Ma, Jing

Prospective Study of Sex Hormone Levels and Risk of Prostate Cancer

Gann, P. H., Hennekens, C. H., Ma, J., Longcope, C., & Stampfer, M. J. (1996) · JNCI Journal of the National Cancer Institute

Prostate Cancer Treatment and ResearchProstate Cancer Diagnosis and Treatment

Cited by 782

Anthocyanin supplementation improves serum LDL- and HDL-cholesterol concentrations associated with the inhibition of cholesteryl ester transfer protein in dyslipidemic subjects

Qin, Y., Xia, M., Ma, J., Hao, Y., Liu, J., Mou, H., Cao, L., & Ling, W. (2009) · The American Journal of Clinical Nutrition

Phytochemicals and Antioxidant ActivitiesNatural Products and Biological Research

Cited by 443

Fructose, glycemic load, and quantity and quality of carbohydrate in relation to plasma C-peptide concentrations in US women

Wu, T., Giovannucci, E., Pischon, T., Hankinson, S. E., Ma, J., Rifai, N., & Rimm, E. B. (2004) · The American Journal of Clinical Nutrition

Diet, Metabolism, and DiseaseNutritional Studies and Diet

Cited by 123

Body iron stores and their determinants in healthy postmenopausal US women

Liu, J.-M., Hankinson, S. E., Stampfer, M. J., Rifai, N., Willett, W. C., & Ma, J. (2003) · The American Journal of Clinical Nutrition

Iron Metabolism and DisordersMenopause: Health Impacts and Treatments

Cited by 102