Guenther, Patricia M.

Addressing Current Criticism Regarding the Value of Self-Report Dietary Data

Subar, A. F., Freedman, L. S., Tooze, J. A., Kirkpatrick, S. I., Boushey, C., Neuhouser, M. L., Thompson, F. E., Potischman, N., Guenther, P. M., Tarasuk, V., et al. (2015) · The Journal of Nutrition

Nutritional Studies and DietStatistical Methods in Epidemiology

Cited by 1,047

Americans Do Not Meet Federal Dietary Recommendations

Krebs-Smith, S. M., Guenther, P. M., Subar, A. F., Kirkpatrick, S. I., & Dodd, K. W. (2010) · The Journal of Nutrition

Nutritional Studies and DietNutrition, Health and Food Behavior

Cited by 711

Assessment of the Accuracy of Portion Size Reports Using Computer-Based Food Photographs Aids in the Development of an Automated Self-Administered 24-Hour Recall

Subar, A. F., Crafts, J., Zimmerman, T. P., Wilson, M., Mittl, B., Islam, N. G., McNutt, S., Potischman, N., Buday, R., Hull, S. G., et al. (2010) · Journal of the American Dietetic Association

Nutrition, Health and Food BehaviorNutritional Studies and Diet

Cited by 224

A Population’s Mean Healthy Eating Index-2005 Scores Are Best Estimated by the Score of the Population Ratio when One 24-Hour Recall Is Available1,

Freedman, L. S., Guenther, P. M., Krebs-Smith, S. M., & Kott, P. S. (2008) · The Journal of Nutrition

Nutritional Studies and DietNutrition and Health Studies

Cited by 122

Modeling dietary patterns to assess sodium recommendations for nutrient adequacy

Guenther, P. M., Lyon, J. M., & Appel, L. J. (2013) · The American Journal of Clinical Nutrition

Sodium Intake and HealthNutritional Studies and Diet

Cited by 23