Casas, Rosa

Effect of a lifestyle intervention program with energy-restricted Mediterranean diet and exercise on weight loss and cardiovascular risk factors: one-year results of the predimed-plus trial

Salas-Salvadó, J., Díaz-López, A., Ruiz-Canela, M., Basora, J., Fitó, M., Corella, D., Serra-Majem, L., Wärnberg, J., Romaguera, D., Estruch, R., et al. (2019) · Diabetes Care

Nutritional Studies and DietDiabetes, Cardiovascular Risks, and Lipoproteins

Cited by 445

Inhibition of circulating immune cell activation: a molecular antiinflammatory effect of the Mediterranean diet

Mena, M.-P., Sacanella, E., Vazquez-Agell, M., Morales, M., Fitó, M., Escoda, R., Serrano-Martínez, M., Salas-Salvadó, J., Benages, N., Casas, R., et al. (2009) · The American Journal of Clinical Nutrition

Nutritional Studies and DietFatty Acid Research and Health

Cited by 276

Effect of cocoa powder on the modulation of inflammatory biomarkers in patients at high risk of cardiovascular disease

Monagas, M., Khan, N., Andres-Lacueva, C., Casas, R., Urpí-Sardà, M., Llorach, R., Lamuela-Raventós, R. M., & Estruch, R. (2009) · The American Journal of Clinical Nutrition

Phytochemicals and Antioxidant ActivitiesFood Chemistry and Fat Analysis

Cited by 209

Long-term immunomodulatory effects of a mediterranean diet in adults at high risk of cardiovascular disease in the PREvención con DIeta MEDiterránea (PREDIMED) randomized controlled trial

Casas, R., Sacanella, E., Urpí-Sardà, M., Corella, D., Castañer, O., Lamuela-Raventos, R.-M., Salas-Salvadó, J., Martínez-González, M.-A., Ros, E., & Estruch, R. (2016) · The Journal of Nutrition

Nutritional Studies and DietFatty Acid Research and Health

Cited by 193

Legume consumption is inversely associated with type 2 diabetes incidence in adults: A prospective assessment from the PREDIMED study

Becerra-Tomás, N., Díaz-López, A., Rosique-Esteban, N., Ros, E., Buil-Cosiales, P., Corella, D., Estruch, R., Fitó, M., Serra-Majem, L., Arós, F., et al. (2018) · Clinical Nutrition

Nutritional Studies and DietFood composition and properties

Cited by 179

Dealcoholized Red Wine Decreases Systolic and Diastolic Blood Pressure and Increases Plasma Nitric Oxide: Short Communication

Chiva-Blanch, G., Urpi-Sarda, M., Ros, E., Arranz, S., Valderas-Martínez, P., Casas, R., Sacanella, E., Llorach, R., Lamuela-Raventos, R. M., Andres-Lacueva, C., et al. (2012) · Circulation Research

Alcohol Consumption and Health EffectsPhytochemicals and Antioxidant Activities

Cited by 146

Dietary Polyphenol Intake is Associated with HDL-Cholesterol and A Better Profile of other Components of the Metabolic Syndrome: A PREDIMED-Plus Sub-Study

Castro-Barquero, S., Tresserra-Rimbau, A., Vitelli-Storelli, F., Doménech, M., Salas-Salvadó, J., Martín-Sánchez, V., Rubín-García, M., Buil-Cosiales, P., Corella, D., Fitó, M., et al. (2020) · Nutrients

Nutritional Studies and DietPhytochemicals and Antioxidant Activities

Cited by 106

An Energy-Reduced Mediterranean Diet, Physical Activity, and Body Composition: An Interim Subgroup Analysis of the PREDIMED-Plus Randomized Clinical Trial

Konieczna, J., Ruiz-Canela, M., Galmes-Panades, A. M., Abete, I., Babio, N., Fiol, M., Martín-Sánchez, V., Estruch, R., Vidal, J., Buil-Cosiales, P., et al. (2023) · JAMA Network Open

Nutritional Studies and DietObesity, Physical Activity, Diet

Cited by 78

Effect of a Mediterranean Diet or Mindfulness-Based Stress Reduction During Pregnancy on Child Neurodevelopment: A Prespecified Analysis of the IMPACT BCN Randomized Clinical Trial

Crovetto, F., Nakaki, A., Arranz, A., Borras, R., Vellvé, K., Paules, C., Boutet, M. L., Castro-Barquero, S., Freitas, T., Casas, R., et al. (2023) · JAMA Network Open

Nutritional Studies and DietInfant Development and Preterm Care

Cited by 41

Association between the Prime Diet Quality Score and depressive symptoms in a Mediterranean population with metabolic syndrome. Cross-sectional and 2-year follow-up assessment from PREDIMED-PLUS study

Cano-Ibáñez, N., Serra-Majem, L., Martín-Peláez, S., Martínez-González, M. Á., Salas-Salvadó, J., Corella Piquer, M. D., Lassale, C., Martínez Hernandez, J. A., Alonso-Gómez, Á. M., Wärnberg, J., et al. (2022) · British Journal of Nutrition

Nutritional Studies and DietDementia and Cognitive Impairment Research

Cited by 15