Vandewoude, Maurits

Sarcopenia: revised European consensus on definition and diagnosis

Cruz-Jentoft, A. J., Bahat, G., Bauer, J., Boirie, Y., Bruyère, O., Cederholm, T., Cooper, C., Landi, F., Rolland, Y., Sayer, A. A., et al. (2019) · Age and Ageing

Nutrition and Health in AgingFrailty in Older Adults

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Sarcopenia: European consensus on definition and diagnosis

Cruz-Jentoft, A. J., Baeyens, J. P., Bauer, J. M., Boirie, Y., Cederholm, T., Landi, F., Martin, F. C., Michel, J.-P., Rolland, Y., Schneider, S. M., et al. (2010) · Age and Ageing

Nutrition and Health in AgingFrailty in Older Adults

Cited by 11,601

Sarcopenia: revised European consensus on definition and diagnosis

Cruz-Jentoft, A. J., Bahat, G., Bauer, J., Boirie, Y., Bruyère, O., Cederholm, T., Cooper, C., Landi, F., Rolland, Y., Sayer, A. A., et al. (2019) · Age and Ageing

Nutrition and Health in AgingBody Composition Measurement Techniques

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ESPEN guidelines on nutrition in dementia

Volkert, D., Chourdakis, M., Faxen-Irving, G., Frühwald, T., Landi, F., Suominen, M. H., Vandewoude, M., Wirth, R., & Schneider, S. M. (2015) · Clinical Nutrition

Nutrition and Health in AgingClinical Nutrition and Gastroenterology

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Application of ultrasound for muscle assessment in sarcopenia: 2020 SARCUS update

Perkisas, S., Bastijns, S., Baudry, S., Bauer, J., Beaudart, C., Beckwée, D., Cruz-Jentoft, A., Gasowski, J., Hobbelen, H., Jager-Wittenaar, H., et al. (2021) · European Geriatric Medicine

Nutrition and Health in AgingBody Composition Measurement Techniques

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Nutritional interventions to improve muscle mass, muscle strength, and physical performance in older people: an umbrella review of systematic reviews and meta-analyses.

Gielen, E., Beckwée, D., Delaere, A., De Breucker, S., Vandewoude, M., Bautmans, I., the Sarcopenia Guidelines Development Group of the Belgian Society of Gerontology and Geriatrics (BSGG), Bautmans, I., Beaudart, C., Beckwée, D., et al. (2021) · Nutrition Reviews

Nutrition and Health in AgingMuscle metabolism and nutrition

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Nutrition for the ageing brain: Towards evidence for an optimal diet

Vauzour, D., Camprubi-Robles, M., Miquel-Kergoat, S., Andres-Lacueva, C., Bánáti, D., Barberger-Gateau, P., Bowman, G. L., Caberlotto, L., Clarke, R., Hogervorst, E., et al. (2017) · Ageing Research Reviews

Dementia and Cognitive Impairment ResearchNutritional Studies and Diet

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Malnutrition-Sarcopenia Syndrome: Is This the Future of Nutrition Screening and Assessment for Older Adults?

Vandewoude, M. F. J., Alish, C. J., Sauer, A. C., & Hegazi, R. A. (2012) · Journal of Aging Research

Nutrition and Health in AgingBody Composition Measurement Techniques

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Where frailty meets diabetes

Perkisas, S., & Vandewoude, M. (2016) · Diabetes/Metabolism Research and Reviews

Frailty in Older AdultsNutrition and Health in Aging

Cited by 120

Tolerability and Safety of Souvenaid in Patients with Mild Alzheimer’s Disease: Results of Multi-Center, 24-Week, Open-Label Extension Study

Olde Rikkert, M. G. M., Verhey, F. R., Blesa, R., von Arnim, C. A. F., Bongers, A., Harrison, J., Sijben, J., Scarpini, E., Vandewoude, M. F. J., Vellas, B., et al. (2015) · Journal of Alzheimer s Disease

Alzheimer's disease research and treatmentsDementia and Cognitive Impairment Research

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Fibre-supplemented tube feeding in the hospitalised elderly

Vandewoude, M. F. J. (2005) · Age and Ageing

Clinical Nutrition and GastroenterologyGastrointestinal motility and disorders

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