Schneider, Stéphane M.

Sarcopenia: revised European consensus on definition and diagnosis

Cruz-Jentoft, A. J., Bahat, G., Bauer, J., Boirie, Y., Bruyère, O., Cederholm, T., Cooper, C., Landi, F., Rolland, Y., Sayer, A. A., et al. (2019) · Age and Ageing

Nutrition and Health in AgingFrailty in Older Adults

Cited by 13,818

Sarcopenia: European consensus on definition and diagnosis

Cruz-Jentoft, A. J., Baeyens, J. P., Bauer, J. M., Boirie, Y., Cederholm, T., Landi, F., Martin, F. C., Michel, J.-P., Rolland, Y., Schneider, S. M., et al. (2010) · Age and Ageing

Nutrition and Health in AgingFrailty in Older Adults

Cited by 11,601

Sarcopenia: revised European consensus on definition and diagnosis

Cruz-Jentoft, A. J., Bahat, G., Bauer, J., Boirie, Y., Bruyère, O., Cederholm, T., Cooper, C., Landi, F., Rolland, Y., Sayer, A. A., et al. (2019) · Age and Ageing

Nutrition and Health in AgingBody Composition Measurement Techniques

Cited by 3,803

ESPEN guidelines on definitions and terminology of clinical nutrition

Cederholm, T., Barazzoni, R., Austin, P., Ballmer, P., Biolo, G., Bischoff, S. C., Compher, C., Correia, I., Higashiguchi, T., Holst, M., et al. (2017) · Clinical Nutrition

Clinical Nutrition and GastroenterologyDietetics, Nutrition, and Education

Cited by 2,560

Prevalence of and interventions for sarcopenia in ageing adults: a systematic review. Report of the International Sarcopenia Initiative (EWGSOP and IWGS)

Cruz-Jentoft, A. J., Landi, F., Schneider, S. M., Zuniga, C., Arai, H., Boirie, Y., Chen, L.-K., Fielding, R. A., Martin, F. C., Michel, J.-P., et al. (2014) · Age and Ageing

Nutrition and Health in AgingFrailty in Older Adults

Cited by 1,963

Diagnostic criteria for malnutrition – An ESPEN Consensus Statement

Cederholm, T., Bosaeus, I., Barazzoni, R., Bauer, J., Van Gossum, A., Klek, S., Muscaritoli, M., Nyulasi, I., Ockenga, J., Schneider, S. M., et al. (2015) · Clinical Nutrition

Nutrition and Health in AgingClinical Nutrition and Gastroenterology

Cited by 1,755

Consensus definition of sarcopenia, cachexia and pre-cachexia: joint document elaborated by Special Interest Groups (SIG) “cachexia-anorexia in chronic wasting diseases” and “nutrition in geriatrics”

Muscaritoli, M., Anker, S. D., Argilés, J., Aversa, Z., Bauer, J. M., Biolo, G., Boirie, Y., Bosaeus, I., Cederholm, T., Costelli, P., et al. (2010) · Clinical Nutrition

Nutrition and Health in AgingMuscle Physiology and Disorders

Cited by 1,732

ESPEN guideline: Clinical nutrition in inflammatory bowel disease

Forbes, A., Escher, J., Hébuterne, X., Kłęk, S., Krznaric, Z., Schneider, S., Shamir, R., Stardelova, K., Wierdsma, N., Wiskin, A. E., et al. (2017) · Clinical Nutrition

Inflammatory Bowel DiseaseClinical Nutrition and Gastroenterology

Cited by 625

Decreased food intake is a risk factor for mortality in hospitalised patients: The NutritionDay survey 2006

Hiesmayr, M., Schindler, K., Pernicka, E., Schuh, C., Schoeniger-Hekele, A., Bauer, P., Laviano, A., Lovell, A. D., Mouhieddine, M., Schuetz, T., et al. (2009) · Clinical Nutrition

Clinical Nutrition and GastroenterologyNutrition and Health in Aging

Cited by 453

ESPEN guidelines on nutrition in dementia

Volkert, D., Chourdakis, M., Faxen-Irving, G., Frühwald, T., Landi, F., Suominen, M. H., Vandewoude, M., Wirth, R., & Schneider, S. M. (2015) · Clinical Nutrition

Nutrition and Health in AgingClinical Nutrition and Gastroenterology

Cited by 442

ESPEN practical guideline: Clinical Nutrition in inflammatory bowel disease

Bischoff, S. C., Escher, J., Hébuterne, X., Kłęk, S., Krznaric, Z., Schneider, S., Shamir, R., Stardelova, K., Wierdsma, N., Wiskin, A. E., et al. (2020) · Clinical Nutrition

Inflammatory Bowel DiseaseClinical Nutrition and Gastroenterology

Cited by 351

Management of acute intestinal failure: A position paper from the European Society for Clinical Nutrition and Metabolism (ESPEN) Special Interest Group

Klek, S., Forbes, A., Gabe, S., Holst, M., Wanten, G., Irtun, Ø., Damink, S. O., Panisic-Sekeljic, M., Pelaez, R. B., Pironi, L., et al. (2016) · Clinical Nutrition

Clinical Nutrition and GastroenterologyAbdominal Surgery and Complications

Cited by 180

ESPEN guideline on nutritional support for polymorbid medical inpatients

Wunderle, C., Gomes, F., Schuetz, P., Stumpf, F., Austin, P., Ballesteros-Pomar, M. D., Cederholm, T., Fletcher, J., Laviano, A., Norman, K., et al. (2023) · Clinical Nutrition

Clinical Nutrition and GastroenterologyNutrition and Health in Aging

Cited by 105

Use of 10-point analogue scales to estimate dietary intake: A prospective study in patients nutritionally at-risk

Thibault, R., Goujon, N., Le Gallic, E., Clairand, R., Sébille, V., Vibert, J., Schneider, S. M., & Darmaun, D. (2009) · Clinical Nutrition

Clinical Nutrition and GastroenterologyDietetics, Nutrition, and Education

Cited by 99

To eat or not to eat? Indicators for reduced food intake in 91,245 patients hospitalized on nutritionDays 2006–2014 in 56 countries worldwide: a descriptive analysis

Schindler, K., Themessl-Huber, M., Hiesmayr, M., Kosak, S., Lainscak, M., Laviano, A., Ljungqvist, O., Mouhieddine, M., Schneider, S., de van der Schueren, M., et al. (2016) · The American Journal of Clinical Nutrition

Clinical Nutrition and GastroenterologyNutrition and Health in Aging

Cited by 78

Impact of restrictive diets on the risk of undernutrition in a free-living elderly population

Zeanandin, G., Molato, O., Le Duff, F., Guérin, O., Hébuterne, X., & Schneider, S. M. (2012) · Clinical Nutrition

Nutrition and Health in AgingDietetics, Nutrition, and Education

Cited by 57

Effects of refeeding by cyclic enteral nutrition on body composition: comparative study of elderly and younger patients

Hébuterne, X., Schneider, S., Peroux, J.-L., & Rampal, P. (1997) · Clinical Nutrition

Clinical Nutrition and GastroenterologyNutrition and Health in Aging

Cited by 54