Boer, Jolanda M.A.

Worldwide trends in underweight and obesity from 1990 to 2022: a pooled analysis of 3663 population-representative studies with 222 million children, adolescents, and adults

Phelps, N. H., Singleton, R. K., Zhou, B., Heap, R. A., Mishra, A., Bennett, J. E., Paciorek, C. J., Lhoste, V. P., Carrillo-Larco, R. M., Stevens, G. A., et al. (2024) · The Lancet

Obesity, Physical Activity, DietDiabetes, Cardiovascular Risks, and Lipoproteins

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SCORE2 risk prediction algorithms: new models to estimate 10-year risk of cardiovascular disease in Europe

SCORE2 working group and ESC Cardiovascular risk collaboration, Hageman, S., Pennells, L., Ojeda, F., Kaptoge, S., Kuulasmaa, K., de Vries, T., Xu, Z., Kee, F., Chung, R., et al. (2021) · European Heart Journal

Health Promotion and Cardiovascular PreventionCardiovascular Health and Risk Factors

Cited by 1,810

Fruit and vegetable intake and mortality from ischaemic heart disease: results from the European Prospective Investigation into Cancer and Nutrition (EPIC)-Heart study

Crowe, F. L., Roddam, A. W., Key, T. J., Appleby, P. N., Overvad, K., Jakobsen, M. U., Tjonneland, A., Hansen, L., Boeing, H., Weikert, C., et al. (2011) · European Heart Journal

Nutritional Studies and DietCardiovascular Health and Risk Factors

Cited by 263

FTO genetic variants, dietary intake and body mass index: insights from 177 330 individuals

Qi, Q., Kilpeläinen, T. O., Downer, M. K., Tanaka, T., Smith, C. E., Sluijs, I., Sonestedt, E., Chu, A. Y., Renström, F., Lin, X., et al. (2014) · Human Molecular Genetics

Nutrition, Genetics, and DiseaseGenetic Associations and Epidemiology

Cited by 167

Plasma HDL cholesterol and risk of myocardial infarction: a mendelian randomisation study

Voight, B. F., Peloso, G. M., Orho-Melander, M., Frikke-Schmidt, R., Barbalic, M., Jensen, M. K., Hindy, G., Hólm, H., Ding, E. L., Johnson, T., et al. (2012) · The Lancet

Genetic Associations and EpidemiologyLipoproteins and Cardiovascular Health

Cited by 148

Consumption of Meat, Fish, Dairy Products, and Eggs and Risk of Ischemic Heart Disease: A Prospective Study of 7198 Incident Cases Among 409 885 Participants in the Pan-European EPIC Cohort

Key, T. J., Appleby, P. N., Bradbury, K. E., Sweeting, M., Wood, A., Johansson, I., Kühn, T., Steur, M., Weiderpass, E., Wennberg, M., et al. (2019) · Circulation

Nutritional Studies and DietFatty Acid Research and Health

Cited by 147

Frequent mutation in the ABCC6 gene (R1141X) is associated with a strong increase in the prevalence of coronary artery disease

Trip, M. D., Smulders, Y. M., Wegman, J. J., Hu, X., Boer, J. M. A., ten Brink, J. B., Zwinderman, A. H., Kastelein, J. J. P., Feskens, E. J. M., & Bergen, A. A. B. (2002) · Circulation

Dermatological and Skeletal DisordersParathyroid Disorders and Treatments

Cited by 142

Prediction of individualized lifetime benefit from cholesterol lowering, blood pressure lowering, antithrombotic therapy, and smoking cessation in apparently healthy people

Jaspers, N. E. M., Blaha, M. J., Matsushita, K., van der Schouw, Y. T., Wareham, N. J., Khaw, K.-T., Geisel, M. H., Lehmann, N., Erbel, R., Jöckel, K.-H., et al. (2020) · European Heart Journal

Health Promotion and Cardiovascular PreventionLipoproteins and Cardiovascular Health

Cited by 120

The impact of a healthy lifestyle on Disability-Adjusted Life Years: a prospective cohort study

May, A. M., Struijk, E. A., Fransen, H. P., Onland-Moret, N. C., de Wit, G. A., Boer, J. M., van der Schouw, Y. T., Hoekstra, J., Bueno-de-Mesquita, H. B., Peeters, P. H., et al. (2015) · BMC Medicine

Cardiovascular Health and Risk FactorsNutritional Studies and Diet

Cited by 114

Adherence to dietary guidelines and cardiovascular disease risk in the EPIC-NL cohort

Struijk, E. A., May, A. M., Wezenbeek, N. L. W., Fransen, H. P., Soedamah-Muthu, S. S., Geelen, A., Boer, J. M. A., van der Schouw, Y. T., Bueno-de-Mesquita, H. B., & Beulens, J. W. J. (2014) · International Journal of Cardiology

Nutritional Studies and DietCardiovascular Health and Risk Factors

Cited by 74

Diminishing benefits of urban living for children and adolescents' growth and development

NCD Risk Factor Collaboration (NCD-RisC), Mishra, A., Zhou, B., Rodriguez-Martinez, A., Bixby, H., Singleton, R. K., Carrillo-Larco, R. M., Sheffer, K. E., Paciorek, C. J., Bennett, J. E., et al. (2023) · Nature

Obesity, Physical Activity, DietHuman Health and Disease

Cited by 70

Dietary intake of advanced glycation end products (AGEs) and changes in body weight in European adults

Cordova, R., Knaze, V., Viallon, V., Rust, P., Schalkwijk, C. G., Weiderpass, E., Wagner, K.-H., Mayen-Chacon, A.-L., Aglago, E. K., Dahm, C. C., et al. (2020) · European Journal of Nutrition

Advanced Glycation End Products researchNutritional Studies and Diet

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Omega-3 blood levels and stroke risk: a pooled and harmonized analysis of 183 291 participants from 29 prospective studies

O’Keefe, J. H., Tintle, N. L., Harris, W. S., O’Keefe, E. L., Sala-Vila, A., Attia, J., Garg, G. M., Hure, A., Bork, C. S., Schmidt, E. B., et al. (2024) · Stroke

Fatty Acid Research and HealthNutritional Studies and Diet

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