascular Disease Prevention and Management

Mendoza-Vasconez, A. S., Landry, M. J., Crimarco, A., Bladier, C., & Gardner, C. D. (2021) · Current Atherosclerosis Reports

Agriculture Sustainability and Environmental ImpactNutritional Studies and Diet

Cited by 20