Manzanares, William

Antioxidant micronutrients in the critically ill: a systematic review and meta-analysis

Manzanares, W., Dhaliwal, R., Jiang, X., Murch, L., & Heyland, D. K. (2012) · Critical Care

Clinical Nutrition and GastroenterologySepsis Diagnosis and Treatment

Cited by 234

The Effect of Selenium Therapy on Mortality in Patients With Sepsis Syndrome: A Systematic Review and Meta-Analysis of Randomized Controlled Trials*

Alhazzani, W., Jacobi, J., Sindi, A., Hartog, C., Reinhart, K., Kokkoris, S., Gerlach, H., Andrews, P., Drabek, T., Manzanares, W., et al. (2013) · Critical Care Medicine

Sepsis Diagnosis and TreatmentSelenium in Biological Systems

Cited by 118

Intravenous fish oil lipid emulsions in critically ill patients: an updated systematic review and meta-analysis

Manzanares, W., Langlois, P. L., Dhaliwal, R., Lemieux, M., & Heyland, D. K. (2015) · Critical Care

Clinical Nutrition and GastroenterologyFatty Acid Research and Health

Cited by 116

Guidance for assessment of the inflammation etiologic criterion for the GLIM diagnosis of malnutrition: A modified Delphi approach

Cederholm, T., Jensen, G. L., Ballesteros-Pomar, M. D., Blaauw, R., Correia, M. I. T. D., Cuerda, C., Evans, D. C., Fukushima, R., Ochoa Gautier, J. B., Gonzalez, M. C., et al. (2024) · Clinical Nutrition

Nutrition and Health in AgingClinical Nutrition and Gastroenterology

Cited by 115

High-dose intravenous selenium does not improve clinical outcomes in the critically ill: a systematic review and meta-analysis

Manzanares, W., Lemieux, M., Elke, G., Langlois, P. L., Bloos, F., & Heyland, D. K. (2016) · Critical Care

Selenium in Biological SystemsClinical Nutrition and Gastroenterology

Cited by 100

Omega-3 polyunsaturated fatty acids in critically ill patients with acute respiratory distress syndrome: A systematic review and meta-analysis

Langlois, P. L., D'Aragon, F., Hardy, G., & Manzanares, W. (2019) · Nutrition

Respiratory Support and MechanismsClinical Nutrition and Gastroenterology

Cited by 91

Guidance for assessment of the inflammation etiologic criterion for the GLIM diagnosis of malnutrition: A modified Delphi approach

Jensen, G. L., Cederholm, T., Ballesteros‐Pomar, M. D., Blaauw, R., Correia, M. I. T. D., Cuerda, C., Evans, D. C., Fukushima, R., Gautier, J. B. O., Gonzalez, M. C., et al. (2024) · Journal of Parenteral and Enteral Nutrition

Nutrition and Health in AgingClinical Nutrition and Gastroenterology

Cited by 84

Fish Oil–Containing Lipid Emulsions in Adult Parenteral Nutrition: A Review of the Evidence

Abbasoglu, O., Hardy, G., Manzanares, W., & Pontes‐Arruda, A. (2019) · Journal of Parenteral and Enteral Nutrition

Clinical Nutrition and GastroenterologyFatty Acid Research and Health

Cited by 30

Intravenous lipid emulsions in the critically ill: an update

Manzanares, W., Langlois, P. L., & Hardy, G. (2016) · Current Opinion in Critical Care

Clinical Nutrition and GastroenterologyHyperglycemia and glycemic control in critically ill and hospitalized patients

Cited by 20