Voutilainen, Sari

ω-3 Polyunsaturated Fatty Acid Biomarkers and Coronary Heart Disease: Pooling Project of 19 Cohort Studies

Del Gobbo, L. C., Imamura, F., Aslibekyan, S., Marklund, M., Virtanen, J. K., Wennberg, M., Yakoob, M. Y., Chiuve, S. E., dela Cruz, L., Frazier-Wood, A. C., et al. (2016) · JAMA Internal Medicine

Fatty Acid Research and HealthNutritional Studies and Diet

Cited by 404

Gut microbiota in Parkinson's disease: Temporal stability and relations to disease progression

Aho, V. T. E., Pereira, P. A. B., Voutilainen, S., Paulin, L., Pekkonen, E., Auvinen, P., & Scheperjans, F. (2019) · eBioMedicine

Gut microbiota and healthParkinson's Disease Mechanisms and Treatments

Cited by 361

Antioxidant Supplementation in Atherosclerosis Prevention (ASAP) study: a randomized trial of the effect of vitamins E and C on 3‐year progression of carotid atherosclerosis

Salonen, J. T., Nyyssönen, K., Salonen, R., Lakka, H. ‐., Kaikkonen, J., Porkkala‐Sarataho, E., Voutilainen, S., Lakka, T. A., Rissanen, T., Leskinen, L., et al. (2000) · Journal of Internal Medicine

Antioxidant Activity and Oxidative StressCardiovascular Health and Disease Prevention

Cited by 327

Low intake of fruits, berries and vegetables is associated with excess mortality in men: the Kuopio Ischaemic Heart Disease Risk Factor (KIHD) Study

Rissanen, T. H., Voutilainen, S., Virtanen, J. K., Venho, B., Vanharanta, M., Mursu, J., & Salonen, J. T. (2003) · The Journal of Nutrition

Nutritional Studies and DietPhytochemicals and Antioxidant Activities

Cited by 260

Risk of acute coronary events according to serum concentrations of enterolactone: a prospective population-based case-control study

Vanharanta, M., Voutilainen, S., Lakka, T. A., van der Lee, M., Adlercreutz, H., & Salonen, J. T. (1999) · The Lancet

Plant-derived Lignans Synthesis and BioactivityLignin and Wood Chemistry

Cited by 246

Coffee Drinking Is Dose-Dependently Related to the Risk of Acute Coronary Events in Middle-Aged Men

Happonen, P., Voutilainen, S., & Salonen, J. T. (2004) · The Journal of Nutrition

Coffee research and impactsNutritional Studies and Diet

Cited by 120

Serum long-chain n-3 polyunsaturated fatty acids, mercury, and risk of sudden cardiac death in men: a prospective population-based study.

Virtanen, J. K., Laukkanen, J. A., Mursu, J., Voutilainen, S., & Tuomainen, T.-P. (2012) · PLoS ONE

Fatty Acid Research and HealthMercury impact and mitigation studies

Cited by 48

Dietary zinc intake and the risk of depression in middle-aged men: a 20-year prospective follow-up study

Lehto, S. M., Ruusunen, A., Tolmunen, T., Voutilainen, S., Tuomainen, T.-P., & Kauhanen, J. (2013) · Journal of Affective Disorders

Trace Elements in HealthNutritional Studies and Diet

Cited by 45

Glycemic index, glycemic load, and the risk of acute myocardial infarction in Finnish men: The Kuopio Ischaemic Heart Disease Risk Factor Study

Mursu, J., Virtanen, J. K., Rissanen, T. H., Tuomainen, T.-P., Nykänen, I., Laukkanen, J. A., Kortelainen, R., & Voutilainen, S. (2011) · Nutrition, Metabolism and Cardiovascular Diseases

Nutritional Studies and DietFood composition and properties

Cited by 34

Intake of Different Dietary Proteins and Risk of Heart Failure in Men: The Kuopio Ischaemic Heart Disease Risk Factor Study

Virtanen, H. E. K., Voutilainen, S., Koskinen, T. T., Mursu, J., Tuomainen, T.-P., & Virtanen, J. K. (2018) · Circulation: Heart Failure

Nutritional Studies and DietHeart Failure Treatment and Management

Cited by 27