Daglia, Maria

Guidelines for the use and interpretation of assays for monitoring autophagy (4th edition) 1

Klionsky, D. J., Abdel-Aziz, A. K., Abdelfatah, S., Abdellatif, M., Abdoli, A., Abel, S., Abeliovich, H., Abildgaard, M. H., Abudu, Y. P., Acevedo-Arozena, A., et al. (2021) · Autophagy

Autophagy in Disease and TherapyCalcium signaling and nucleotide metabolism

Cited by 2,897

Biological Activities of Essential Oils: From Plant Chemoecology to Traditional Healing Systems

Sharifi-Rad, J., Sureda, A., Tenore, G., Daglia, M., Sharifi-Rad, M., Valussi, M., Tundis, R., Sharifi-Rad, M., Loizzo, M., Ademiluyi, A., et al. (2017) · Molecules

Essential Oils and Antimicrobial ActivityMedicinal Plant Research

Cited by 889

Kaempferol and inflammation: from chemistry to medicine

Devi, K. P., Malar, D. S., Nabavi, S. F., Sureda, A., Xiao, J., Nabavi, S. M., & Daglia, M. (2015) · Pharmacological Research

Flavonoids in Medical ResearchPhytochemicals and Antioxidant Activities

Cited by 619

Antibacterial effects of cinnamon: from farm to food, cosmetic and pharmaceutical industries

Nabavi, S., Di Lorenzo, A., Izadi, M., Sobarzo-Sánchez, E., Daglia, M., & Nabavi, S. (2015) · Nutrients

Essential Oils and Antimicrobial ActivityMedicinal Plant Research

Cited by 404

Exosome biogenesis, bioactivities and functions as new delivery systems of natural compounds

Farooqi, A. A., Desai, N. N., Qureshi, M. Z., Librelotto, D. R. N., Gasparri, M. L., Bishayee, A., Nabavi, S. M., Curti, V., & Daglia, M. (2018) · Biotechnology Advances

Extracellular vesicles in diseaseNanoparticle-Based Drug Delivery

Cited by 359

Thermal Stability Improvement of Blue Colorant C-Phycocyanin from Spirulina platensis for Food Industry Applications

Martelli, G., Folli, C., Visai, L., Daglia, M., & Ferrari, D. (2014) · Process Biochemistry

Botanical Research and ApplicationsMicrobial Metabolism and Applications

Cited by 243

Chlorogenic Acid and Mental Diseases: From Chemistry to Medicine

Nabavi, S. F., Tejada, S., Setzer, W. N., Gortzi, O., Sureda, A., Braidy, N., Daglia, M., Manayi, A., & Nabavi, S. M. (2017) · Current Neuropharmacology

Phytochemicals and Antioxidant ActivitiesMedicinal Plants and Neuroprotection

Cited by 152

Oral Microbiota and Alzheimer’s Disease: Do All Roads Lead to Rome?

Sureda, A., Daglia, M., Argüelles Castilla, S., Sanadgol, N., Fazel Nabavi, S., Khan, H., Belwal, T., Jeandet, P., Marchese, A., Pistollato, F., et al. (2020) · Pharmacological Research

Oral microbiology and periodontitis researchAlzheimer's disease research and treatments

Cited by 143

In Vitro and ex Vivo Antihydroxyl Radical Activity of Green and Roasted Coffee

Daglia, M., Racchi, M., Papetti, A., Lanni, C., Govoni, S., & Gazzani, G. (2004) · Journal of Agricultural and Food Chemistry

Coffee research and impactsPhytochemicals and Antioxidant Activities

Cited by 113

The potential role of mangiferin in cancer treatment through its immunomodulatory, anti-angiogenic, apoptopic, and gene regulatory effects

Núñez Selles, A. J., Daglia, M., & Rastrelli, L. (2016) · BioFactors

Mangiferin and Mango ExtractsNatural Compound Pharmacology Studies

Cited by 102