Kok, Frans J
Wageningen University & Research
13 papers on CoChatORCID 0009-0004-5918-1528
Most cited papers
- Verified · note
Influence of Weight Reduction on Blood Pressure: A Meta-Analysis of Randomized Controlled Trials
Neter, J. E., Stam, B. E., Kok, F. J., Grobbee, D. E., & Geleijnse, J. M. (2003) · Hypertension
Blood Pressure and Hypertension StudiesSodium Intake and Health
Cited by 1,391
- Verified
Effect of 3-year folic acid supplementation on cognitive function in older adults in the FACIT trial: A randomised, double blind, controlled trial
Durga, J., van Boxtel, M. P., Schouten, E. G., Kok, F. J., Jolles, J., Katan, M. B., & Verhoef, P. (2007) · The Lancet
Folate and B Vitamins ResearchDementia and Cognitive Impairment Research
Cited by 758
- Verified
Replacement of meat by meat substitutes. A survey on person—And product-related factors in consumer acceptance
Hoek, A. C., Luning, P. A., Weijzen, P., Engels, W., Kok, F. J., & de Graaf, C. (2011) · Appetite
Agriculture Sustainability and Environmental ImpactConsumer Attitudes and Food Labeling
Cited by 757
- Verified
Blood pressure response to fish oil supplementation: metaregression analysis of randomized trials
Geleijnse, J. M., Giltay, E. J., Grobbee, D. E., Donders, A. R. T., & Kok, F. J. (2002) · Journal of Hypertension
Fatty Acid Research and HealthBlood Pressure and Hypertension Studies
Cited by 700
- Verified
The role of reducing intakes of saturated fat in the prevention of cardiovascular disease: where does the evidence stand in 2010?
Astrup, A., Dyerberg, J., Elwood, P., Hermansen, K., Hu, F. B., Jakobsen, M. U., Kok, F. J., Krauss, R. M., Lecerf, J. M., LeGrand, P., et al. (2011) · The American Journal of Clinical Nutrition
Fatty Acid Research and HealthNutritional Studies and Diet
Cited by 487
- Verified
Blood pressure response to chronic intake of coffee and caffeine: a meta‐analysis of randomized controlled trials
Noordzij, M., Uiterwaal, C. S., Arends, L. R., Kok, F. J., Grobbee, D. E., & Geleijnse, J. M. (2005) · Journal of Hypertension
Coffee research and impactsBlood Pressure and Hypertension Studies
Cited by 376
- Verified
Fruits and vegetables in the prevention of cancer and cardiovascular disease
van't Veer, P., Jansen, M. C., Klerk, M., & Kok, F. J. (2000) · Public Health Nutrition
Nutritional Studies and DietPhytochemicals and Antioxidant Activities
Cited by 362
- Verified
Effect of Daily Vitamin E and Multivitamin-Mineral Supplementation on Acute Respiratory Tract Infections in Elderly Persons: A Randomized Controlled Trial
Graat, J. M., Schouten, E. G., & Kok, F. J. (2002) · JAMA
Nutrition and Health StudiesVitamin C and Antioxidants Research
Cited by 230
- Verified
Cognitive development and children's perceptions of fruit and vegetables; a qualitative study
Zeinstra, G. G., Koelen, M. A., Kok, F. J., & de Graaf, C. (2007) · International Journal of Behavioral Nutrition and Physical Activity
Nutrition, Health and Food BehaviorChild Nutrition and Feeding Issues
Cited by 208
- Verified
Slow food, fast food and the control of food intake
de Graaf, C., & Kok, F. J. (2010) · Nature Reviews Endocrinology
Nutrition, Health and Food BehaviorRegulation of Appetite and Obesity
Cited by 152
- Verified
n−3 Fatty acid proportions in plasma and cognitive performance in older adults
Dullemeijer, C., Durga, J., Brouwer, I. A., van de Rest, O., Kok, F. J., Brummer, R.-J. M., van Boxtel, M. P., & Verhoef, P. (2007) · The American Journal of Clinical Nutrition
Fatty Acid Research and HealthDementia and Cognitive Impairment Research
Cited by 148
- Verified
Multiple micronutrient supplementation for improving cognitive performance in children: systematic review of randomized controlled trials
Eilander, A., Gera, T., Sachdev, H. S., Transler, C., van der Knaap, H. C., Kok, F. J., & Osendarp, S. J. (2010) · The American Journal of Clinical Nutrition
Child Nutrition and Water AccessTrace Elements in Health
Cited by 148
- Verified
Effect of 50- and 100-mg vitamin E supplements on cellular immune function in noninstitutionalized elderly persons
Pallast, E. G., Schouten, E. G., de Waart, F. G., Fonk, H. C., Doekes, G., von Blomberg, B. M., & Kok, F. J. (1999) · The American Journal of Clinical Nutrition
Antioxidant Activity and Oxidative StressExercise and Physiological Responses
Cited by 141
Go further with a free account
Verify every reference, keep papers in a library, and ask questions across them.
Sign up - it is free