Cullen, Karen Weber

PSYCHOSOCIAL CORRELATES OF DIETARY INTAKE: Advancing Dietary Intervention

Baranowski, T., Cullen, K. W., & Baranowski, J. (1999) · Annual Review of Nutrition

Nutrition, Health and Food BehaviorBehavioral Health and Interventions

Cited by 426

Distance to food stores & adolescent male fruit and vegetable consumption: mediation effects

Jago, R., Baranowski, T., Baranowski, J. C., Cullen, K. W., & Thompson, D. (2007) · International Journal of Behavioral Nutrition and Physical Activity

Nutrition, Health and Food BehaviorObesity, Physical Activity, Diet

Cited by 117

Ecological and Socioeconomic Correlates of Fruit, Juice, and Vegetable Consumption among African-American Boys

Edmonds, J., Baranowski, T., Baranowski, J., Cullen, K. W., & Myres, D. (2001) · Preventive Medicine

Food Security and Health in Diverse PopulationsNutrition, Health and Food Behavior

Cited by 96

A Fresh Fruit and Vegetable Program Improves High School Students' Consumption of Fresh Produce

Davis, E. M., Cullen, K. W., Watson, K. B., Konarik, M., & Radcliffe, J. (2009) · Journal of the American Dietetic Association

Nutrition, Health and Food BehaviorObesity, Physical Activity, Diet

Cited by 81

Differential Improvements in Student Fruit and Vegetable Selection and Consumption in Response to the New National School Lunch Program Regulations: A Pilot Study

Cullen, K. W., Chen, T.-A., Dave, J. M., & Jensen, H. (2015) · Journal of the Academy of Nutrition and Dietetics

Nutrition, Health and Food BehaviorObesity, Physical Activity, Diet

Cited by 67

Effects of promotional materials on vending sales of low-fat items in teachers’ lounges

Fiske, A., & Cullen, K. W. (2004) · Journal of the American Dietetic Association

Consumer Attitudes and Food LabelingNutrition, Health and Food Behavior

Cited by 51