Samieri, Cécilia

Association of Cardiovascular Health Level in Older Age With Cognitive Decline and Incident Dementia

Samieri, C., Perier, M.-C., Gaye, B., Proust-Lima, C., Helmer, C., Dartigues, J.-F., Berr, C., Tzourio, C., & Empana, J.-P. (2018) · JAMA

Dementia and Cognitive Impairment ResearchCardiovascular Health and Risk Factors

Cited by 293

Blood n-3 fatty acid levels and total and cause-specific mortality from 17 prospective studies

Harris, W. S., Tintle, N. L., Imamura, F., Qian, F., Korat, A. V. A., Marklund, M., Djoussé, L., Bassett, J. K., Carmichael, P.-H., Chen, Y.-Y., et al. (2021) · Nature Communications

Fatty Acid Research and HealthNutritional Studies and Diet

Cited by 244

Low plasma eicosapentaenoic acid and depressive symptomatology are independent predictors of dementia risk

Samieri, C., Féart, C., Letenneur, L., Dartigues, J.-F., Pérès, K., Auriacombe, S., Peuchant, E., Delcourt, C., & Barberger-Gateau, P. (2008) · The American Journal of Clinical Nutrition

Fatty Acid Research and HealthDementia and Cognitive Impairment Research

Cited by 184

Nutrition state of science and dementia prevention: recommendations of the Nutrition for Dementia Prevention Working Group

Yassine, H. N., Samieri, C., Livingston, G., Glass, K., Wagner, M., Tangney, C., Plassman, B. L., Ikram, M. A., Voigt, R. M., Gu, Y., et al. (2022) · The Lancet Healthy Longevity

Dementia and Cognitive Impairment ResearchNutritional Studies and Diet

Cited by 116

Omega-3 fatty acids and cognitive decline: modulation by ApoEε4 allele and depression

Samieri, C., Féart, C., Proust-Lima, C., Peuchant, E., Dartigues, J.-F., Amieva, H., & Barberger-Gateau, P. (2011) · Neurobiology of Aging

Fatty Acid Research and HealthDementia and Cognitive Impairment Research

Cited by 84

Blood polyunsaturated omega‐3 fatty acids, brain atrophy, cognitive decline, and dementia risk

Thomas, A., Baillet, M., Proust‐Lima, C., Féart, C., Foubert‐Samier, A., Helmer, C., Catheline, G., & Samieri, C. (2021) · Alzheimer's & Dementia

Fatty Acid Research and HealthDementia and Cognitive Impairment Research

Cited by 54

Refined carbohydrate-rich diet is associated with long-term risk of dementia and Alzheimer’s disease in apolipoprotein E ε4 allele carriers

Gentreau, M., Chuy, V., Féart, C., Samieri, C., Ritchie, K., Raymond, M., Berticat, C., & Artero, S. (2020) · Alzheimer's & Dementia

Dementia and Cognitive Impairment ResearchNutritional Studies and Diet

Cited by 50

Exploration of the Gut–Brain Axis through Metabolomics Identifies Serum Propionic Acid Associated with Higher Cognitive Decline in Older Persons

Neuffer, J., González-Domínguez, R., Lefèvre-Arbogast, S., Low, D. Y., Driollet, B., Helmer, C., Du Preez, A., de Lucia, C., Ruigrok, S. R., Altendorfer, B., et al. (2022) · Nutrients

Gut microbiota and healthDementia and Cognitive Impairment Research

Cited by 40

Socioeconomic inequalities in dementia risk among a French population-based cohort: quantifying the role of cardiovascular health and vascular events

Letellier, N., Ilango, S. D., Mortamais, M., Tzourio, C., Gabelle, A., Empana, J.-P., Samieri, C., Berr, C., & Benmarhnia, T. (2021) · European Journal of Epidemiology

Dementia and Cognitive Impairment ResearchHealth disparities and outcomes

Cited by 21